Breakfast

• 24 Hours Cancellation Notice Required. 10 person minimum.
• Breakfast Burrito$6.95
  Scrambled Eggs, Cheddar Cheese, Turkey Chorizo and City Potatoes Wrapped in a Tortilla and Served with Homemade Salsa and Fresh Cut Seasonal Fruit. Vegetarian Burritos available.

• Hot Breakfast Sandwiches$6.95
  Grilled Panini or Biscuit with Scrambled Egg, Cheddar Cheese and your choice of Ham, Sausage or Bacon or Egg, Ham, & Cheese Croissant. Served with Fresh Cut Seasonal Fruit.

• Continental$7.95
  Orange Juice or Coffee by the Box, Freshly Baked Muffins, Bagels, Danishes, Croissants & Fresh Cut Seasonal Fruit, Plain or Vegetable Cream Cheese, Preserves and Butter.

• Scrambled Eggs topped with Cheddar Cheese$9.50
  Served with City Potatoes, Bagels, Cream Cheese, Butter and Preserves. Includes your choice of Applewood Smoked Bacon, Breakfast Sausage or Turkey Sausage.

• Stuffed French Toast$10.25
  With Caramelized Granny Smith Apples or Pineapple Macadamia Nut Compote. Served with Scrambled Eggs and Fresh Cut Seasonal Fruit. Includes your choice of Applewood Smoked Bacon, Breakfast Sausage or Turkey Sausage.

• Buttermilk Pancakes$9.95
  Choice of Plain, Blueberry or Banana Pancakes with Maple Syrup. Served with Scrambled Eggs, City Potatoes and Fresh Cut Seasonal Fruit. Includes your choice of Applewood Smoked Bacon, Breakfast Sausage or Turkey Sausage.

• Power Breakfast$9.95
  Assorted Bagels, Plain or Vegetable Cream Cheese and Fresh Cut Seasonal Fruit. and a choice of: Italian Vegetable Frittata with Mozzarella Cheese or Turkey Sausage Frittata with Caramelized Onions and Cheddar Cheese.

• Breakfast BundleServes 8 To 1: $109.95
  Assorted Homemade Muffins, Bagels, Danishes & Croissants (18 total pieces), 5 Assorted Yogurts with Granola, Fresh Cut Seasonal Fruit, 1 Gallon of Orange Juice and 1 "Coffee by the Box".

A La Carte

• Assorted Pastries and Croissants or Assorted Coffee Cakes$3.95
  Served with Preserves and Butter.

• Freshly Baked Muffins and Assorted Bagels$3.95
  Served with Plain or Vegetable Cream Cheese, Preserves and Butter.

• Fresh Sliced Seasonal Fruit and Ripe Berries$3.50

• Assorted Yogurts and Granola$2.95

• Breakfast Burrito$4.95

• Hot Breakfast Sandwich$5.25

• Biscuits and Gravy$2.50

Beverages

• All Day Beverage Service $8 per person. All Day Beverage & Snack Service $11 per person.
• Orange Juice by the GallonServes 12 To 15: $12.00

• Regular or Decaf Coffee by the BoxServes 12 To 15: $15.00

• Bottled Water$1.50

• Coke$1.50

• Diet Coke$1.50

• Dr. Pepper$1.50

• Sprite$1.50

• Ice Tea or Lemonade by the Gallon$10.00

Lunch

• 10 person minimum. 24 Hours Cancellation Notice Required. A la carte All Sandwiches and Wraps $5.50; 1/2 Sandwich $2.75

City Lunch Box

• City Kitchen Lunch$9.95
  Choice of any Sandwich or Wrap, two City Sides and Assorted Desserts.

• City Lunch Combo$7.75
  Cup of Soup, 1/2 Sandwich and Choice of one City Side.

• City Box Lunch$7.75
  Choice of any Sandwich or Wrap, One City Box Side and Two Cookies.

• Executive Box Lunch$9.75
  Choice of any Sandwich or Wrap, 2 City Sides, and 2 Cookies.

