Gli Antipasti

• Antipasto "Chianti"$11.95
  Flash-fried calamari, mozzarella caprese, fried mozzarella, olives, grilled artichokes, gorgonzola and bruschetta

• Bruschetta al Pomodoro$6.95
  Grilled ciabatta bread, topped with fresh vine ripened tomatoes, basil and dry oregano; garnished with olives

• Calamaretti e Zucchine Fritte$8.95
  Flash-fried squid and zucchini; served with a spicy marinara sauce

• Cozze Fradiavolo$9.95
  Prince Edward Island mussels, fresh tomatoes, roasted garlic and spicy marinara sauce

• Mozzarella Caprese$7.95
  Vine ripened tomatoes, fresh mozzarella, basil and Mediterranean dry oregano; Tuscan olive oil

• Melanzane alla Parmigiana$7.95
  Eggplant layered with fresh mozzarella, marinara sauce and fresh basil

I Carpacci

• Carpaccio al Profumo di Tartufo$12.95
  Thinly sliced filet mignon with baby arugula, capers and parmesan; drizzled with a lime-truffle dressing

Le Insalate

• Insalata Cesare$5.95
  Romaine lettuce, homemade croutons, cherry tomatoes shaved parmesan cheese and homemade Caesar dressing

• Isalata Cesare con Pollo$11.95
  Romaine lettuce, homemade croutons, cherry tomatoes, grilled chicken and homemade Caesar dressing

• Insalata "Chianti"$5.95
  Baby spinach, smoked bacon, mushrooms, crumbles gorgonzola, red onion and aged ricotta; warm vinaigrette

• Insalata "Chianti" con Pollo$11.95
  Baby spinach, smoked bacon, mushrooms, gorgonzola, red onions and grilled chicken; warm vinaigrette

• Insalata "Firenze" con Salmone$12.95
  Organic field greens, vine ripened tomatoes, grilled artichokes and fresh mozzarella, grilled salmon and balsamic vinaigrette

• Insalata con Tasca di Parma e Pollo$13.95
  Field greens, gorgonzola crumbles and toasted walnuts; served with warm prosciutto wrapped with fresh mozzarella, grilled asparagus, vine ripened tomatoes and grilled chicken

• Panzanella con Pollo$11.95
  Vine ripened tomatoes, cucumber, sweet onion, field greens and toasted ciabatta bread; with grilled chicken

• Insalata di Pere e Pollo$11.95
  Field greens salad, fresh pears, gorgonzola crumbles, walnuts and grilled chicken; Champagne vinaigrette

I Cornetti

• Cornetto al Pollo$11.95
  Grilled chicken breast, bacon, tomatoes, zucchini and provolone cheese; served on a fresh croissant homemade potato chips and salad

I Ravioli Fatti in Casa

• Cappellacci di Zuca$11.95
  Hat-shaped ravioli filled with roasted butternut squash, walnuts and parmesan cheese; marinara e sage brown butter

• Ravioli di Gamberi$12.95
  Homemade ravioli filled with lobster and rock shrimp; served with a lobster sauce

• Ravioli Parmigiana$11.95
  Half-moon shaped ravioli filled with mozzarella, fresh tomatoes e parmesan cheese; gorgonzola cream sauce

• Ravioli di Salsiccia$11.95
  Homemade round ravioli filled with spicy Italian sausage, ricotta and parmesan cheese; fresh tomatoes, sausage-wine sauce

• Triangoli di Anatra$11.95
  Triangle shaped ravioli filled with roasted duck, ricotta and parmesan cheese; served with a wild mushrooms and gorgonzola sauce

• Tortellini al Pollo$11.95
  Fresh tortellini stuffed with roasted chicken and parmesan cheese; served with fresh spinach, prosciutto and gorgonzola cream sauce

Le Paste Fatte in Casa

• Farfalle al Pollo$11.95
  Bow tie pasta, chicken breast and gorgonzola cream sauce; finished with parmesan cheese

