- Stuffed Mushrooms$10.00Large mushroom caps filled with a homemade Ritz cracker & mushroom filling
- Eggplant Rollatini$12.00Sliced eggplant stuffed with a fresh ricotta mix before rolled & baked with mozzarella cheese & marinara sauce
- Venetian Chicken Wings$10.00Six chicken wingettes & drumlettes tossed in a homemade spicy garlic sauce
- Baked Meatball Parmigiana$10.00Extra large homemade meatball baked parmgiana style
- Arancin$10.00Two golden, crispy fried, homemade risotto balls rolled with filling that changes daily
- Bruschetta$10.00Fresh diced roma tomatoes mixed with basil pesto & grated Parmesan cheese served on a toasted onion focaccia with melted mozzarella
- Chicken Carmine$12.00Baked 6oz chicken breast stuffed with fig & feta & wrapped in prosciutto. Served in a cream sauce drizzled with balsamic
- Caprese Salad$12.00Sliced roma tomatoes layered with fresh mozzarella & served over basil pesto, drizzled with EVOO & balsamic reduction
- Antipasto for Two$16.00Parma prosciutto, soppressata, provolone cheese, fresh mozzarella, artichoke hearts, roasted red peppers, vinegar peppers, & green olives
- Sautéed Artichoke Hearts$12.00Artichoke hearts sautéed in a lemon, garlic, white wine sauce, & baked with mozzarella cheese. Served over baby greens
- Chicken – $23 | Veal – $25 | Shrimp – $25. Entrees served with choice of penne, angel hair, linguini, fresh fusilli, or fresh wheat fusilli pasta. Pasta available on the side with red sauce or same sauce only. Pasta can not be substituted for vegetable. Add $4 for ricotta gnocchi, tri-colored tortellini, or fettuccini
- MarsalaFresh mushrooms & prosciutto sauteed in marsala wine sauce
- LimoneArtichokes & capers sauteed in a white wine lemon sauce
- ParmigianaPlum tomato sauce, mozzarella baked & topped with shaved parmesan cheese
- EccitableBaby spinach, mushrooms, & hot cherry peppers sauteed in white wine lemon sauce
- SaltimboccaFresh sage & mushrooms sauteed in a marsala wine sauce topped with prosciutto & fresh mozzarella
- Broccoli & PastaBroccoli florets sautéed in your choice of a garlic white wine or Alfredo sauce
- CacciatoreFresh green peppers, onions, & mushrooms, sauteed in a plum tomato sauce
- PiccataFresh mushrooms and capers in a lemon white wine sauce
- RomanoFire roasted peppers, red onions, & green bell peppers sauteed in marsala wine sauce. Finishedwith grated Romano & shaved parmesan cheese
- Two 8 oz Pork Chops$32.00Two, center-cut Two Kurobuta center-cut pork chops served over vinegar peppers, potatoes, & onions in a garlic white wine sauce
- 10 oz Boneless Filet Mignon$46.00Prime cut filet served with our signature balsamic vanilla bean port wine reduction sauce. Served with choice of pasta, sauteed broccoli, asparagus, parmesan risotto, or roasted potatoes
- 22 oz Frenched Bone-In Ribeye$43.00Prime Ribeye served with sauteed onions and a choice of pasta, sauteed broccoli, asparagus, or roasted potatoes
- 14 oz Stuffed Veal Chop$46.00Center cut veal chop stuffed with prosciutto, fire roasted peppers, baby spinach, & mozzarella cheese served with side or pasta, sauteed broccoli, asparagus, or roasted potatoes
- 16 oz New York Strip$38.00Grilled Prime NY strip steak served with our signature balsamic vanilla bean port wine reduction sauce. Served with choice of pasta, sauteed broccoli, asparagus, parmesan risotto, or roasted potatoes
- Pescatore Fra Diavolo$32.00Scallops & shrimp sauteed in spicy white zinfandel lemon sauce with fire roasted peppers, sliced cherry peppers, & baby spinach. Served over choice of pasta
