- Chicken & Lemongrass Dumplings$11.00Steamed, then seared in ginger citrus glaze, served with Thai dipping sauce
- Boneless Chicken Bits$11.00Buffalo, hot Buffalo, BBQ or Asian, with celery and carrot sticks & Bleu Cheese
- Firecracker Chips$9.00House-cooked potato chips, melted Blue Cheese fondue, drizzled with buffalo sauce, topped with diced scallions
- Marinated Filet Mignon Tips*$18.00Served on garlic toast with creamy horseradish dipping sauce
- Crispy Brussel Sprouts$11.00Lightly breaded and flash fried, with mustard aioli
- Fried Calamari$13.00With house marinara for dipping
- Loaded Potato Skins$10.00Monterey Jack & Cheddar cheeses, onion, bacon and side of sour cream
- Mozzarella Sticks$10.00With house marinara for dipping
- Pizza$10.00Ultra thin crust
- French Onion Soup$7.00
- Crock of Chili$9.00house made, topped with diced onion and shredded cheese. Served with tortilla chips
- -Add Chicken $7 -Add Shrimp $8 -Add Tuna* $10 -Add Burger* $7 -add filet tips* $14
- Mixed Green Salad$10.00Tomato, red onion, crumbled goat cheese, balsamic vinaigrette
- Caesar Salad$11.00Crisp Romaine, seasoned croutons, shaved Parmesan & Caesar dressing
- Tavern Salad$11.00Field greens, candied walnuts, dried cranberries, sliced apple, crumbled Gorgonzola & balsamic vinaigrette
- Romaine Bleu Cheese Wedge$12.00Romaine heart, creamy Bleu cheese, chopped tomato, bacon bits, and crispy fried onion straws
- Spinach Cobb Salad$18.00Grilled chicken, tomato, sliced hard boiled egg, avocado, red onion, chopped bacon, over spinach, with dijon shallot vinaigrette
- Chicken Milanese$24.00Crispy milanese style chicken breast, with arugula, fresh Mozzarella, tomato, red onion, over linguine with balsamic glaze
- Fried Shrimp$21.007 large shrimp breaded to order with Japanese bread crumbs, fries and cole slaw
- Baby Back RibsHalf rack: $16.00Full: $26.00Tender BBQ pork, slow cooked for hours in our sweet & spicy BBQ sauce, with fries and cole slaw
- Skillet Chicken$23.00chicken breast sautéed in garlic brown butter with blistered grape tomatoes served over mashed potato
- Steak & Wedge*$31.00Black Angus New York shell, plain or marinated, sweet potato fries, with our blue cheese wedge
- New Orleans Shrimp Pasta$24.00Tomatoes, trinity, and shrimp sautéed in a spicy cream sauce, tossed with linguini.
- Lime and Honey glazed Salmon*$24.00over warm spinach, corn & black bean salad.
- Onion Rings$7.00
- Mashed Potatoes$6.00
- French Fries$6.00
- Sweet Potato Fries$7.00
- Cole Slaw$3.00
- House-cooked Potato Chips$5.00
- Sauteed Spinach$6.00
- (All served with French fries, sweet potato fries, house-cooked potato chips, onion rings, side of mixed greens or cole slaw)
- Our Famous Burger*$16.00Ground fresh daily - Create your own! - Served with lettuce & tomato - Toppings: American, Swiss, Cheddar, Monterey Jack, Mozzarella, Bleu Cheese, raw or sautéed onions, mushrooms, hot peppers
- Tavern Burger*$16.00Marinated, topped with Monterey Jack & Cheddar and sliced hot peppers
- Steakhouse Burger*$17.00Marinated, with creamy Blue Cheese, & crispy fried onion straws, on a toasted Blue Duck potato roll
- Bunless BurgerLow-carb option, burger cooked the way you like it, with one of our salad offerings (*see salad section)
- Chicken Bacon Cheddar Grill$16.00On a toasted ciabatta roll with red onion & chipolte mayo
- Fried Chicken Boom Boom$16.00Buttermilk fried chicken breast, pickles, lettuce, sweet and spicy boom boom sauce on a Blue Duck potato roll
- Filet Tip Steak Sandwich*$20.00Tender, marinated filet mignon tips, with sautéed mushrooms & onions on toasted garlic ciabatta
- Pastrami and Swiss$16.00With sauteed onions on ciabatta.
- Pulled Pork Sandwich$16.00Slow cooked and hand-pulled, served on a toasted Blue Duck potato roll with a side of sweet & spicy BBQ sauce
- Asian Tuna Wrap*$18.00Grilled tuna with sweet ginger Thai sauce, Napa cabbage, mixed greens & side of wasabi
- Fried Flounder Sandwich$15.00Golden fried, served on toasted Blue Duck potato roll
- Southwest Spinach and Avocado Wrap$14.00Black beans, roasted corn,peppers,onions with chipotle mayo.