Pollo o Vitello / Chicken or Veal

• Al MarsalaChicken: $20.00Veal: $22.50
  Chicken or veal, pounded tender then sauteed with Marsala wine and topped with mushrooms

• Cotoletta ParmigianaChicken: $20.00Veal: $22.50
  A tender slice of Veal or Chicken lightly breaded prepared in a light marinara sauce and topped with mozzarella cheese

• Alla PizzalelaChicken: $20.00Veal: $22.50
  Chicken or Veal slices sauteed in garlic and wine sprinkled with crushed red pepper and oregano set in a special tomato sauce

• FrancaiseChicken: $20.00Veal: $23.00
  Thin slices of Veal or Chicken dipped in a light egg batter sauteed in a lemon, butter and white wine sauce and topped with mushrooms

• Scaloppini di Vitello al Piccata$22.50
  Slices of Veal pounded thin and sauteed in a lemon, butter and white wine sauce then topped with sauteed mushrooms

• Pollo alla Cacciatore$20.00
  Slices of chicken breast sauteed with bell peppers, onions, mushrooms and a dry white wine prepared with a light tomato sauce

Melanzana / Eggplant

• Parmigiana$18.50
  Battered eggplant, fried, then baked in a marinara sauce and topped with mozzarella cheese

• Rollatini Sorrentina$18.50
  Slices of eggplant rolled stuffed with Ricotta cheese baked in a fresh tomato sauce, topped with mozzarella

Piatti dalle Mare / Seafood Plates

• Piatti dalle Mare / Seafood Plates