Appetizers

• Fried Sweet Potatoes$7.95
  deep-fried sweet potatoes served with plum sauce and ground peanuts.

• Goong Sarong$8.95
  deep-fried marinated prawns wrapped in wonton skins and served with plum sauce.

• Chicken Satay$8.95
  marinated chicken skewers with thai herbs, spices and coconut milk served with peanut sauce and cucumber salad.

• 3 Thai Wings$10.95
  deep-fried marinated chicken wings with homemade sauce and crispy basil.

Soup

• Tom Yum$14.95
  your choice of salmon or rock cod with tomatoes, mushrooms, lemon grass, kaffir lime leaf and roasted chili paste in four flavor broth.

• Tom Yum With Chicken$9.95
  chicken with tomatoes, mushrooms, lemon grass, kaffir lime leaf and roasted chili paste in four flavor broth.

• Tom Kha$14.95
  your choice of salmon or rock cod with tomatoes, mushrooms, galangal, lemon grass, kaffir lime leaf and roasted chili paste in four flavor broth mixed with coconut milk.

• Tom Kha With Chicken$9.95
  chicken with tomatoes, mushrooms, galangal, lemon grass, kaffir lime leaf and roasted chili paste in four flavor broth mixed with coconut milk.

• Combo Soup$13.95
  napa cabbage, onion, carrot, silver noodle, ground chicken and prawns in clear broth.

Salad

• Green Salad$8.50
  organic spring mixed and lettuce iceberg top with tofu, toasted pecans and dried cranberries with our house dressing.

• Larb Chicken Salad$9.95
  mixed ground chicken, onion, ground roasted rice and mint in spicy dressing on bed of iceberg lettuce.

• Grilled Beef Salad$11.50
  grilled rib eye steak served on a bed of organic spring mixed, onion, cucumber, tomatoes and iceberg lettuce in lime dressing and ground roasted rice on top.

• Green Papaya Salad$6.50
  shredded green papaya and carrot with peanuts, green beans and tomatoes with spicy dressing.

• Spicy Noodle Salad$9.95
  mixed ground chicken, prawns, silver noodles, onion and roasted chili in spicy dressing on a bed of iceberg lettuce.

Curries

• Yellow Curry Calamari$12.95
  simmering calamari in coconut milk and yellow curry paste with a mixture of potatoes, carrot and onion.

• Yellow Curry Beef$10.95
  simmering beef in coconut milk and yellow curry paste with a mixture of potatoes, carrot and onion.

• Red Curry Calamari$12.95
  calamari in coconut milk and red curry paste with a mixture of pumpkin, green beans, eggplant, bell pepper and basil.

• Red Curry Beef$10.95
  beef in coconut milk and red curry paste with a mixture of pumpkin, green beans, eggplant, bell pepper and basil.

• Green Curry Calamari$12.95
  calamari in coconut milk and green curry paste with a mixture of bamboo shoots, green peas, bell pepper and basil.

Entrees

• Basil Calamari$12.95
  calamari sauteed with a mixture of basil, carrots, onion and bell pepper in chili pepper sauce.

• Basil Beef$10.95
  beef sauteed with a mixture of basil, carrots, onion and bell pepper in chili pepper sauce.

• Basil Scallop$14.95
  scallops sauteed with a mixture of basil, carrots, onion and bell pepper in chili pepper sauce.

• Sauteed Ginger Prawns$12.95
  prawns sauteed with a mixture of ginger, mushrooms, carrots, onions and bell peppers in garlic sauce.

• Sauteed Ginger Chicken$10.95
  chicken sauteed with a mixture of ginger, mushrooms, carrots, onions and bell peppers in garlic sauce.

• Sauteed Ginger Pork$10.95
  pork sauteed with a mixture of ginger, mushrooms, carrots, onions and bell peppers in garlic sauce.