City Box Lunch Sides

• Fresh Cut Seasonal

• Fruit

• Bowtie Pasta

• Macaroni Salad

• New Potato Salad

• Homemade Potato Chips

Sandwiches

• Served on Freshly Baked Breads.
• Pepper Crusted Roast Beef
  with Lettuce, Tomato and Horseradish Dressing on a Ciabatta Roll.

• Signature Grilled Chicken Salad
  on Pumpernickel.

• Albacore Tuna Salad
  on Multi Grain Bread.

• Fresh Grilled Vegetables
  with Goat Cheese and Basil Aioli on Focaccia.

• Oven Roasted Turkey Breast
  with Swiss Cheese, Lettuce, Tomato and Whole Grain Mustard Spread on a Salted Pretzel Roll.

• Smoked Turkey
  with Cranberry Mayonnaise Spread on a Rustic Panini.

• Grilled Chicken Breast
  with Roasted Sweet Peppers on a Focaccia Roll.

• Tavern Ham
  with Cheddar Cheese and Whole Grain Honey Mustard on a Cheddar Biscuit.

• Tomato, Fresh Mozzarella, Basil & Extra Virgin Olive Aioli
  on Baguette.

• The City Hero
  Mortadella, Capicolla, Salami, Provolone, Lettuce and Tomato on Baguette with Italian Dressing and Spices.

• Turkey BLT
  with Oven Roasted Turkey, Applewood Smoked Bacon, Romaine Lettuce, Ripe Tomatoes and Green Goddess Dressing on Multi Grain Bread.

Wraps

• Southwest Chicken Wrap
  Grilled Marinated Chicken Breast with Chipotle Black Bean Salad, Monterey Jack Cheese, Avocado, Roasted Poblano Chilies & Cilantro Dressing in a Tomato Tortilla.

• Tuscan Wrap
  Capicolla Ham, Salami, and Fresh Mozzarella with Romaine Lettuce, Tomatoes & Italian Vinaigrette in a Flour Tortilla.

• Turkey BLT Wrap
  Oven Roasted Turkey Breast & Applewood Smoked Bacon with Lettuce, Tomatoes, Cheddar Cheese & Ranch Dressing in a Garlic Herb Tortilla.

• Chicken Parmesan Wrap
  Breaded Chicken Tenders with Shredded Mozzarella, Romaine Lettuce, Parmesan Cheese, Marinated Tomatoes & Caesar Dressing in a Sun Dried Tomato Tortilla.

• Grilled Vegetable Wrap
  Grilled Seasonal Vegetables with Romaine Lettuce, Goat Cheese Hummus, & Basil Aioli in a Tomato Basil Tortilla.

City Sides

• City Side Bowls: S (serves 8-10) $22.50; M (serves 11-15) $33.25; L (serves 16-25) $56.25.
• Caesar Salad
  Crisp Romaine Lettuce, Sun Dried Tomatoes, Parmesan Cheese and Roasted Garlic Croútons.

• Southwest Salad
  Spring Mix, Crispy Tortilla Strips, Avocado, Sweet Corn and Tomatoes Served with a Creamy Cilantro Ranch Dressing.

• Mixed Garden Salad
  with Assorted Lettuces, Cucumbers, Bell Peppers, Roma Tomatoes and Shredded Carrots.

• Fresh Cut Seasonal Fruit

• New Potato Salad
  with Celery, Onions, Parsley, Mayonnaise and Dijon Mustard.

• Cucumber and Sweet Red Onion Salad
  with Hearts of Palm, Red Wine Vinegar, Olive Oil and Parsley.

• Classic Cole Slaw
  with Shredded Cabbage and Diced Carrots in a Mayonnaise, Sugar and Dijon Mustard Dressing.

• Bowtie Pasta
  with Fresh Chopped Tomatoes, Basil and Parmesan Cheese.

