- all sandwiches served with chips (parties of six or more will receive an automatic gratuity of 18%)
- Philly Cheesesteak$8.75thinly shaved prime beef topped with sauteed mushrooms, onions, peppers and white American cheese, served on a hoagie roll
- Slackened Chicken Sandwich$8.25cajun seasoned chicken breasts topped with sauteed peppers and onions and mozzarella cheese. Served on our classic bun
- BBQ Pork Sandwich$8.50slow roasted pork smothered in BBQ sauce and served on top of homemade coleslaw, served on our classic bun
- Angus Burger$8.7510 oz angus burger seasoned to perfection and topped off with your choice of provolone, American, mozzarella, or swiss cheese, served on a classic hamburger bun.
- Angus Burger$0.75or get it blackened add apple wood smoked bacon
- Grilled Chicken Sandwich$8.25marinated grilled chicken breast served w/ lettuce tomato, topped w/ provolone cheese and with a honey mustard dipping sauce, served on herb focaccia bread.
- Grilled Chicken Sandwich$0.75add apple wood smoked bacon
- Portabella Mushroom Sandwich$8.95marinated portabella mushroom, served w/ roasted red pepper, fresh spinach, grilled onions and pesto mayo served on herb ciabatta bread
- California Chicken Sandwich$8.95grilled chicken breast topped with roasted red peppers, swiss cheese and guacamole served on herb ciabatta bread
- treat yourself to a dessert - you owe it to yourself and your friends
- Creme Brulee$4.75
- Snickers Tower$4.75
- Xtreme Supreme Chocolate Cake$5.75
- Vanilla Ice Cream$1.99
- Carrot Cake$5.75
- Cheese Cake w Raspberry Sauce$4.75
- Key Limepie$4.75
- choice of soup or salad nat's on maple offers catering services at your facilities or ours.
- Zuppadelmar$17.95scallops, shrimp, calamari, clams and mussels simmered in spicy red sauce served over linguini pasta.
- Shrimp Orleans$15.95shrimp dusted with cajun spices, sauteed with andouille sausage, red and yellow peppers, mushrooms, garlic and green onions tossed in a brandy, sherry, cream sauce over jasmine rice.
- Jambalaya$14.95chicken, shrimp, onions, peppers, and andouille sausage sauteed with a cajun butter and served over jasmine rice.
- Seared Mahi Mahi$15.95mahi mahi sauteed with shrimp and scallops topped with a florentine sauce and served with mashed potato.
- Shrimp & Scallops Scampi Style$15.95tender shrimp and scallops sauteed in white wine, garlic, butter sauce, served with angel hair pasta and sugar snap peas.
- Crab Cakes$18.95a pair of maryland crab cakes served with mashed potatoes, sugar snap peas, and remoulade sauce.
- Cedar Dlank Salmon$15.95Atlantic salmon roasted on top of a cedar plank served with mashed potatoes, broccoli and remoulade sauce.
- Coconut Shrimp$13.95cocount shrimp served w/ mashed potatoes, broccoli and a coconut curry dipping sauce.
- dine in or carry out menu kids menu also available
- Southwestern Eggrolls$8.95marinated chicken, black beans, roasted corn, roasted red peppers, mixed cheeses and spices served with an avocado cream sauce
- Southern Fried Pickle Chips$5.95a southern favorite. Dill pickle chips battered and then fried to a golden brown. Served with ranch dressing
- Tavern Burgers$8.95three mini cheeseburgers served w/ grilled onions, ketchup and pickles.
- Blackened Bar Chix$8.95mini blackened chicken breasts topped with mozzarella cheese.
- Calamari$7.95lightly floured calamari fried to a golden brown served with our own marinara.
- Bruschetta$6.75vine ripened roma tomatoes lightly drizzled w/ balsamic vinegar, fresh garlic and basil, served w/ toasted baguette bread.
- Crab Cake$8.95jumbo jump crab cake served with remoulade sauce.
- Blue Crab Dip$7.95a mix of cream cheese, red, green peppers and tomatoes, mixed with blue crab, served hot with tortilla chips.
- Chips And Pico$4.50homemade pico de gallo served with fresh tortilla chips.
- Chicken Poblanocup: $2.75bowl: $3.75slightly spicy cream soup w/ chicken and roasted corn, topped off with mozzarella cheese and tortilla strips.
- BBQ Ranch Salad$10.95citrus marinated chicken, salad mix, cucumber, black beans, roma tomatoes, and grilled corn tossed with a BBQ ranch dressing.