- Shrimp Scampi$27.00Fresh gulf shrimp sauteed in a lemon, garlic, white wine sauce & fresh plum tomatoes served over your choice of pasta
- Baked Haddock$34.00Fresh Atlantic haddock topped with gulf shrimp, scallops or both & baked until golden brown with our Ritz cracker homemade topping. Served with choice of pasta, broccoli, asparagus or spinach risotto
- Haddock Puttanesca$31.00Fresh Atlantic haddock served with artichoke hearts, capers, flaked red pepper, black olives, simmered in a plum tomato sauce over choice of pasta
- Frutti di Mare$38.00Haddock, grilled swordfish, sea bass, scallops, shrimp, littlenecks, &mussels in your choice of wine lemon or red fra diavolo sauce & served over pasta
- Chilean Sea Bass$33.00Baked Chilean Sea Bass served over sautéed asparagus in a creamy brandy dijon sauce
- Lazy Man's Lobster Pie$38.007oz of Maine lobster meat including tails, knuckles, & claws mixed with a buttery Ritz cracker stuffing & baked golden brown. Served with choice of pasta, broccoli, roasted potatoes, or asparagus
- Shrimp Fra Diavolo$27.00Gulf shrimp sautéed with sliced hot cherry peppers in a plum tomato sauce. Served over choice of pasta
- Littlenecks Over Linguini$25.00Fresh littlenecks & minced clams sautéed in your choice of white wine or red sauce
- Pan Seared Scallops or Salmon Risotto$32.00Five extra-large pan seared sea scallops served over savory mushrooms, prosciutto, and parmesan risotto. Drizzled with a balsamic reduction
- Braised Pappardelle Ragu$25.00Slow braised beef & pork in savory cabernet demi-glace. Tossed with fresh pappardelle pasta & a touch of plum tomato sauce
- Vodka Chicken$26.00Pan seared chicken medallions served in pink vodka sauce & tossed with fresh pappardelle pasta
- Braised Short Ribs$29.00Beef short ribs slow cooked in a cabernet demi-glaze served with parmesan & mushroom risotto
- Tortellini al Forno$25.00Fresh tri-colored tortellini tossed in a port wine, basil cream sauce baked with mozzarella cheese
- Grilled Chicken Risotto$22.00Lightly seasoned grilled chicken, fresh mushrooms, & chopped asparagus folded into parmesan risotto
- Grilled Chicken with Creamy Pesto$25.00Fresh fettuccine & grilled chicken tossed in a creamy pesto sauce of fresh basil, toasted pine nuts, & garlic
- Fusilli Ultimo$28.00Chicken, veal, & shrimp sauteed in a white wine sauce with red roasted peppers, sliced cherry peppers, & rosemary. Served over fresh fusilli
- Chicken Braciolettine$25.00Breaded, baked chicken breast stuffed with prosciutto, mozzarella, & a pesto of sun dried tomatoes, basil, & garlic. Served in a sauce of port wine cream & sliced mushrooms over pasta
- Mushroom Ravioli$25.00Fresh striped wild mushroom ravioli served in a cream sauce with a touch of brandy & fresh sliced mushrooms
- Fresco Risotto$20.00Sliced zucchini, broccoli, asparagus, baby spinach, mushrooms, repeppers, &shallots lightly sautéed & folder into parmesan risotto
- Gnocchi al Forno$24.00Fresh ricotta gnocchi tossed in a marinara sauce with ricotta cheese, fresh basil, extra virgin olive oil, & Romano cheese. Baked with fresh mozzarella
- Classic Fettuccine Alfredo$22.00Fresh egg fettuccine tossed with our homemade alfredo sauce & parmesan cheese
- Six Cheese Ravioli$21.00Fresh, jumbo raviolis stuffed with an assortment of imported cheeses. Tossed with a SanMarzano tomato sauce