• Texas BBQ Black Bean Salad
  with Sweet Red Bell Peppers, Yellow Corn, Scallions and Texas BBQ Sauce.

• Sweet Corn Salad
  with Fresh Avocado and Diced Jicama.

• Asian Glass Noodle Salad
  Tossed with Asian Mushrooms, Daikon, Fresh Mint and Basil.

• Macaroni Salad
  with Sweet Red Bell Peppers, Celery, Carrots, Onions,Parsley and Ranch Dressing.

• Homemade Potato Chips

City Signature Salads

• Chicken Caesar
  Grilled Breast of Chicken Served over Crisp Romaine Lettuce, Sun Dried Tomatoes, Parmesan Cheese and Roasted Garlic Croutons.

• Cobb Salad
  Grilled Breast of Chicken, Cheddar Cheese, Crisp Bacon, Tomato, Avocado, Hard Boiled Eggs, Blue Cheese with original Brown Derby Dressing.

• Greek Salad
  Romaine Lettuce Topped with Feta Cheese, Bell Peppers, Cucumber, Tomatoes and Kalamata Olives with a Mediterranean Vinaigrette.

• Asian Chicken Salad
  Grilled Breast of Chicken, Asian Greens with Scallions, Bean Sprouts, Bell Peppers and Crisp Wonton Strips with a Sesame Ginger Dressing.

• Mediterranean Chopped Vegetable Salad
  Fresh Grilled Vegetables, Hearts of Palm, Chickpeas, Grilled Sweet Peppers, and Artichoke Hearts Marinated in an Italian Vinaigrette Topped with Goat Cheese.

• Chicken Fajita Salad
  Grilled Breast of Chicken with Crispy Tortilla Strips, Avocado, Sweet Corn and Tomatoes Served with a Creamy Cilantro Ranch Dressing.

• Grilled Steak Salad
  Grilled Marinated Tri-Tip Fanned over Chopped Lettuce Garnished with Grilled Peppers, Onions and Crumbled Blue Cheese. Choose Balsamic or Ranch Dressing. Additional + $10 per Bowl.

• Penne Pasta Salad
  with Sliced Chicken Breast, Sundried Tomatoes and Artichoke Pesto.

• Spinach Salad
  with Hard Boiled Egg, Sliced Tomatoes, Bacon and Crispy Onions Served with a Creamy Balsamic Dressing.

• Mixed Organic Baby Greens
  with Candied Walnuts, Red Grapes and Gorgonzola Cheese Served with a Balsamic Vinaigrette.

• Tuscan Pasta Salad
  Mini Mozzarella Balls Tossed with Spiral Pasta and Fresh Roma Tomatoes in a Basil Pesto Dressing.

• Chopped Italian Salad
  Chopped Roasted Turkey, Salami and Provolone Cheese with Romaine Lettuce, Olives and Garbanzo Beans with Italian Dressing.

• Caprese Salad
  Mozzarella, Tomatoes, Basil, and Prosciutto tossed with Olive Oil and Herbs.

City Soups

• 24 hr advanced notice. $3 per person.
• Chicken Tortilla Soup

• Tomato Basil Soup

• Minestrone Soup

• Chili Soup

• Soup of the Day

• Gumbo Soup

City Kitchen Favorites

• 24 Hours Cancellation Notice Required. 10 person minimum. City Kitchen Favorites are Served with 2 Sides and Assorted Dessert Tray.
• Tilapia$10.50
  Lemon Pepper, Tortilla Crusted, or Almond Crusted.

• Enchiladas$10.95
  Beef, Chicken, or Cheese. Comes with Chips and Salsa.

• Carnitas$10.95
  Slow Roasted Pork Simmered with Spicy Chiles and Tomatillo Sauce. Served with Tortilla, Pico de Gallo, and Cotija Cheese.

• Fajitas$11.50
  Beef or Chicken with Bell Pepper and Onions. Comes with Chips and Salsa.

