Appetizers

• Toasted RavioliHalf: $4.95Full: $8.95
  Served with a side of Meat Sauce

• Meatballs & RicottaHalf: $4.95Full: $8.95
  Chateau Meatballs Slowly Cooked in Our Sauce, Served with Ricotta Cheese & Dipping Garlic Toast

• Fresh Mussels (Prince Edward Island)Half: $5.50Full: $9.95
  Choice of Marinara or Garlic & Oil

• Chicken TendersHalf: $4.95Full: $8.95
  Served with Honey Mustard

• Buffalo TendersHalf: $4.95Full: $8.95
  Served with Blue Cheese Dressing

• Appetizer Combo$9.50
  Toasted Ravioli, Mozzarella Sticks, Fried Zucchini with a side of Marinara Sauce

• Mozzarella SticksHalf: $4.75Full: $8.50
  Served with a side of Marinara Sauce

• Stuffed MushroomsHalf: $4.95Full: $8.95
  Seafood Stuffing

• Fried or Rhode Island Style CalamariHalf: $5.50Full: $9.95
  Rhode Island Style is sautéed with Spicy Cherry Peppers and a side of Marinara Sauce

• Garlic BreadHalf: $2.50Full: $3.95

• Garlic Bread ParmigianaHalf: $2.75Full: $4.50

• Garlic Bread BruschettaHalf: $3.50Full: $5.95
  Chopped Tomato, Onion, Garlic, Oil, Basil & Mozzarella Cheese

Soups

• Soup of the DayCup: $3.50Bowl: $4.95

• Homemade MinestroneCup: $3.50Bowl: $4.95

• New England Clam ChowderCup: $5.50Bowl: $6.95

• French Onion SoupCrock: $5.50

Side Salads

• Salad with your Choice Of: Grilled Chicken $4.50, Fried Buffalo Chicken $4.50, Turkey Tips $5.50, Balsamic Glazed Salmon $6.00, Sirloin Tips $6 or Grilled Tuscany Shrimp $6
• Garden Salad$3.75

• Caesar Salad$3.75

• Greek Salad$4.75

• Chateau Chopped Salad$4.75

Entree Salads

• Entree with your Choice Of:Grilled Chicken $4.50, Fried Buffalo Chicken $4.50, Turkey Tips $5.50, Balsamic Glazed Salmon $6, Sirloin Tips $6 or Grilled Tuscany Shrimp $6
• Garden Salad$8.50
  Iceberg and Romaine Lettuce, Red Onions, Tomatoes, Cucumbers, Carrots, Black Olives, Garnished with Fresh Fruit & Your Choice of Dressing

• Caesar Salad$8.50
  Romaine Lettuce, Tossed with Caesar Dressing and Topped with Parmesan Cheese and Croutons, Garnished with Fresh Fruit

• Greek Salad$9.50
  Iceberg and Romaine Lettuce, Red Onions, Tomatoes, Cucumbers, Red & Green Peppers, Pepperoncinis, Feta Cheese and Kalamata Olives. Served with a side Greek Dressing

• Chateau Chopped Salad$9.50
  Chopped Iceberg and Romaine Lettuce, Diced Tomatoes, red onions, cucumbers, beets, chick peas & corn. Tossed with Poppy seed vinaigrette dressing

Specialty Salads

• Dressings: House Italian, Creamy Italian, Thousand Island, Chunky Blue Cheese, White Balsamic Vinaigrette
• Oriental Sesame Chicken$14.50
  Lightly Breaded Fried Sesame Chicken on a bed of Fresh Iceberg & Romaine Lettuce, Topped with Pea Pods, Red Peppers, Mandarin Oranges & Crunchy Noodles. Served with a side of Oriental Dressing

• Chicken Cobb with Avocado$14.50
  Iceberg and Romaine Lettuce, Grilled Chicken, Bacon, Avocado and Crumbled Blue Cheese with Chopped Eggs & Tomato. Served with a side of White Balsamic Vinaigrette

• Antipasto$12.95
  Imported Prosciutto, Genoa Salami, Ham, Fresh Mozzarella & Provolone, Roasted Red Peppers, Marinated Mushrooms, Red Onions, Black Olives, Vine Ripe Tomatoes & Pepperoncinis, Served over a Bed of Lettuce. Available with White Tuna & Anchovies upon request

