Just Getting Started

• Cheese Curds$8.00
  Battered white cheddar cheese curds served with homemade ranch.

• Chicken Gizzard$7.00
  1 pound of breaded in-house gizzards, served with Sweet Baby Ray's BBQ sauce.

• Breaded Mushrooms$8.00
  Served with cheese sauce.

• Heapin' Helpin' Onion RingsHalf Order: $6.00Full Order: $11.00
  20 oz of thick onion slices breaded and fried, served with homemade onion dip.

• Corn "Husker" Nuggets$6.00
  Sweet corn in a crispy batter. Served with Redhot mayo. GO BIG RED!

• Bacon Cheese Fries$11.00
  One pound of fries, smothered in creamy cheese sauce topped with bacon crumbles.

For the Salad Lover

• Your choice of dressings: Homemade Ranch, Fat-Free Raspberry Vinaigrette, Thousand Island, Italian, Bleu Cheese, Dijon Honey Mustard, Dorothy Lynch, Balsamic Vinaigrette
• RTB Signature Chef SaladsGarden: $9.00Grilled Chicken: $12.00Crispy Chicken: $13.00Sirloin Steak: $14.00Grilled or Blackened Salmon: $15.00
  Your choice of protein served on chopped romaine and iceberg lettuce mix with shredded cheddar cheese, banana peppers, tomato, onion, egg, chopped bacon and dressing on the side.

• Taco Salad$9.00
  Fresh, fried shell with chopped lettuce, shredded cheddar cheese, tomatoes, onions and taco meat. Served with sour cream, jalapenos and salsa.

End of the Week Showdown

• All of our Certified Angus Beef Prime Rib is seasoned with our in-house recipe and cut to order. All Prime Rib Entree's served with choice of 2 sides, Au Jus and sauteed mushrooms. Available Friday After 4pm & All Day Saturday
• Prime Rib Regular Cut16oz: $29.00

• Prime Rib Extra Cut22oz: $36.00

• Round the Bend Cut32oz: $49.00
  2 pounds of Prime Rib, enough said.

• Prime Rib Petite Cut12oz: $24.00

The Best of the Bend

• All Certified Angus Beef Steaks Are Hand-Cut In-House. All Steak Entree's served with choice of 2 sides. Add $3 Shrimp to any Entree. Golden-Fried Shrimp $7 / Coconut Shrimp $7 / Grilled Shrimp $7
• Ribeye16oz: $29.00

• The Ritz28oz: $34.00
  Top Sirloin for 2, with 4 sides.

• Petite Sirloin12oz: $15.50

• Ranch Steak & Shrimp12oz: $20.00
  Sirloin, 3 golden-fried shrimp, served with homemade cocktail sauce.

• Top Sirloin22oz: $24.00

• Filet Mignon8oz: $31.00

From Beyond the Bend

• Fish & Fries$11.00
  Lightly breaded and fried Alaskan Pollock, served with fries, coleslaw and homemade tartar sauce.

• Golden-Fried Shrimp$17.00
  6 jumbo breaded shrimp, served with homemade cocktail sauce.

• Coconut Shrimp$12.00
  7 breaded coconut shrimp with homemade coconut dip.

• Popcorn Shrimp Dinner$11.00
  Served with fries, coleslaw and homemade cocktail sauce.

• Grilled Shrimp$17.00
  6 jumbo grilled shrimp, served with homemade cocktail sauce.

• Grilled or Blackened Salmon$18.00
  8oz salmon fillet, served with lemon wedge.

Ranch Favorites

• Our Broasted Chicken is hand breaded, pressure cooked & fried to order.
• Bud Wing Dinner - Half$10.00
  5 jumbo wings lightly breaded & broasted, served with a broasted potato & coleslaw.

• Chicken Gizzard Dinner$9.00
  1 pound of breaded in-house gizzards served with fries, coleslaw and choice of sauce.

