- Tuna Wontons6 For: $6.008 For: $8.00Sashimi tuna, spicy aioli, chives, pickled ginger, sweet soy glaze on a bite-size crispy wonton
- Petite Crab Cakes$14.00Bite size lump crab cakes, meyer lemon aioli and dressed field greens
- Pork Belly Bites$13.00Seasoned and fried pork belly with a sriracha honey dipping sauce
- Calamari Limon$10.00Fried calamari, cherry peppers, & lemon, topped with pesto aioli
- Spinach & Artichoke Dip$11.00Fresh spinach, artichoke hearts, feta, parmesan & cream cheeses, warm naan chips
- Crab Bisque$7.00$9.00Blue crab, sherry cayenne butter, chives
- Prime Rib Chili$7.00$9.00House made chili with prime rib, sour cream, cheese, chives tortilla chips
- Market Soup$7.00$9.00
- The Wedge$9.00Iceberg slice, bleu cheese dressing, heirloom tomatoes, bacon, chopped egg
- Ranch House$7.50Field greens, heirloom tomatoes, red onion, croutons, ranch dressing
- Caesar Salad$8.50Crisp romaine, house-made croutons, parmesan, anchovies, caesar dressing
- Pecan & Gorgonzola$9.50Field greens, candied pecans, gorgonzola, sliced grapes, pomegranate vinaigrette
- Shrimp & Scallop Risotto$22.00Roasted corn and poblano pepper risotto, butter & white wine cream sauce, fried lemon pinwheels
- Seafood Raviolis$29.00Shrimp and scallops served with homemade tomato sauce and cheese raviolis
- Fisherman's Platter$26.00Flounder & shrimp, seasoned, battered & deep-fried with caper tartar sauce, slaw, fries
- Blackened Tuna Cobb Salad$17.00Blackened tuna, field greens, chopped egg, avocado, tomatoes, bacon, honey mustard dressing and crackers
- Grilled Romaine Flank Steak Salad$18.00Grilled romaine lettuce topped with marinated flank steak, heirloom tomatoes, cheddar jack cheese, tobacco onion straws, chipolte ranch dressing
- Salmon Mojito$22.00With Grilled Shrimp: $28.00Grilled salmon with lime and rum mojito sauce, brown rice, broccoli
- Bourbon Chicken$16.00Two Filet: $23.00Crispy pecan-coated chicken, bourbon cream sauce, mash, blistered brussels
- Crab Cake$25.00Two Cakes: $35.00Blue crab cake, meyer lemon aioli, mash, asparagus
- Buttercrumb Trout$16.00Two Filet: $26.00NC trout, caper tartar, lemon beurre blanc, brown rice, broccoli
- BBQ Baby Back Ribs$22.00Full Rack: $34.00Slow-roasted ribs, house-made tangy BBQ sauce, slaw, fries
- Choice of two sides
- 6 Ounce Red Wine Demi Filet$35.009oz: $45.00Choice center cut filet, red wine demi
- 12oz Ribeye$45.0012oz certified Angus beef, bone marrow butter
- Cab NY Strip$39.0012oz prime center cut strip, house steak sauce
- Bar None Prime8oz: $35.0012oz: $45.0016oz: $52.00Slow roasted, au jus, creamy horseradish
- Black & Blue$25.00Three Medallions: $35.00Seared, lightly blackened filet medallions, lump crab cakes, on toast points, topped with bearnaise, mash, asparagus
- 10oz Ribeye$29.0010oz choice ribeye with choice of two sides
- Smothered Beef$25.00Three Tails: $32.00Choice filet tails, hunter sauce, mash and tumbleweed onions
- Shrimp Skewer$9.00
- Bleu Cheese Pesto$3.00
- Mushrooms$4.00
- Bourbon Caramelized Onions$3.00
- House Fries
- Mash
- Blistered Brussels
- Broccoli
- Asparagus
- Baked Potato
- Brown Rice
- Fried Okra
- Risotto
- Spinach
- Sweet Potato
- Grits