Traditional Classics

• Toasted Ravioli - Our House Specialty for over 85 Years!$11.50
  Topped with Meat Sauce and One Meatball

• Baked Lasagna$11.50
  A Ricotta Filled Homemade Lasagna Topped with Meat Sauce

• Chicken Cutlet Parmigiana$11.95
  Topped with Melted Mozzarella Cheese & Tomato Sauce. Served with Spaghetti or Penne

• Eggplant Parmigiana$11.50
  Topped with Melted Mozzarella Cheese & Tomato Sauce. Served with Spaghetti or Penne

• Veal Cutlet Parmigiana$14.50
  Topped with Melted Mozzarella Cheese & Tomato Sauce. Served with Spaghetti or Penne

• Chicken, Penne & Broccoli$12.95
  In Garlic Butter with Romano Cheese

• Four Cheese Ravioli$12.50
  Fresh Ravioli stuffed with Ricotta, Parmesan, Romano and Asiago ,Tossed in Your Choice of Meat or Pomodoro Sauce

• Grilled Chicken Fettuccine Alfredo$13.95

• Italian Platter$13.50
  Choice of One: Chicken, Veal or Eggplant Parm. Served with Sausage, Meatball & Penne

• Two-Way Combo$13.50
  Choice of Two: Chicken, Veal or Eggplant Parm. Served with Spaghetti or Penne

• Spaghetti, Penne or Angel Hair$8.50
  Served with Tomato, Marinara or Garlic & Oil

• Sirloin Tips$15.95
  "Our Own House" Marinated Sirloin Tips. Served with Rice Florentine and Fresh Vegetable

• Gnocchi Pomodoro$12.50
  Fresh Ricotta Gnocchi tossed in a Creamy Tomato Sauce

• Chicken Marsala over Penne$13.50
  Sautéed with Marsala Wine, Fresh Mushrooms & Pancetta

• Chicken Supreme$12.50
  Boneless Chicken Topped with Creamy White Sauce. Served with Potato & Fresh Vegetable

• Baked Stuffed Shells with Meat Sauce$11.50
  Ricotta Filled Shells with Blended Cheeses

Fresh Seafood Specialties

• Sides: Potato & Vegetable or Spaghetti, Penne or Angel Hair; Sauce: Tomato, Marinara or Garlic & Oil Substitute Meat Sauce add $1.50. Substitute: Toasted Ravioli for Potato & Vegetable or Pasta add $2.50
• Broiled Scrod$15.95
  Topped with Seasoned Crumbs

• Haddock St. Germaine$14.95
  Baked Haddock with Cream & Swiss Cheese. Topped with Seasoned Crumbs

• Haddock Parm Casserole$14.95
  Baked in Tomato Sauce, Topped with Mozzarella Cheese & Seasoned Crumbs

• Broiled Seafood Platter$19.50
  Baked Stuffed Shrimp (1), Haddock and Sea Scallops

• Broiled Sea Scallops$17.95

• Fried Sea Scallops$19.95

• Baked Stuffed Scallops$18.95
  With Lump Crab Stuffing

• New England Style Fish & Chips$15.50
  Served with French Fries and Cole Slaw

• Fried Ipswich Clams$19.50
  Served with French Fries and Cole Slaw

• Fried Ipswich Clam & Scallop Combo$19.50
  Sea Scallops & Whole BellyClams. Served with French Fries and Cole Slaw

• Fried Seafood Platter$20.50
  Haddock, Scallops, Shrimp & Whole Belly Maine Clams. Served with French Fries and Cole Slaw

• Fried Atlantic Haddock$15.95
  Served with French Fries and Cole Slaw

• Tuscany-Style Pan-Seared Salmon$16.50
  Pan Seared Salmon Marinated in Extra Virgin Olive Oil & Lemon

Classic Italian Trios

• Substitute: Veal Parmigiana for Chicken Parmigiana in any Trio $2
• Trio I$12.50
  Toasted Ravioli, Chicken Parm and Fettuccine Alfredo

