Small Plates

• SoupCup: $8.00Bowl: $12.00
  Your server will advise you of today's offerings

• Lobster Arancini$16.00
  Lobster stuffed risotto balls with corn and mirliton relish, roasted grape tomatoes, and remoulade

• Bruschetta$9.00
  Classic Italian bruschetta served on grilled crostini

• Oysters or Shrimp Lafourche$16.00
  Fried oysters or shrimp with a crabmeat & mushroom cream sauce

• Almond Duck Strips$9.00
  Almond breaded duck strips with sesame ginger sauce

Salads

• add to entree size salad: tuna $12, chicken $6, shrimp $8
• Milano$6.00$10.00
  Baby greens, grape tomatoes, cucumbers, parmesan with cane vinaigrette

• Caesar$6.00$10.00
  Romaine tossed in house made caesar, baked croutons, topped with fresh grated parmesan

• CapreseSmall: $9.00
  Fresh mozzarella, tomato, basil, balsamic pearls, basil oil

Entrees

• Turn any entrée or pasta into a four-course dining experience +$15. Add a cup of soup or almond duckling strips, milano or caesar side salad, bread pudding or crème brulee
• Sweet & Spicy Roasted Chicken$20.00
  Boneless skin-on half chicken with a honey sriracha glaze, saffron jasmine rice with toasted almonds, brussel sprouts

• Fried Flounder & Sautéed Shrimp$26.00
  Topped with pecan brown butter, milano corn grits, grilled asparagus

• Pan Fried Trout$30.00
  Speckled trout atop lemon and herb risotto, grilled asparagus, choice of crawfish cream or lump crab beurre blanc

• 8 oz Filet$44.00
  Marchand de vin on steak, goat cheese mashed potatoes & grilled asparagus

• 14 oz Ribeye$38.00
  Marchand de vin on steak, tuscan fries and seasonal vegetable

• Three Cheese Steak Burger$17.00
  Grilled steak burger prepared medium, mozzarella, provolone, cheddar, lettuce, tomato, pesto mayo on toasted brioche bun

Pastas

• Seafood Mac & Cheese$28.00
  U-10 scallops with jumbo gulf shrimp atop cavatappi pasta with white cheddar, asparagus, and truffle oil

• Crawfish Monica$24.00
  Sautéed Louisiana crawfish, shiitake mushrooms, pepper mix, and a creamy parmesan sauce tossed into rigatoni

• Parmigiano$32.00$20.00
  Veal or chicken with marinara and mozzarella over capellini

• Pollo Maria$18.00
  Breaded, fried chicken breast topped with gouda cream sauce, red onions and grape tomatoes tossed into linguine

• Lasagna$16.00
  Layered pasta, seasoned beef, italian sausage, and cheeses with marinara

Sweets

• Milano Bread Pudding$7.00
  Warm laced with rum sauce and caramel

• Crème Brulee$7.00
  Traditional vanilla custard with brûlée sugar

• Seasonal Cheesecake$8.00
  Ask your server about our current offering