Starters

• Pulpo$16.00
  Charred Octopus, Za'atar Spice, Garlic

• Key West Pink Shrimp$16.00
  Light Lemon Butter, Garlic, Italian Parsley

• Bacalao Croquettas$12.00
  Salt Cod, Potato, Harissa-Mint Aioli

• Beef Carpaccio$15.00
  Baby Arugula, Truffle Oil, Parmesan

• House-Cured Salmon Carpaccio$16.00
  Crème Fraiche, Tobiko, Chive

• Steamed Mussels$15.00
  Rosemary-Tomato Broth

• Steamed Clams and Chorizo$14.00
  White Wine Broth

Salads

• Goat Cheese$15.00
  Caña de Cabra, Baby Arugula, Roasted Walnuts, Shallot, Rosemary-Infused Honey

• Pear and Frisee$14.00
  Dates, Gorgonzola Cheese, Honey-Thyme Vinaigrette

• Romaine$12.00
  Ciabatta Croutons, Mustard Vinaigrette, Parmesan-Reggiano, White Anchovy

Gnocchi

• Braised Beef Rib$18.00
  Petite Vegetables, Button Mushrooms, Pecorino-Romano

• Toasted$17.00
  Pine Nuts, Truffle, Arugula

Entrees

• Seafood Risotto$36.00
  Saffron, Mussels, Clams, Scallops, Shrimp, White Fish, Chorizo, Sweet Peas, Roasted Peppers

• Pan Roasted Local Grouper$32.00
  Petite Shrimp, Fresh Sautéed Ratatouille, Capers, Lemon Oil

• Yellowtail Snapper$28.00
  Petite Shrimp, Diced Yukon Potatoes, Capers, Chives, Lemon-Butter

• Braised Oxtail$24.00
  Rosemary Roasted Potatoes, Greek Salad, Smoked Eggplant, Natural Reduction

• Pepper-Encrusted Pan-Roasted Pork Tenderloin$25.00
  Veal Reduction, Arugula, Pecorino

• Pan-Roasted Chicken$21.00
  Pancetta, Haricot Verts, Chilled Dijon Potatoes, Truffle Vinaigrette

• Confit Duck Leg$26.00
  Mixed Mushrooms, Caramelized Cippolini, Sweet Peas, Champagne Vinaigrette

Sides

• Pecorino-Sesame Fried Cauliflower$6.00

• Gnocchi with Butter & Cheese$9.00

• Roasted Potatoes$6.00

• French Beans$6.00