Starters

• Crispy Calamari Gardinera$8.50
  with lemon parsley mayonnaise

• Bruschetta$6.95
  with basil flavored goat cheese

• Potato And Leek Soup$4.50
  garnished with crispy leeks

• Jalapeno Jack Stuffed Mushrooms$7.50
  with a creamy horseradish sauce

• Cream Of Tomato Soup$4.50
  topped with shredded aged cheddar cheese

• Trio Dip Sampler$7.95
  hummus, tiziki, and kalamata olive tapanade with grilled pita

Salads

• Chicken Caesar Salad$9.50With Shrimp: $12.50
  chopped romaine lettuce tossed with our caesar dressing, croutons, tomatoes, olives, and parmesan cheese

• Quiche Of The Day$9.50
  with choice of our junior caesar or balsamic glazed greens

• Chicken And Pear$10.50
  dry roasted almonds, smoked gouda, and honey apple cider vinaigrette

• Tuna Nicoise$12.95
  black pepper crusted with mixed greens, french style potato salad, green beans, tomatoes, kalamata olives, cucumber, hard boiled eggs, and dijon vinaigrette

• Southwestern Steak$12.50
  a chili rubbed flat iron steak sliced over chopped mixed lettuce, jalapeno jack cheese, roasted pepper and corn relish, and a creamy chipolte dressing

• Chopped Salad$10.50
  mixed lettuce, grilled chicken, diced tomato, chopped egg, bacon, pasta, and blue cheese with balsamic vinaigrette

• Soup And Salad$9.50
  a choice of soup and a half portion of our chopped salad, chicken and pear, or chicken caesar

• Thai Noodle And Shrimp$12.95
  assorted fresh asian vegetables, rice noodles, and peanut dressing

Entrées

• Hickory Rubbed Pork Loin Chops$13.95
  two loin chops with roasted corn relish, mashed potatoes, and vegetable

• Chicken And Penne Pasta Carbonara$11.95
  with mixed vegetables and parmesan cream sauce

• Shrimp And Bow Tie Pasta$13.95
  sun-dried tomatoes, white wine, artichoke hearts, kalamata olives, and parmesan cheese

• Pesto Crusted Salmon Filet$13.95
  with a lemon butter sauce, rice medley, and vegetable

• Farm Raised Tilapia Almondine$12.95
  with rice medley and vegetable

• Country Fried Chicken$12.95
  a battered boneless breast with black pepper gravy, mashed potatoes, and vegetable

• Grilled Flat Iron Steak$14.95
  seasoned and topped with whiskey grilled onions and served with french style potato salad and vegetable

• Stuffed Chicken Breast$12.95
  with pesto goat cheese, spinach and sun-dried t omatoes with bow tie pasta, olives, white wine, and artichoke hearts

• Chicken Stir Fry$11.95
  tossed with asian vegetables, teriyaki sauce, and chopped almonds with rice medley

• Fish Of The Day

Sandwiches

• soup with any sandwich $2.50
• South Loop Rib-eye Steak$12.95
  topped with whiskey grilled onions and blue cheese on a toasted baguette

• Turkey Club$8.95
  shaved turkey, bacon, tomato, lettuce, cheddar cheese, and mayonnaise on wheat bread

• Cavanaugh Burger$8.50
  grilled half pound angus patty with a choice of cheddar, swiss, american, or jalapeno jack cheese. add grilled onions, bacon, or mushrooms for $0.95 each

• Classic Grilled Chicken$9.50
  topped with shaved smoked ham, swiss cheese, and cajun dipping sauce

• Corned Beef Reuben$9.95
  thinly sliced and layered with sauerkraut, swiss cheese, and thousand island dressing on light rye

• Blackened Tilapia$10.95
  on a toasted baguette with cajun tartar sauce

• Buffalo Chicken$9.50
  tossed in frank’s hot sauce with blue cheese dressing

• Bbq Pulled Pork$9.50
  tender pulled pork blended with our signature bbq sauce sandwiches served with french fries, balsamic tossed greens, or fresh fruit

Desserts

• German Chocolate Rice Crispy Treat$5.95
  with toasted coconut, whipped cream, and dark cherry sauce

• Bourbon Banana Cream Pie$6.50
  bourbon flavored custard with chopped bananas and filled into a chocolate brushed pastry

• Carrot Cake$6.50
  a classic filled with shredded carrots and cream cheese frosting

• Red Wine Poached Pear$5.95
  spiced with cinnamon and served with a scoop of lemon sorbet