• Fettuccine con Salsiccia$11.95
  Fettuccine pasta, spicy Italian sausage, mushrooms and marinara sauce; finished with crean and parmesan cheese

• Pappardelle alla Veneziana$15.95
  Wide ribbon pasta with prawns, clams, mussels, scallops, fresh tomatoes; finished with a light marinara sauce

• Scampi "Siena"$15.95
  Pan seared prawns, capers, roasted garlic and artichokes hearts in a lemon butter sauce; tossed with linguine pasta

• Scampi "Chianti"$15.95
  Pan seared prawns, fresh tomatoes and roasted garlic in a marinara sauce; tossed with spaghetti pasta

• Spaghetti al Pomodoro$9.95
  Spaghetti with fresh tomatoes, fresh basil and marinara sauce

Gli Gnocchi Fatti in Casa

• All Entrees served with seasonal vegetables and one choice of: fettuccine Alfredo, angel hair pomodoro, penne pomodoro Spaghetti pomodoro, Roasted potatoes, Tuscan beans or sautted spinach
• Gnocchi alla Caprese$11.95
  Potato dumplings, fresh tomatoes, basil, fresh mozzarella and parmesan cheese

• Gnocchi al Gorgonzola e Pere$11.95
  Potato dumplings, fontina, parmesan and gorgonzola cream sauce; toasted walnuts and grilled pear

• Gnocchi al Pesto$11.95
  Potato dumplings, basil pesto cream, parmesan cheese and toasted walnut

• Gnocchi con Salsiccia$11.95
  Potato dumplings, with spicy Italian sausage and wild mushrooms, fresh tomatoes, basil in a light marinara sauce

Le Carni Bianche

• Galletto "Chianti"$12.95
  Chicken breast with fresh tomatoes, marinara sauce, parmesan cheese e fresh mozzarella; finished in the oven

• Petto di Pollo al Marsala$12.95
  Chicken breast filled with prosciutto and gorgonzola cheese; wild mushrooms and Marsala wine sauce

• Polletto ai Carciofi e Capperi$12.95
  Pan seared chicken breast, grilled artichokes, capers and roasted garlic; finished with a Soave wine-lemon sauce butter

• Pollo e Salsiccia alla Cacciatore$12.95
  Chicken breast and Italian sausage links sautéed with roasted garlic, fresh tomatoes, olives, mushrooms and light marinara sauce

• Pollo "San Gimignano"$12.95
  Chicken breast topped with sautéed spinach, roasted garlic and ricotta cheese; finished with Vernaccia wine sauce and fontina cheese

• Pollo e Salsiccia e Brandy$16.95
  Chicken breast, Italian spicy sausage, mushrooms brandy cream sauce and light marinara sauce

IL Vitello

• Costolette di Vitello "Cortona"$18.95
  Grilled petite veal rack; served with a sauce of fresh tomatoes, capers, olives and roasted garlic

• Costolette di Vitello al Tartufo$18.95
  Grilled petite veal rack; served with a porcini mushrooms, Marsala sauce and truffle oil

• Saltimbocca alla Romana$14.95
  Veal scaloppine, with parma prosciutto, sage and fontina cheese; finished with a chardonnay wine sauce

• Scaloppine ai Capperi$14.95
  Veal scaloppine with capers, roasted garlic, finished in a lemon butter sauce

• Scaloppine ai Carciofini e Limone$14.95
  Veal scaloppine, grilled artichokes, roasted garlic and capers; finished with a light lemon butter sauce

• Scaloppine ai Funghi e Marsala$14.95
  Veal scaloppine, sautéed with wild mushrooms in a Marsala wine sauce

• Scaloppine alla Pizzaiola$16.95
  Veal scaloppine sautéed with garlic, olives, capers, marinara and fresh tomatoes

• Vitello alla Caprese$14.95
  Veal scaloppine with fresh tomatoes, marinara sauce, fresh mozzarella and parmesan cheese; finished in the oven

• Vitello "San Gimignano"$14.95
  Veal scaloppine with sautéed spinach, ricotta and fontina cheese; finished with a Vernaccia wine sauce