• 4 Piece Chicken Dinner$15.00
  Leg, wing, thigh and breast served with broasted potatoes and coleslaw.

• Bud Wing Dinner - Full$17.00
  10 jumbo wings lightly breaded & broasted, served with a broasted potato & coleslaw.

• Chicken Strip Dinner$8.50
  Served with french fries, coleslaw and choice of sauce.

• Grilled Chicken Breast 8 oz$13.00
  Grilled chicken breast drizzled with roasted red pepper aioli and served with choice of 2 sides.

Bread on Both Sides

• All sandwiches served with chips, lettuce, pickle and onion. Add a side for $3/$4
• Grilled Chicken Sandwich$9.00

• Chicken Fried Steak Sandwich$10.00
  Certified Angus Beef tenderized and breaded in house.

• Cheeseburger$8.00
  8 oz Certified Angus Beef steak burger ground and pattied in house topped with cheese.

• BLT$9.00RTB Style-Double Bacon: $14.00
  6 Slices of center cut bacon, lettuce & tomato on toasted sourdough bread.

• Patty Melt$10.00
  8oz Certified Angus Beef steak burger ground and pattied in house served on Rye bread with 2 slices of swiss cheese, sauteed onions and 1000 island dressing on the side.

• Crispy Chicken Sandwich$9.50
  Tenderized and breaded in house.

• Hamburger$7.00
  8 oz Certified Angus Beef steak burger ground and pattied in house.

• Swiss Mushroom Burger$9.00
  8 oz Certified Angus Beef steak burger ground and pattied in house with mushrooms & Swiss cheese.

• Firehouse Burger$8.50
  8oz Certified Angus Beef steak burger ground and pattied in house topped with pepper jack cheese, diced jalapenos and Frank's Red Hot Mayo

Testicle Festival Now

• Dad used to tell me, don't let your head beat your stomach out of something good to eat!
• Buck a Nut$1.00
  You scared to go all the way? Just try one for a buck.

• Beef Fries Dinner$16.00
  Our nuts served with fries and coleslaw. Served with choice of sauce.

• Beef Fries$13.00
  Go all the way with a shareable size of nuts.

For the Little Britches

• For Children 12 and Under. All of the below served with a little helping of french fries. Add Applesauce or Mandarin Oranges for $1
• Hamburger$4.00

• Cheeseburger$5.00

• Mac-N-Cheese$5.00

• 6 oz Sirloin Steak$7.00

• Chicken Strips$4.00

• Popcorn Shrimp$5.00

On the Side

• Coleslaw$3.00

• Onion Rings$3.00

• French Fries$3.00

• Squash & Zucchini$3.00

• Baked Potato$3.00

• Asparagus$4.00

• Dinner Salad$3.00

• Mac-N-Cheese$3.00

• Sweet Potato Fries$4.00

• Hash Browns$3.00

• Mixed Veggies$3.00

Specials

Daily Specials

• Monday - Half Pound Burger$7.50
  A 1/2 pound made in-house Certified Angus Beef patty served with fries (dine in only)

• Tuesday - Chicken Fried Steak$10.00
  Made in-house from our Certified Angus Beef Sirloin smothered in White Gravy served with Homemade Mashed Potatoes, Corn, Roll & Butter

• Wednesday - 1/2lb Hamburger Steak$10.00
  A 1/2 pound Certified Angus Beef Hamburger Steak smothered in Brown Gravy & Mushrooms served with Homemade Au Gratin Potatoes s and Mixed Vegetables

• Thursday - RTB Prime Slaw Melt$10.00
  Served with Cheesy Hash Brown Casserole. 12 and under, dine in only

• Friday - Fish & FriesLunch: $10.00Dinner: $14.00
  Lunch: Fish & Fries served with Coleslaw. Dinner: All You Can Eat Alaskan Pollock served with French Fries or Baked Potato & Coleslaw (dine-in only)

• Saturday - Prime Rib
  Prime Rib served all day (ask your server about available cuts)