- Eggplant Parmigiana$21.00Skinless, battered eggplant baked with tomato sauce, mozzarella cheese, & parmesan cheese. Served with choice of pasta
- Lobster Ravioli$34.00Large ravioli stuffed with 100% real lobster & served in a lobster & baby spinach cream sauce
- Grilled Chicken & Raspberry Salad$23.00Two, 8oz marinated chicken breasts served on a bed of arugula tossed with crumbled feta cheese, fresh raspberries, candied walnuts, & homemade raspberry balsamic dressing
- Salted Caramel Crunch Cake$8.00Light, but buttery, vanilla-flecked pudding cake holds waves of rich caramel cake, salted caramel crunch layer & creamy custard layer of caramel
- Raspberry White Chocolate Cheesecake$8.00A silken smooth yet refreshingly light white chocolate cheese all a-swirl with vibrant red raspberry
- Hampton Cake$8.00Dense chocolate fudge cake topped with dark bittersweet European chocolate & intense chocolate fudge
- Tiramisu$8.00Lady fingers soaked with coffee liqueur & layered with fresh, sweet mascarpone cheese, sprayed with dark cocoa
- Lemon Mascarpone Layer Cake$8.00Light vanilla cake soaked with lemon syrup in between layers of delicious lemon & mascarpone cream
- Cannoli Chips$8.00Delicious, creamy ricotta & chocolate chip filling surrounded by triangular powdered sugared cannoli
- Coconut LemonCoconut Rum, Deep Eddy's Lemon, dash of Pineapple and Coconut, Shredded Coconut Rim and Lemon wheel
- Chili MangoAlize Mango, Habanero Vodka, Ancho Reyes Chili Liqueur, Mango Puree, Chili Salt Rim
- Watermelon MintWatermelon Vodka, Watermelon, Rum, Alize Triple Melon Liqueur, Watermelon Puree, Squeeze Lemon. Fresh Mint
- Venetian Mai TaiZaya Gran Reserva Rum, Silver Rum, Dry Curacao, dash of Lime, Sour, Oj, Pineapple
- Strawberry FrescaStrawberry Rum, Silver Rum, Muddled Strawberries, Fresh Mint, & Lime, Dash of Lemon & Simple.
- Spiced BerrySilver Tequila, Raspberry Liqueur, Ancho Reyes, Berry Puree, House Habanero Lime Sour
- Key Lime PieLime Vodka, Whipped Vodka, Ke-Ke Key Lime Cream Liqueur, Graham Cracker Rim
- Blackberry GelatoBlueberry Vodka, Whipped Vodka, Black Raspberry Liqueur, Liquid Ice Cream, Graham Cracker Rim
- Bananas FostersCaramel Vodka, Chocolate Vodka, Banana Cream Rum, Chocolate Drizzle, Graham Cracker Rim
- Berry CosmoBlueberry Vodka, Raspberry Liqueur, Alize Red, Dash of Lime, Splash of Cran
- Gin - GinCitadelle Jardin d'Ete Gin, Lemoncello, Domain de Canton Ginger, Lemon, Simple
- Creamy Espresso
- Dark Espresso
- Pomegranate
- Salted Caramel
- Milk Chocolate
- Bartlett Pear
- Raspberry
- Lemon
- Lime
- Orange
- Apple
- Caramel Apple
- Pinot Noir, Carmel Road (Monterey)$12.00$46.00Notes of black cherry and currants. Subtle toasty & smoky oak notes with hints of vanilla
- Pinot Noir, Erath (Oregon)$14.00$49.00Beautiful red fruit characteristics. Spice notes of cinnamon & cardamom
- Merlot, Drumheller (Columbia Valley, WA)$12.00$46.00Dark & earthy with notes of cherry. Lush flavors of mocha, black cherry & blackberries & a bit of oak
- Cabernet Sauvignon, Two Vines (WA)$10.00Aromas of strawberry, cherry & cola are accompanied by notes of luscious berry sweetness on the soft palate. moderate tannins & ends with a long silky finish
- Cabernet Sauvignon, Silver Palm (CA)$13.00$49.00Balanced with flavors of peppercorn, wood, smoke, espresso, black currant & cherry flavors with subtle herbal spices
- Cabernet Sauvignon, Austin Hope (Paso Robles)$16.00$60.00Aromas of dark chocolate, fresh black currant and layers vanilla and cocoa powder on the nose. Bold and smooth with round refined tannins