• Baked Breast of Chicken$12.50
  Stuffed with Sautéed Spinach and Feta Cheese or Smoked Gouda Cheese and Granny Smith Apples.

• Roasted Chicken Breast$10.95
  Served with Texas BBQ Sauce, Asian Glaze or Country Style Mushroom Sauce.

• Chicken Parmesan$11.25
  Breaded Chicken Breast Topped with Provolone and Homemade Marinara Sauce.

• Pan Seared Chicken Breast$10.95
  Served with a Fresh Corn and Roasted Poblano Chili Sauce or Green Peppercorn Sauce.

• Chicken Marsala$11.50
  Served with Button Mushrooms and Marsala Wine Sauce.

• King Ranch Chicken Breast or Baked King Ranch Casserole$11.00
  Homemade Tomatillo Sauce. Casserole comes with Chips and Salsa.

• Crispy Orange Chicken$10.95
  Served with Sweet and Spicy Peppers Tossed in a Fresh Orange Flavored Glaze.

• Chicken Saltimbocca$11.25
  Served over Sauteed Spinach.

• Chicken Fried Steak and Gravy$11.00

• Pecan Crusted Chicken$11.25

• Gemelli Pasta$11.00
  Tossed with Asparagus, Sautéed Chicken Breast and Fresh Chopped Tomatoes in a Light Cream Sauce.

• Stuffed Shells$11.00
  Baked in a Sweet Italian Sausage and Aromatic Vegetable Sauce.

• Lasagna$11.50
  Italian Sausage and Beef or Spinach.

• Home Style Meatloaf$11.00
  Served with Homemade Mushroom Gravy.

• Yankee Pot Roast$11.00
  Braised then Topped with Demi Glaze and Petite Vegetables.

• Chicken Piccata$11.50
  Pan Seared Chicken Breast Served with a Lemon Caper Sauce.

• Braised Brisket$12.50
  w/ Red Wine Sauce or BBQ Sauce.

• Rancher Steak$12.00
  Flat Iron Steak, Grilled onions with Brandy/Peppercorn Sauce or Red Wine Demi Glaze.

• Grilled Marinated Tri-Tip$12.50
  Rubbed with Garlic and Cracked Black Pepper Topped with Grilled Peppers and Onions.

• Sliced Yakitori Tri-Tip Steak$12.50
  Served Over Caramelized Shiitake Mushrooms with Soy Ginger and Scallions.

• Teriyaki Beef or Chicken$11.00

• Kung Pao Beef or Shrimp$12.00
  Served with Bamboo Shoots and Snow Peas.

• Fresh Grilled Shrimp$12.25Chicken: $11.25
  Served over Checca with Artichoke Hearts and Capers.

• Penne Pasta with Sautéed Garlic Shrimp$12.50
  Served with Chopped Roma Tomatoes and Fresh Basil.

• Bowtie Pasta and Sautéed Shrimp$13.00
  Served with Asparagus, Peas, Fresh Parsley, Extra Virgin Olive Oil, Garlic and Lemon Zest.

• Pacific Salmon$13.50
  Steamed in Banana Leaf and Rubbed with Lemon Zest, Parsley and Shallots or Grilled, Sesame Crusted with Asian Glaze, Maple Ginger Glaze, or Rubbed with Dijon Mustard, Shallots and Fresh Dill.

Assorted Desserts

• From $2.25 per person. A variety of Freshly Baked Dessert and Cookie selections are available daily. Specialty Desserts, Wedding and Birthday Cakes, Cupcakes, Chocolate Dipped Strawberries and Other Specialty Bakery Items are available by request with appropriate lead time.
• Fresh Baked Cookie Tray$1.75
  2 cookies per person.

Vegetarian Options

• Stuffed Peppers$10.50
  Couscous, Fresh Tomatoes, Kalamata Olives, Chickpeas and Feta Cheese.

• Assorted Vegetable Plate$10.50
  Assortment of Fire Roasted and Grilled Vegetables, City Rice and Fingerling Potatoes.

