Para Empezar

• Cesta De Pan$2.00Half Order: $1.50
  basket of rustic bread.

• Tortilla Espanola$5.00
  the most popular of all tapas: classic spanish omelette with potatoes and onions.

• Jamon Serrano$8.50
  legendary spanish cured ham.

• Aceituans Mixtas O Con Anchoas$4.50
  mixed olives or anchovy stuffed olives.

• Almendras De Marcona$5.50
  roasted imported marcona almonds with sea salt.

• Tabla De Embutidos$12.00
  assortment of serrano ham, palacios chorizo, and soria chorizo.

• Plato Iberico$14.00
  assortment of spanish cured meats, served with manchego cheese, olives, and marcona almonds.

• Aceitunas Alinadas Con Queso Manchego$7.50
  marinated olives with manchego cheese.

• Sopa Del Dia
  chefs selection soup of the day.

• Aceite De Oliva, Alioli, O Salsa Brava$1.50
  olive oil, alioli, or brava sauce.

Verduras Y Ensaladas

• Ensalada Casera$6.50
  mixed salad with tomato, white asparagus, artichoke hearts, and shaved manchego cheese.

• Espinacas Pirineos$5.00
  sauteed spinach with pine nuts and garlic.

• Pimientos Alinados$6.50
  roasted and marinated red bell peppers.

• Esparragos Blancos A La Vinagreta O A La Plancha$6.00
  conserved white asparagus vinaigrette or on the grill.

• Piquillo Relleno Con Queso De Cabra$6.50
  imported piquillo peppers filled with goat cheese.

• Setas A La Plancha O Al Ajillo$6.50
  mushrooms on the grill or sauteed in white wine and garlic.

• Alcachofas Alinadas$5.00
  marinated artichoke hearts.

• Trigueros Con Romesco$6.50
  grilled green asparagus with romesco sauce.

• Pisto Manchego$5.50With Fried Egg: $6.00
  la mancha style sauteed medley of squash, red bell peppers, tomatoes, and onions.

Carnes

• Pincho Moruno$6.00
  a moorish inspired dish of skewered and grilled beef, marinated in cumin and smoked paprika.

• Albondigas Andaluzas$7.50
  andalucian meatballs in almond-piquillo sauce.

• Pollo Con Ajo A La Plancha$5.50
  garlic-marinated grilled chicken breast with parsley oil.

• Rabo De Toro$9.00
  oxtail stew made from the traditional recipe of cordoba.

• Lomo Adobado$5.25
  marinated and grilled pork loin.

• Morcilla De Arroz Y Cebolla$6.50
  fried blood sausage served with toasted bread.

• Mollejas Con Alcaparras$10.00
  veal sweetbreads sauteed in lemon-butter, capers, and white wine.

• Chorizo San Martin$6.50
  chorizo in white wine and garlic sauce.

• Carne A La Plancha Con Salsa De Cabrales$11.00
  grilled ribeye topped with cabrales blue cheese.

• Pincho De Cordero Con Alioli De Miel$10.50
  grilled lamb skewers with honey alioli.

• Pollo A La Cerveza$8.50
  chicken in estrella damm beer sauce.

• Codorniz A La Plancha$6.00
  marinated grilled quail.

Pescados Y Mariscos

• Gambas Al Ajillo$7.00
  shrimp sauteed in olive oil, garlic and guindilla pepper.

• Pulpo A La Vinagreta$9.00
  octopus marinated in a vinaigrette of tomatoes, onions, and bell peppers.

• Boquerones Alinados$7.50
  imported white anchovy fillets from spain, marinated in olive oil and garlic.

• Salmon A La Plancha$10.50
  grilled salmon, hearts of palm, and shaved fennel.

• Mejillones Con Tomate Y Alcaparras$8.50
  sauteed mussels with tomato, basil, and capers.

• Vieiras Al Romesco$11.00
  seared sea scallops with romesco sauce.

Quesos

• Cabrales (asturias)$4.50
  an artisan cheese from the picos de europa using unpasteurized cows milk. a sharp taste which is both piquant and sour, this is a strong, deeply flavored blue cheese.

• Mahon (balearic Islands)$4.00
  from the island of menorca in the mediterranean this cows milk cheese is noted for its characteristic square shape and yellow-orange rind. it has a distinctive sharp, milky flavor and moist texture.

• Ibores (extremadura)$4.50
  made from unpasteurized goats milk, this artisan cheese is from the province of caceres. it is a fairly soft cheese, although compact, and has a slightly sharp flavor. the rind is rubbed with olive oil and seasoned with paprika, which gives this cheese a mild aroma of paprika.

• Tetilla (galicia)$4.00
  a creamy-soft, mildly flavored cows milk cheese which is only lightly matured and shaped into its hallmark shape of a womans breast.

• Murcia Al Vino (murcia)$5.00
  this is a smooth, semi-soft pasteurized goat's milk cheese; the rind has been soaked in red wine.

• Garrotxa (cataluna)$6.00
  an artisan goat's milk cheese which is compact, yet soft; the rind is covered in a blueish-gray, velvety bloom. it has earthy, spicy aromas and an aftertaste which is both sour and bitter.

• Idiazabal (basque Province)$5.50
  a smoked cheese made from unpasteurized sheeps milk in the northwest part of navarra. this cheese has a slightly tangy flavor with smokey undertones and a pungent aroma.

• Manchego (castilla-la Mancha)$4.50
  the most popular and well known of all spanish cheeses, manchego is made from 100% manchega sheeps milk. it can undergo various degrees of curing, which changes the degrees of intensity of the flavor. a firm textured cheese with a slight tang.

• San Simon (galicia)$4.50
  an artisan cows milk cheese from lugo; its curds are pressed, but not cooked, and then molded into the shape of a pear. it has a wonderfully smoked flavor and creamy texture.

Frituras

• Calamares Fritos$7.50
  classic fried calamare, served with choice of alioli or brava sauce.

• Croquetas De Manchego Y Espinacas$7.00
  cheese and spinach croquettes.

• Gambas Con Gabardina$7.50
  batter fried shrimp with brava sauce.

• Patatas Bravas$6.00
  Fried potatoes with spicy “salsa brava” and alioli.

• Queso Frito Con Cebolla Y Miel$9.50
  fried goat cheese with caramelized onions and honey.

• Aceitunas Fritas$6.25
  fried anchovy stuffed olives.

• Boquerones Fritos$6.00
  fried whole pacific smelt fish.

Paella

• colorful mixture of saffron rice, chicken, pork, clams, mussels, shrimp, scallops, and vegetables.
• Savor The Flavors Of The National Dish Of SpainTapa: $9.50Entrée: $16.00

• Paella Cooked Over A Wood FirePer Person: $20.00
  Minimum 4 People

Desserts

• Helado De Turron$4.50

• Flan$4.50

• Creme Catalan$6.50

• Flourless Chocolate Cake$7.50

• Tiramisu$7.50

• Salvador Dali Plate$8.50