- Cabernet Sauvignon, Jordan (Alexander Valley)$85.00Aromas of blackberry, blueberry & cassis with a suggestion of vanilla, coconut & cedar
- Malbec, Catena (Mendoza, Argentina)$12.00$46.00Intense purple color with distinct aromas of cherries & spices. Earthy and full bodied with a velvety smooth finish
- Chianti, Cerro (Tuscany, Italy)$10.00$38.00Fruity forward and old world. Cherries and raspberries with a long rich finish
- Chianti Superior, Santa Christina (Tuscany, Italy)$12.00$46.00Fruity & floral hints on the nose with spicy notes of oak & smooth tannins
- Red Blend, Intrinsic (Washington)$12.00$46.00Crushed raspberries, violets with cinnamon, tea smoke, allspice & cocoa
- Zinfandel, Four Vines (Paso Robles)$12.00$46.00Silky layers of berry fruit & spice with a lingering oak finish
- Barolo, Damilano "Lecinquevigne" (Piedmont)$80.00100% Nebbiolo with a bouquet of tar & roses followed by intense aromas of vanilla & licorice
- Camigliano Brunello$85.00Intense, fruit forward, spicy & floral with hints of red berry & spicy notes
- Rose' Triennes (Provence, France)$13.00$49.00Pale pink in color with a bouquet of strawberries and white flowers with hints of vanilla
- Sauvignon Blanc, Kono (Marlborough, Nz)$12.00$46.00Aromas of pineapple & grapefruit combined with fresh tropical fruit & a crisp refreshing finish
- Pinot Grigio, Spasso (Veneto Region, Italy)$10.00Light in body & color with crisp flavors, minerality, floral & citrus aromas
- Pinot Grigio, Zenato (Alto-Adige, Italy)$12.00$46.00Aromas of key limes & white peaches compliment undertones of green apples
- Chardonnay, Two Vines (WA)$10.00Fresh & vibrant with fruit-forward apple & pear aromas with hints of citrus & orchard blossoms
- Chardonnay, La Crema (Sonoma Coast)$13.00$49.00Lively citrus & yellow apple, with nutty toasted oak & a kiss of butterscotch
- Riesling, Chateau Ste Michelle (WA)$11.00$42.00This wine offers crisp apple aromas & flavors with subtle mineral notes
- Moscato Dolce, Mionetto (Treviso, Italy)Split: $12.00Aromas of the grapes are enhanced by a crisp acidity and light fizzy sweetness
- Prosecco, Bisol (Valdbbiadene, Italy)Split: $12.00Italian sparkling wine, dry & crisp with fresh fruit flavors. This wine is lively & pleasant
- Champagne, Nicholas Feuillatte, BrutSplit: $14.00$90.00
- Red SangriaPinot Noir, Raspberry & Pomegranate Vodkas, Pama Liqueur, Raspberry Liqueur, Pomegranate Juice
- White SangriaSauvignon Blanc, Coconut Rum, Mango Liqueur, Pineapple Vodka, Coconut & Mango Purees, Pineapple Juice
- Pink SangriaFruit Blush, Alize Triple Melon, Watermelon Vodka, Watermelon Rum, Strawberry Puree
- Tropical Aperol SpritzerPineapple Vodka, Aperol, Alize Mango, Prosecco, Citrus Juices, Splash Soda, Fresh Fruit
- High Noon SeltersWatermelon, Mango, Passionfruit
- Sour Face - Mighty Squirrel (MA) 5.0% ABVSweet, tart weisse fermented with blackberries. Available in 16oz can
- Glorious - Lord Hobo (MA) 6.5% ABVAmerican style IPA, Citrus notes & hoppy bitterness. Available in 16oz can
- House Lager - Jacks Abby (MA) 5.2% ABVGerman style lager. Sweet & golden with full malty body. Available in 16oz can
- Fat Tire - New Belgium Brewing (CO) 5.2% ABVBright, well-rounded American-Belgian style ale. Available in 12oz
- Boom Sauce - Lord Hobo (MA) 8.8% ABVAvailable in 16oz
- Budweiser
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- Harpoon IPA
- Heineken Stella Artois
- Amstel Light
- Blue Moon
- Brooklyn Brown
- Downeast Cider
- Allagash White
- Be Hoppy