• Trio II$12.50
  Lasagna, Chicken Parm and Fettuccine Alfredo

• Trio III$11.50
  Chicken Parm, Toasted Ravioli and Penne

• Trio IV$11.50
  Toasted Ravioli, Chicken Parm and a Meatball

• Trio V$11.50
  Lasagna, Chicken Parm and a Meatball

• Trio VI$11.50
  Baked Stuffed Shells, Chicken Parm and a Meatball

Sandwiches & Wraps

• Served with your Choice Of: French Fries, Onion Rings, Cole Slaw or Fresh Vegetable; Substitute: A Side Garden or Caesar Salad add $1.50
• Chicken Parmigiana$9.95
  Served on Chateau Scali Bread

• Eggplant Parmigiana$8.95
  Served on Chateau Scali Bread

• Veal Parmigiana$10.95
  Served on Chateau Scali Bread

• Meatball Parmigiana$8.95
  Served on Chateau Scali Bread

• Grilled Italian Sausage$8.95
  Served on Chateau Scali Bread

• Turkey BLT$11.50
  Sliced Roasted Turkey, Bacon, Lettuce, Vine Ripe Tomatoes & Mayo, Served on Grilled Multi-Grain Bread

• Turkey Club Wrap$10.50
  Sliced Turkey, Swiss Cheese, Bacon, Lettuce, Tomato & Thousand Island Dressing

• Buffalo Chicken Sandwich$10.95
  Served on a Toasted Roll with a side of Blue Cheese

• California Chicken Club$12.50
  Grilled Chicken, Avocado, Bacon, Lettuce, Tomato & Mayo on Grilled Multi-Grain Bread

• Chicken Caesar Wrap$10.50
  Sliced Grilled Chicken & Caesar salad, All Wrapped Up

• Fried Haddock Sandwich$12.95
  Served on a Toasted Roll with a side of Tartar Sauce

• Cape Cod Reuben$12.95
  fried Haddock, Topped with Cole Slaw, Swiss cheese & Thousand Island Dressing on Grilled Multi-Grain Bread

• Grilled Pastrami$11.50
  Black Pastrami Topped with Melted Swiss on a Toasted Roll

• Grilled Chicken Caprese Sandwich$11.95
  Grilled Chicken, Vine Ripe Tomatoes, Fresh Mozzarella, Baby Spinach & (nut-free) Pesto Drizzled with Balsamic Glaze on a Grilled Ciabatta Roll

Build Your Own Burger

• Toppings: American Cheese, Vermont Cheddar, Provolone Cheese, Swiss Cheese, Bacon, Sautéed Mushrooms, Sautéed Onions, Roasted Peppers $1/each; Crumbled Blue Cheese or Sliced Avocado $2/each
• Build Your Own Burger$8.95
  Served with Lettuce, Vine Ripened Tomatoes, Red Onion & a Pickle

Pizza - Our Original Recipe for over 85 Years!

• Toppings: Pepperoni, Bacon, Buffalo Chicken, Grilled Chicken, Ham, Italian Sausage, Meatball, Salami, Anchovies, Extra Cheese, Feta Cheese, Ricotta Cheese, White Mushrooms, White Onion, Black Olives, Broccoli Florets, Fried Eggplant, Fresh Basil, Green Peppers, Hot Cherry Peppers, Sliced Tomato, Pineapple, Roasted Red Peppers
• Individual4 Slices: $6.50

• Small6 Slices: $8.95

• Large8 Slices: $11.50

Specialty Pizza

• MargheritaIndividual: $8.95Small: $12.95Large: $16.50
  San Marzano Tomatoes, Buffalo Mozzarella & Fresh Basil

• Meat LoverIndividual: $9.50Small: $13.50Large: $17.50
  Pepperoni, Meatball, Bacon & Sausage

• VegetarianIndividual: $8.95Small: $12.95Large: $16.50
  Broccoli, Mushrooms, Onions, Roasted Peppers & Black Olives

• Chateau SpecialIndividual: $9.50Small: $13.50Large: $17.50
  Pepperoni, Sausage, Onion, Mushroom & Green Peppers

Sides

• Toasted Ravioli$8.50

• Sautéed Spinach$6.50

• Meatballs$3.50

• Italian Sausages$3.50

• Spaghetti, Penne or Angel Hair$5.50

• Fresh Linguini$6.95

• Rice Florentine$4.50

• Vegetable of the Day$4.50

• French Fries / Onion Rings$4.50

• Mashed Potatoes$4.50

• Oven Roasted Potatoes$4.50