- Buffalo Fried Chicken Salad$11.95our lettuce mix tossed with cucumbers, fresh corn, red onion, roma tomatoes and ranch dressing, topped off with fried chicken tenders.
- Greeh Chicken Salad$13.95our lettuce mix, red onions, red and yellow peppers, roma tomatoes, cucumber, kalamata olives and feta cheese tossed with balsamic vinaigrette and topped w/ marinated chicken.
- Oriental Chicken Salad$11.95marinated chicken, rice noodles, jullenne carrots, scallions, snap pess, mandarin oranges and mix lettuce tossed with an oriental dressing.
- Grilled Vegetable Salad$11.95grilled zucchini, yellow squash, red onions, roasted red pepper, grilled asparagus, roma tomatoes and our lettuce mix, tossed with balsamic vinaigrette.
- Grilled Vegetable Salad$4.50add grllled shrimp
- Grilled Vegetable Salad$3.50add grllled chicken
- Tuscan Chicken Salad$11.95marinated chicken, penne pasta, roasted eggplant, artichokes, and kalamata olives, tossed with julienne romaine and a tomato and basil dressing.
- Herb- Crusted Salmon Salad$13.95our lettuce mix tossed with balsamic vinaigrette, topped with cucumber, red onion, asparagus, and roma tomatoes.
- Traditional Caesar Salad$8.95served with fresh parmesan cheese and croutons.
- Traditional Caesar Salad$4.50add grilled shrimp
- Traditional Caesar Salad$3.50add grllled chicken
- add a cup of soup or a side salad for
- Tomato Basil Angel Hair$11.95roma tomatoes, basil and garlic tossed with angel hair pasta.
- Tomato Basil Angel Hair$4.50add sauteed shrimp
- Tomato Basil Angel Hair$3.50add grllled chicken
- Hat & Favorite$13.95spinach, broccoli, red peppers, and mushrooms in a light lemon cream sauce.
- Four Cheese Pasta$12.95a blend of mozzarella, parmesan, romano and ricotta cheeses, tossed with penne pasta and a hint of marinara sauce.
- Pasta Alfredo$11.95penne pasta and broccoli tossed with homemade alfredo sauce.
- Pasta Alfredo$4.50add sauteed shrimp
- Dasta Alfredo$3.50add chicken
- Blackened Chicken Pasta$13.95lightly blackened chicken tenders sauteed with red and yellow peppers, red onions, and diced tomatoes in a marinara cream sauce.
- Rock Shrimp Pasta$15.95rock shrimp sauteed with mushrooms, garlic, basil, roma tomatoes, and spinach in a lemon cream sauce served over angel hair pasta.
- choice of soup or salad
- Chicken Scallopine$13.95lightly floured chicken breasts sauteed with fresh spinach and roma tomatoes, topped with sherry wine sauce, served with angel hair pasta.
- Chicken - Biscuit$13.95chicken breast sauteed and then topped with a cream sauce with carrots, mushrooms and peas and fresh biscuits.
- Marinated Grilled Chicken$13.95grilled chicken breasts topped with a portabella mushroom, roasted red poppers and mozzarella cheese, served with mashed potatoes.
- Chicken Madeira$13.95sauteed chicken breasts topped w/ fresh asparagus, mushrooms and mozzarella cheese w/ a madeira wine sauce and mashed potatoes.
- Sycamore Stir-FryShrimp: $15.95Chicken: $13.95sauteed with broccoli, zucchini, red onion, snap peas, mushrooms, red , yellow and green peppers tossed with our own oriental sauce, over jasmine rice.
- choice of soup or salad
- Pot Roast$14.95slow cooked pot roast served with mashed potatoes, carrots, onions, and celery, topped off with red onion strings.
- New York Strip$21.95angus beef grilled to perfection and served with a baked potato and sugar snap peas.
- New York Strip$1.25add grilled onions or mushrooms
- Blackened Top Sirloin$16.95prime aged beef seasoned with cajun spices and cooked in an lron skillet, served with a baked potato and sugar snap peas.
- Filet Mignon$23.95angus beef served on top of a marinated portabella mushroom, baked potato and sugar snap peas.
- Pork Chop$16.95double bone pork chop lightly seasoned and grilled, served with rosemary burgundy wine sauce, mashed potato and broccoli.
- Meatloaf Dinner$13.95homemade meatloaf served with mashed potatoes and sugar snap peas, topped with caramelized onions and gravy.
- our chef's homemade creations
- House Salad$3.25
- Caesar Side Salad$3.25