- Antipasto Potato Rice Pasta1/2 Pint (1-2 Servings): $2.95Pint (3-4 Servings): $5.49Quart (6-8 Servings): $9.95marinated mozzarella & vegetables tortellini
- Greek With Feta Cheese Chicken With Almonds Tuna Or Egg Fruit1/2 Pint (1-2 Servings): $3.49Pint (3-4 Servings): $5.95Quart (6-8 Servings): $10.95(seasonal)
- Shrimp1/2 Pint (1-2 Servings): $3.95Pint (3-4 Servings): $7.80Quart (6-8 Servings): $13.40
- New Morning Green Salad(8-12 Servings): $14.95(up To 25 Servings): $29.25green leaf lettuce, carrots, red cabbage, tomatoes, cucumbers, sunflower seeds, and choice of dressings.
- Lasagneserved with our fresh italian breads
- Spinach RicottaIndividual Serving: $5.95Half (serves 10): $45.00with or without italian sausage
- Chicken & MushroomIndividual Serving: $5.95Half (serves 10): $48.00with white sauce
- QuicheIndividual Serving: $5.49Whole (serves 8-12): $32.00lorraine, spinach cheddar, brie & herb, italian sausage, broccoli, mushroom swiss, mexican, italian vegetable, shrimp & swiss, and others
- Quiche Appetizers$45.00$60.00up to 48 bite size pieces, assorted varieties serve hot, from $45 - $60
- Enchilada CasseroleIndividual Serving: $5.95Half (serves 10): $45.00bean & cheese or chicken with green chilies
- Rolled Enchiladas With RiceIndividual Serving: $5.95Half (serves 6): $28.00black bean and sour cream, or chicken with green chilies
- Manicotti & BreadIndividual Serving (2 Manicotti): $5.95Half (serves 6): $28.00
- CalzonePer Serving: $5.49Tomato Mushroom Sauce (per Pint): $3.50spinach ricotta, italian sausage, and others
- Chicken Pot PiePer Serving: $5.95
- Phyllo TurnoversPer Serving: $5.49spanakopita, chicken, or mushroom strudel
- Gourmet Wraps With SalsaPer Serving: $5.49
- Gourmet PastasPer Serving: $5.95
- Shepherd's PiePer Serving: $5.95
- Pastry & Bagel TraySmall (serves 10-15): $33.75Medium (serves 20-25): $56.25Large (serves 25-35): $78.75an excellent choice for a breakfast meeting or family gathering; includes: cinnamon twists, caramel pecan sticky buns, scones with jam & butter, muffins, bagels with cream cheese, coffeecake, danishes & frosted cinnamon rolls
- Gourmet Bar Cookie TraySmall Serves 10-15: $21.50Medium Serves 20-25: $35.00Large Serves 25-35: $50.00a rich assortment of bar cookies including: lemon, fudge nut, chocolate peanut butter, espresso, pecan, nanaimo, and fudge brownie, individually papered and beautifully arranged on a basket (2+ pieces per person)
- Traditional Cookie TraySmall Serves 10-15: $21.50Medium Serves 20-25: $35.00Large Serves 25-35: $50.00a delicious assortment of our favorite cookies including: chocolate chip, peanut butter, spice, peanut butter chocolate chip, snickerdoodle, chocolate crackle, oatmeal raisin, and lemon flake. (2+ pieces per person)
- Fruit TraySmall (serves 30-40): $75.00Medium (serves 50-60): $100.00Large (serves 70-80): $125.00the fruit tray is a beautifully arranged selection of seasonal fruits and dips: yogurt or creme fraiche
- Vegetable TraySmall (serves 30-40): $75.00Medium (serves 50-60): $100.00Large (serves 70-80): $125.00the vegetable tray comes with a fresh selection of vegetables and dips: herb, tomato pesto, ranch or oregon bleu cheese
- European Cheese & Fruit TraySmall (serves To 30): $75.00Medium (serves To 40): $100.00Large (serves 50): $125.00an artful arrangement of imported and domestic cheeses, set amongst ripe seasonal fruits and accompanied by our fresh baked cocktail breads and our savory cream cheese spreads from $2.50* per person
