Starters

• Kona Calamari$9.75
  served with spicy aioli dipping sauce

• Potstickers$9.50
  pan-seared chicken and vegetable dumplings, with a traditional soy dipping sauce

• Sweet & Spicy Shrimp$10.00
  crispy shrimp tossed in a sweet & spicy chili sauce, served on a bed of crispy rice noodles

• Chicken Satay$9.50
  grilled, marinated chicken skewers, creamy cabbage slaw, served with both sweet-hoisin and spicy thai peanut sauces

• Avocado Egg Roll$9.50
  avocado, sun-dried tomato and red onion, with a honey-cilantro dipping sauce

• Chicken & Shrimp Lettuce Wraps$9.50
  served with spicy sesame vinaigrette and cucumber salad

• Ahi Wonton Crisps$9.00
  crispy wontons topped with rare sesame-seared tuna, drizzled with a wasabi aiol

• Edamame$4.00For Some Kick Add: $1.00
  traditional steamed soybeans lightly tossed with kosher salt

Salads & Soups - Soups

• Chicken Chili$6.00
  topped with white cheddar cheese, green onion and mini jalapeno cornbread muffin

• Clam Chowder$6.00
  creamy chowder with apple wood smoked bacon and white cheddar chees

• Tomato Basil Bisque$6.00
  with a hint of onion and garlic, spicy croutons, sprinkled with parmesan chees

• Miso Soup$4.00
  served with green onion, seaweed and tofu

Salads & Soups - Salads

• Add Chicken For $4 Or Salmon For $6
• House SaladLarge: $8.50Side: $5.00
  field greens, tomatoes, shredded carrot, cucumber and spicy croutons tossed in our onion-soy vinaigrette, topped with danish bleu cheese

• Roasted Asparagus Salad$10.00
  grilled asparagus, tomatoes and red onion topped with fresh field greens in honey balsamic vinaigrette, served with herbed goat cheese crostini

• Oriental Salad$9.00
  napa cabbage, green onion, red cabbage, red bell pepper, cilantro, shredded carrot, toasted almonds and ramen crunch, tossed in our sweet-soy dressing

• Sweet-chili Glazed Salmon Salad$14.00
  field greens, cucumber, tomatoes, shredded carrot and togarashi dusted tofu with crispy wonton strips, tossed in our sesame-soy dressing

• Spinach Salad$9.00
  baby spinach with sliced kiwi, strawberry, tossed in our raspberry-jalapeno vinaigrette, topped with danish bleu cheese and candied cashews

• Classic Caesar SaladLarge: $8.50Side: $5.00
  chopped romaine lettuce tossed in our traditional caesar dressing, topped with parmesan crisps and spicy croutons

• Kona Chopped Salad$11.00
  field greens tossed with macadamia nut chicken, eggs, applewood smoked bacon, avocado, white cheddar cheese, tomatoes and our honey dijon dressing

• Sushi Sampler$11.50
  shrimp, tuna, salmon sushi and a california roll, served with our house sala

Sandwiches & Noodles - Sandwiches

• Big Kahuna Cheeseburger$11.00Add Applewood Smoked Bacon: $1.00
  12 oz of freshly ground beef, grilled and stacked with caramelized onions and aged cheddar cheese, lettuce, tomato and house made pickles, served with shoestring fries

• Miso-sake Salmon Club$13.00
  miso marinated salmon with sesame-soy aioli, apple wood smoked bacon, mixed baby greens and tomato on ciabatta, served with taro chips

• Ahi Steak Sandwich$14.00
  fresh seared tuna, basil pesto aioli, avocado, lettuce and tomato, served with taro chips

• Grilled Ribeye Sandwich$14.50
  ribeye served on ciabatta with garlic aioli, baby arugula, danish bleu cheese and crispy onion strings, served with shoestring fries

• Turkey Burger$10.50
  fresh ground turkey blended with veggies and spices, topped with havarti cheese, lettuce, tomato, red onion and basil pesto aioli, served with shoestring fries