• Baked Eggplant Rollatini$10.50
  Rolled with 4 Cheeses, Confetti Vegetables and Sautéed Fresh Tomatoes.

• Spicy Soba Noodle Salad$10.50
  Tossed with Shiitake Mushrooms, Broccolini, and Toasted Garlic, in a Soy Ginger Sauce.

• Spinach and 3 Cheese Lasagna$11.00
  Ricotta, Provolone, and Mozzarella Cheeses layered with Spinach, Noodles and Our House Marinara Sauce.

• Roasted Jumbo Portobello Mushrooms$11.50
  Stuffed with a Savory Filling of Herbed Goat Cheese and Sautéed Spinach.

• Vegetarian Portobello$11.50
  Roasted Portobello Mushroom Filled with Spicy Ratatouille.

City Hot Sides

• Roasted Seasonal Vegetables$2.25

• Sautéed Green Beans and Carrots$2.25

• Grilled Seasonal Vegetables$2.25

• Grilled Asparagus$2.25
  +$1 per person

• Glazed Carrots$2.25

• Grilled Corn on the Cob$2.25

• Sweet Potato Mash$2.25
  with Granola Streusel.

• Stir Fried Vegetables$2.25

• Orzo Pasta$2.25
  with Aromatic Vegetables.

• Mashed New Potatoes$2.25

• Roasted New Potatoes$2.25

• Loaded Mashed Potatoes$2.25
  +$0.40 per person

• Fingerling Potatoes$2.25
  +$0.50 per person

• String Beans$2.25
  with Toasted Almonds and Julienne Shallots.

• Julienne Zucchini$2.25
  Yellow Squash and Bell Peppers.

• Roast Potato Hash$2.25
  with Yams, Sweet Potatoes, Shallots and Nutmeg.

• Baked Chayote Squash Casserole$2.25
  With Carrots, Cream and Asiago Cheese Topped with Crispy Onions. +$0.50 per person

• Rice$2.25
  City, Saffron, Spanish, Basmati, or Green Chili.

• Scalloped Potatoes$2.25
  +$0.75 per person

• Macaroni and Cheese$2.25
  +$0.75 per person

• Chef's Vegetable Medley$2.25
  +$0.75 per person

• Fried Rice$2.25

• Penne Pasta w/ Marinara Sauce$2.25

• Vegetarian Spring Rolls$15.00
  two dozen minimum.

• Beans$2.25
  Pinto, Refried, Black, Baked or Charro.

• Sugar Snap Peas$2.25
  Carrots, Red Pepper Wands, with a Sesame Soy Glaze.

• Assorted Rolls and Butter$9.00

• Garlic Bread$9.00

• Bread Sticks$9.00

City Kitchen "Create Your Own" Menus

• Choose from any of our 7 entrees. 24 Hours Cancellation Notice Required.

Salad Bar

• $7.25 per person. Served with 2 Dressing Options: Ranch, Cilantro Ranch, Italian, Balsamic. Including:
• Romaine Lettuce

• Mixed Greens

• Diced Chicken or Turkey Breasts

• Diced Ham

• Carrots

• Tomatoes

• Cheddar Cheese

• Bell Peppers

• Croutons

• Cucumbers

• Boiled Eggs

• Sundried Tomatoes

Taco Salad Bar

• $8.25 per person. Served with Black Bean Salad. Including:
• Ground Beef

• Fajita Chicken

• Lettuce

• Tomato

• Cheese

• Sour Cream

• Chips and Salsa

Baked Potato Bar

• $6.25 per person. Served with Garden or Caesar Salad. Add Chopped Brisket or Pulled Pork $2.25 per person.Including:
• Sour Cream

• Cheddar Cheese

• Bacon Bits

• Whipped Butter and Chives

Hot Sandwiches

• $7.50 per person. All Sandwiches Served with Rolls, Sandwich Condiments, and Homemade Potato Chips.
• Philly Cheesesteak