- Gourmet Meat & Cheese TrayServes To 30: $89.00an appetizer assortment of meats and cheeses, olives and relishes, and flavored cream cheeses with crostini and cocktail breads larger trays available from $2.50* per person (for appetizers)
- Stuffed Mushrooms, Mini Meatballs, Or Phyllo TartsPer Dozen: $9.50call for varieties (minimum order 4 dozen)
- Breads & Spreads TraySmall (serves 15-20): $28.50Large (serves 25-35): $35.50herb, smoked salmon, and roasted pepper cream cheese spreads
- Antipasto Trayarray of marinated vegetables, olives, salami, and cheese with crostini and bread. $100 (small serves to 30) larger trays available from $3.25* per person
- Phyllo TrunoversPer Dozen: $21.50a delicious steaming hot hors d'oevre stuffed with your chouse of mushroom and hazelnut, spanakopita (spinach & feta), greek vegetable, and wrapped in buttered layers of phyllo dough. (minimum order 2 dozen of one type)
- Quiche AppetizersFrom: $45.00To: $60.00four dozen bite size pieces $45.00-$60.00
- Northwest Smoked Wild Salmon Traywith our flavored cream cheeses and cocktail breads.
- Our Pastry Chefs Will Custom Design A Dessert For Your Special Event. Only The Finest Natural Ingredients Are Used In Creating Your Specialty Dessert From Scratch.
- Cake Flavorschocolate, carrot, white, marble, lemon chiffon, poppy seed
- Standard Fillingsmarionberry, lemon, raspberry, strawberry, cherry, apricot, or any icing
- Icingsbuttercream or cream cheese. available in vanilla, chocolate, mocha or lemon
- Special Fillingschocolate mousse, chocolate ganache, custard, or german
- Try One Of Our Outstanding Tortes, Cheesecakes, Velvets Or European Style Desserts
- Tortesgerman chocolate, berry lover's, whipped cream with fresh seasonal fruit, mocha, chocolate sin, torta de canela, sacher, oregon hazelnut truffle, night & day, chocolate marionberry tornado, the wave, luscious lemon, grasshopper, red velvet, chocolate almond, hazelnut mousse, black forest, old fashioned white cake
- Cheesecakeswe specialize in a wide variety of cheesecakes including our signature italian style made with ricotta cheese and cream cheese. new york with seasonal fruit, lightly lemon, chocolate, chocolate chip, oreo, hazelnut, amaretto, gianduia, mocha, chocolate almond, marble, mint chocolate chip, and mexican mocha.
- Velvetsour creamy smooth chocolate mousse velvets will leave your mouth watering. choose from espresso velvet, chocolate raspberry, or chocolate mint.
- Seasonal Tartsour tarts will grace your table in style. call to speak with one of our pastry chefs for available varieties.
- Individual Dessertschocolate eclairs, toscany, baklava, cannoli, cream puffs (w/ seasonal fruit), frogettes, key lime tarts, lemon meringue tarts, baked custards, chocolate dipped strawberries, fruit crisps, hand dipped truffles, boccone dolce, bread pudding, cobblers, opera torte, swedish cream cups, blueberry buckle, strawberry or blueberry cream cheese squares, coconut cream tarts, and more.
- Mousses And Morechocolate mousse, lemon lime cool cups, black forest cups, rhubarb tansy, strawberry halo, creme brule, tira mi su, and baked caramel custard.
- Gourmet Bar Cookieschocolate peanut butter, lemon, pecan, fudge nut, espresso, fudge brownie, and nanaimo bars in a variety of flavors.
- Other Dessertschocolate peanut butter pie, brownie tortes, double chocolate filled cupcakes, hand decorated petit fours, biscotti, and a large variety of specialty cookies.