Sandwiches & Noodles - Noodles

• Basil Pesto Linguine$15.00
  marinated chicken, andouille sausage and roasted tomatoes, in spicy basil pesto cream sauce. served with crispy garlic bread. craving all the flavor without the spice

• Pad Thai Noodles$15.00Substitute Shrimp For: $0.50Add Shrimp: $1.00
  chicken, rice noodles, bean sprouts and crushed peanuts, in spicy pad thai sauce

• Pan-asian Noodles$15.50
  udon noodles, seasoned beef tenderloin and mixed vegetables, in spicy black bean garlic sauce

• Garlic Shrimp Cavatappi$16.50
  tender shrimp with grilled vegetables and lemon zest in garlic & white wine sauce with al dente cork screw pasta. served with crispy garlic bread

• White Truffle Lobster Mac & Cheese$14.50
  cold water maine lobster and cavatappi pasta baked with aged cheddar, gouda and parmesan cheeses

Pizzas & Flatbreads

• Margherita Pizza$11.50
  hand stretched crust topped with olive oil, garlic, parmesan cheese, roasted tomatoes, fresh mozzarella, sliced basil and balsamic drizzle

• Pepperoni Pizza$11.50
  hand stretched crust topped with grilled pepperoni, olive oil, garlic, parmesan cheese, traditional tomato sauce and mozzarella cheese

• Bbq Chicken Pizza$11.75
  hand stretched crust topped with grilled chicken, cheddar, gouda & parmesan cheese, garlic, shaved red onion, bbq sauce and chopped cilantro

• Truffled Steak Flatbread$14.00
  flat bread topped with grilled tenderloin, mozzarella and danish bleu cheese, baby arugula, gourmet mushrooms, red onion jam and white truffle oil

• Lobster & Ahi Flatbread$14.50
  flat bread topped with cold water maine lobster and seared ahi, avocado, shaved red onion, tomatoes and drizzled yuzu citrus aioli

• Grilled Veggie Flatbread$12.00
  flatbread topped with basil pesto, grilled asparagus, yellow squash, gourmet mushrooms, roasted red peppers, mozzarella and balsamic drizzl

Entrees

• Add A Salad To Your Entree For $3.95 Or Soup For $2.95
• Macadamia Nut Chicken$18.50
  our signature dish, with parmesan garlic mashed potatoes and haricots verts, served with our shoyu-cream sauce and pineapple-papaya marmalade

• Korean Bbq Chicken$19.00
  spicy char grilled kimchee marinated chicken breasts with steamed white rice and sauteed baby bok choy

• Caribbean Chicken$19.00
  spicy jerk marinated chicken breasts with pan-asian ratatouille & caramelized banana

• Miso-sake Marinated Sea Bass$23.50
  baked and served with shrimp & pork fried rice and seasonal vegetables

• Big Island Meatloaf$18.00
  [big island meatloaf] traditional meatloaf enhanced with sweet italian and andouille sausages, served with sauteed mushrooms, parmesan garlic mashed potatoes and haricots verts, served with our shoyu-cream sauce

• Kona Filet$29.50
  a house cut filet with our seasoning, served with haricots verts, parmesan garlic mashed potatoes and sauteed mushrooms

• Hawaiian Ribeye$28.00
  char grilled, hawaiian marinated rib eye [wet aged for 28 days] with grilled golden pineapple and crispy onion strings. served with haricots verts and parmesan garlic mashed potatoes

• Pork Tenderloin$19.00
  baked with an almond crust, served with parmesan garlic mashed potatoes, sauteed baby bok choy and a red pepper-shiite mushroom sauce

• Sweet-chili Glazed Salmon$20.00
  served with shrimp & pork fried rice and seasonal vegetables, garnished with green onion curls

• Pan-seared Ahi$22.00
  served with baby bok choy, steamed white rice and sweet-chili sauce

• Simply Grilled Fresh Fish
  served with fresh salsa, seasonal vegetables and steamed white rice. ask your server for todays feature