• Meatball Sub

• Brisket Sandwich

• Pulled Pork Sandwich

Hot Sandwiches

• $7.75 per person. All Sandwiches Served with Rolls, Lettuce, Tomato, Onion, Pickles, Mustard, Mayo, Cheddar and Swiss Cheese and Homemade Potato Chips.
• Hamburger

• Veggie Hamburger

• Grilled Chicken

Sandwich Bar

• Build your own$7.95
  Sliced Turkey, Roast Beef & Ham, Choice of: Tuna or Chicken Salad, Farm House White & Multi-Grain Wheat Bread, Mustard, Mayo, Lettuce, Tomatoes, Pickles, Onions, Cheddar & Swiss Cheeses and Homemade Potato Chips.

City Barbeque Menu

• $13 per person. Including:

Main

• Comes with a Relish Tray of Onions, Peppers, Pickles.Choice of 2:
• Slow Cooked Pit Smoked Brisket
  Sliced or Chopped.

• Sliced Sausage

• BBQ Chicken
  Bone in or Grilled Breast.

• Pulled Pork

Sides

• Additional Sides $ 2 per person; Additional Meat Choice - $ 3 per person. Choice of 3 sides:
• Rolls or Sliced Bread

• Fresh Cut Seasonal Fruit

• New Potato Salad

• Classic Cole Slaw

• Bowtie Pasta Salad

• Beans
  Pinto, Charro or Baked Beans.

• Black Bean Salad

• Sweet Corn Salad

• Macaroni Salad

• Grilled Corn on the Cob

• Mashed Potatoes

• Mixed Green Salad
  Served with Ranch and Balsamic.

Appetizers

• Price per dozen, two dozen minimum. 24 Hours Cancellation Notice Required.

Hot Appetizers

• Mini Crab Cakes$27.00
  with Remoulade or Jalapeño Sauce.

• Tempura Shrimp Skewers$27.00
  with Maple Glaze.

• Chipotle Shrimp Skewers$24.00
  with Avocado Dipping Sauce.

• Hawaiian Coconut Fried Shrimp$27.00
  with Sweet Chili Garlic Sauce.

• Tartlet$24.00
  with Goat Cheese, Tomato, Caramelized Onions.

• Vegetable Spring Rolls$18.00
  with Sweet and Sour Sauce.

• Southwest Chicken Egg Rolls$21.00
  with Avocado Dipping.

• Tomato Basil Risotto Cakes$18.00
  with Basil Aioli or Southwest Risotto Cakes with Chipotle Mayo.

• Pork, Chicken, or Vegetable Pot Stickers$18.00
  with Ginger Soy Dipping.

• Mini Beef or Chicken Wellingtons$30.00
  with Creamy Horseradish Mayo.

• Blackened Tenderloin$24.00
  with Ancho Chili Mayo.

• Cremini Stuffed Mushrooms$18.00
  Spinach, Parmesan, and Hot Italian Sausage.

• Fire Cracker Shrimp$27.00
  with Sweet Chili Garlic Sauce.

• Southwest Beef or Chicken Empanadas$24.00
  with Chipotle BBQ Sauce.

• Pulled Ginger Beef or Chicken$30.00
  in Lettuce Cup.

• Coconut Chicken Tenders$18.00
  with Honey Mustard.

• Bruschetta of Mozzarella$21.00
  with Roma Tomatoes and Pesto.

• Fried Green Tomatoes$18.00
  with Crispy Bacon and a Lemon Garlic Aioli.

• Asparagus$24.00
  Wrapped with Prosciutto and Parmesan in a Flaky Pastry.

• Quesadillas$18.00
  Choice of Grilled Vegetable or Grilled Chicken Served with Chipotle Salsa.

• Spicy Buffalo Wings$18.00
  with Ranch Dressing.

• Shrimp & Crab Stuffed Mushrooms$27.00

• Beef Tenderloin$24.00
  on Rosemary Skewers with a Gorgonzola Dipping Sauce.

• Bacon and Swiss Quiche$18.00

• Roasted Vegetable Tartlet$21.00

• Pecan Chicken Strips$18.00
  with Honey Mustard.

• Chicken Piccata Bites Toasted Brioche$24.00
  with Lemon Caper Fondue.

• Sesame Glazed Chicken Sate$18.00
  with Peanut Dipping Sauce.

• Traditional Spanakopita$21.00
  with Spinach and Feta.

• Fried Macaroni & Cheese Balls$21.00
  w/Creamy Horseradish Dipping Sauce.

• Swedish or BBQ Meatballs20 Pcs Per Order: $21.00

Cold Appetizers

• Pear Bruschetta$21.00
  with Gorgonzola Cheese and Toasted Almond.

• Mini Cheddar Biscuit$18.00
  with Ham and Honey Mustard.

• Crostini$18.00
  with Marinated Tomatoes and Reggiano Cheese.

• Belgium Endive Cup$27.00
  with Asian Crab Salad.

• Shrimp Ceviche Shooter$30.00

• Sliced Beef$27.00
  Rolled with Asparagus, Roasted Red Pepper, Frisee Lettuce & Creamy Horseradish.

• Jerk Chicken$24.00
  w/Mango Salsa on Plantain Chips.

• Goat Cheese Crostini$18.00
  with Balsamic Tomato Topping.

• Double Cream Brie$24.00
  with Raspberry Jam on Toasted Brioche.

• Skewered Bite Size Mozzarella$18.00
  with Grape Tomatoes and Basil.

• Seared Five Spiced Tuna$27.00
  on Wonton Crisps.

• Beef Tenderloin Crostinis$27.00
  with Caramelized Onions and Gorgonzola Cheese.

• Sun Dried Tomato and Mushroom Bruschetta$18.00

• Mini Fruit Skewers$18.00
  with Honey Lime Yogurt.

• Mini Chicken Salad Croissants$30.00

• BBQ Chicken and Mango Pinwheels$15.00

• Fresh Peach and Blue Cheese Bruschetta$21.00
  with Honey Drizzle.

• Strawberries and Goat Cheese Crostini$21.00
  with Balsamic Glaze.

• Smashed Pea$18.00
  Mint, and Ricotta Cheese Bruschetta.

Sliders

• Starting at $2.75 per person. Customizable options.
• Hamburger

• Cheeseburger

• Pulled Pork

• Brisket

• Crab Cake

• Blackened Chicken

• Vegetarian

Platters and Dips

Dip Platters

• Homemade Salsa and Fresh Guacamole$3.75

• Hummus$3.50
  with Fresh Baked Pita Chips.

• Sun Dried Tomato Tapenade$2.75
  with Fresh Baked Pita Chips.

• Queso$3.50
  with Homemade Salsa and Tri Colored Chips.

• Spinach Artichoke Dip$2.95
  with Pita Chips and Crostinis.

Platters

• Vegetable CruditésS (serves 8-10): $40.00L (serves 16-25): $95.00
  with Garden Vegetable Dip.

• Imported Cheese and Cracker PlatterS (serves 8-10): $40.00L (serves 16-25): $95.00
  with Fruit Garnish.

• Fruit and Cheese Combo PlatterS (serves 8-10): $45.00L (serves 16-25): $95.00

• Antipasti PlatterS (serves 8-10): $50.00L (serves 16-25): $125.00

All Day Beverage Service

• $8 per person includes 6 beverages. Your Choice of:
• Coffee

• Tea

• Lemonade

• Bottled Water

• Assorted Sodas
  and All Set Ups.

All Day Snack Service

• $7 per person includes 4 snacks.
• Granola Bars

• Assorted Snack Bags

• Whole Fruit

• Fresh Baked Cookie Platter

• Energy Bars

• Individual Bags of Nuts

Morning Breaks

• Fit for You $8.50 per person. Choose from these 3 items:
• Seasonal Whole Fruit

• Yogurt Parfaits

• Granola and Multi Grain Bars

• Bottled Water

• Regular and Decaffeinated Coffee

• Hot Chocolate
  upon Request.

Pastry Shop

• $7.95 per person.
• Seasonal Whole Fruits

• Coffee Cakes

• Cinnamon Rolls and Assorted Danish

• Bottled Water

• Regular and Decaffeinated Coffee

• Hot Chocolate upon Request

A La Carte

• Beverages$1.50
  includes set ups.

• Packaged Snacks$2.00

Afternoon Breaks

• Chocolate Fondue Bar $5.50 per person.
• Fresh Fruit

• Pound Cake

• Marshmallow

• Pretzels

• Mini Cookies

Heart Healthy Break

• $7.50 per person.
• Antipasti Tray

• Hummus and Pita Chips

• Fruit Skewers

Dip and Chip

• $5.95 per person.
• Guacamole, Queso, and Chipotle Salsa

• Tri Colored Chips

• Mini Taquitos

City Kitchen Special Occasion Menu

Special Occasion Menu #1

• $27.50 per person.
• Mixed Organic Baby Greens Salad
  with Cranberries and Roasted Almonds.

• Roasted Rack of Lamb
  with Jalapeño Mint Jam, Rosemary Fingerling Potatoes, Vegetable Medley, Rolls and Butter.

Dessert Includes:

• Pumpkin Cheese Cake Bites

• Chocolate Covered Strawberries

• Fresh Berry Sabayon

Special Occasion Menu #2

• $13.50 per person. Drop Off/Corporate. Comes with: Fresh Cranberry Relish, Traditional Cornbread Dressing, String Beans and Shallots, Rolls and Butter.
• Course #1
  Mixed Organic Baby Greens Salad with Apple Cider Walnut Vinaigrette Dressing.

• Course #2
  Choice of: Herb Roasted Turkey Breast Served with Black Pepper and Sage Gravy or Spiral Ham Served with Honey Mustard.

• Course #3
  Choice of: Whipped Garlic Mash Potatoes or Sweet Potato Mash with Granola Streusel.

Dessert Includes:

• Pumpkin Cheese Cake Bites

• Chocolate Covered Strawberries

• Pecan Bars

Special Occasion Menu #3

• $24.50 per person.
• Mixed Organic Baby Greens Salad
  with Apple Cider Walnut Vinaigrette Dressing.

• Herb Crusted Beef Tenderloin
  with Red Wine Demi Glaze, Reggiano Potatoes, Vegetable Medley, Rolls and Butter.

Dessert Includes:

• Pumpkin Cheesecake Bars

• Chocolate Covered Strawberries

• Pecan Bars

A La Carte

• Whole Roasted Turkey RubbedServes 10: $75.00
  with Parsley, Sage and Thyme Served with Black Pepper, Sage Gravy and Fresh Cranberry Relish.

• Glazed Spiral Cut HamServes 10: $65.00
  Served with Honey Mustard.

Hot Sides

• $2.25 per person.
• Winter Vegetable Medley

• Blue Lake Green Beans
  with Almonds and Shallots.

• Garlic Whipped Mash Potatoes

• Sweet Potato Hash

• Traditional Cornbread Dressing

• Sweet Potato Mash
  with Granola Streusel.

• Saffron Rice Pilaf

Special Hot Sides

• $3 per person.
• Fingerling Potatoes
  with Rosemary and Fennel.

• Chef's Vegetable Medley

• Julienne Vegetables
  with Haricoverts (thin beans).

• Loaded Mashed Potatoes

Extras

• Black Pepper and Sage Gravy 1 quart$8.00

• Fresh Cranberry Relish1/2 Pint: $5.001 Pint: $8.00

Desserts

• Pumpkin Cheesecake$24.00

• Bourbon Pecan or Pumpkin Pie$16.00

• Grand Marnier Cheesecake$24.00

• Marble or Turtle Cheesecake$24.00

• Pumpkin Spice Loaf$12.00