- Cheeses3 For: $10.005 For: $15.00served with piemontrese truffle honey & french baguette
- House Caprese$10.50fresh homemade mozzarella with ripe tomatoes, roasted red peppers, fresh cut basil and extra virgin olive oil
- Roasted Garlic Hummus$8.00chickpeas blended with tahini, roasted garlic, and fresh lemon served with pita chips, kalamata olives and peperoncini
- Marinated Fried Calamari$10.50fresh calamari rings marinated with garlic & spices lightly breaded and fried with cherry pepper rings
- Hot Antipasto For Two$22.50crab stuffed shrimp, baked clams, baked mussels, oysters rockefeller and eggplant rollatini
- Cold Antipasto For Two$18.95prosciutto, sopressata, fresh mozzarella, pecorino romano roasted red peppers, grilled zucchini marinated mushrooms & artichoke hearts
- Cevapa$10.95char-grilled skinless beef, lamb & veal sausages served with tomato, onion & feta salad with pita chips and tzatziki sauce
- Tuscan Meatballs$8.95mommas homemade meatballs served with garlic bread in our homemade tomato sauce
- Baked Clams Oreganato$9.95$13.95baked littleneck clams stuffed with bread crumbs, parsley and garlic
- Escargot$8.95$12.00tender escargot in traditional garlic, butter & parsley sauce with toast points
- Crabcake$13.50sauteed jumbo lump crab cake with roasted red pepper coulis and wasabi vinaigrette over fresh seaweed salad entree size for 25
- Oysters Rockefeller$13.50blue point oysters topped with a creamy spinach veloute & asiago cheese
- Tuna Tartar$13.50sushi grade yellow fin tuna with avocado, scallions and cucumber in a thai-chili, teriyaki and soy glaze
- Grilled Shrimp Bruschetta$11.95char-grilled shrimp over garlic crostini with italian tomato relish
- New England Clam Chowder$6.50
- French Onion Soup$7.00
- Add To Salad: Chicken $4, Shrimp $6, Tuna $8
- Classic Caesar$7.50fresh hearts of romaine, caesar dressing, garlic croutons and shaved reggiano parmigiano
- House Salad$6.50grape tomatoes, cucumbers, onion and carrots over a bed of mixed field greens with choice of dressing
- Mediterranean$9.95seasonal greens tossed with feta cheese, kalamata olives, tomato, cucumber and bermuda onion tossed in herb vinaigrette
- Seafood Salad$12.50shrimp, calamari, scallops, scungilli, mussels tossed with celery, onion in a lemon olive oil dressing
- The Dolphin Wedge$8.00iceberg lettuce wedge topped with blue cheese dressing, crumbled gorgonzola, crispy bacon and diced plum tomato
- Fettuccine And Salmon$18.00sauteed chunks of salmon tossed with spinach and shallots in a tomato cream sauce
- Lobster Ravioli$23.95lobster and cheese ravioli topped with sauteed shrimp and sea scallops in a pink vodka cream
- Linguine And Clams$17.50one dozen littleneck simmered with white wine, garlic and parsley, choice of red, white sauce
- Linguine Alla Dolphin$19.95shrimp, clams, and mussels in a white wine sauce with garlic, parsley and a touch of tomato
- Seafood Fra Diavalo$26.95sauteed lobster tail, shrimp, sea scallops, littleneck clams, mussels, and calamari tossed in a spicy plum tomato sauce over linguine
- Shrimp And Penne Pesto$18.50sauteed shrimp in a creamy pesto sauce tossed with penne pasta
- Roasted Vegetable Penne$14.95medley of fresh mixed vegetables tossed in garlic, olive oil & fresh basil tossed with penne pasta
- Penne Vodka$15.50penne tossed with parmigianino cheese and our homemade tomato sauce with a touch of cream
- Chicken Balsamico$16.95tender morsels of white meat chicken sauteed in a balsamic vinegar reduction with onion, pepper & mushrooms
- Chicken Parmigiana$16.95chicken cutlet breaded with italian style panko bread crumbs topped with plum tomato marinara and parmagian cheese
- Chicken Portabella$17.95sauteed chicken breast with sliced portabella mushrooms shallots and garlic in a marsala wine sauce
- Filet Mignon Gorgonzola$26.95tender broiled 8oz filet mignon topped with gorgonzola compound butter with mashed potato
- Argentinian Skirt Steak$21.5012oz tender skirt steak, worcestershire marinated brushed with chimichurri served with fries
- Strip Steak Au Poivre$25.9512oz certified angus new york strip steak black peppercorn coated in brandy sauce
- Bouillabaisse$26.95lobster tail, shrimp, bay scallops, clams, mussels, and fish simmered in a classic french bouillabaisse sauce over rice
- Spicy Wasabi Tuna$26.95cajun seared yellow fin tuna sliced rare over ginger sesame slaw and drizzled with a wasabi vinaigrette
- Miso Glazed Chilean Sea Bas$29.95fresh chilean seabass glazed with saki, miso and soy served with wasabi mashed potatoes and sauteed snow peas
- Broiled Shrimp Scampi$23.50jumbo shrimp broiled with our house scampi sauce over rice
- Tilapia Francaise$16.95parmesan, parsley & egg battered filet topped with a lemon & caper buerre blanc
- Whole Fish Of The Daybroiled dolphin style or grilled
- Potato Crusted Salmon$22.50atlantic salmon filet sauteed and topped with julienned potato and scallion pancake over a lemon and caper beurre blanc
- Crab Stuffed Shrimp$23.95broiled jumbo shrimp stuffed with crab & topped with scampi sauce served over rice
- Stuffed Filet Of Sole$24.95broiled filet of sole stuffed with crab & topped with scampi sauce served over rice
- Seafood Bruschette$24.95char-grilled lobster tail, jumbo shrimp, fish, scallop, peppers, mushroom, onion over rice touch of cafe de paris sauce with mussels
- Maine Lobsterbroiled or stuffed with lump crab meat and served with drawn butter.
- Sauteed Mushrooms$5.50
- Creamed Spinach$5.50
- Sauteed Broccoli Rabe$5.50
- Yukon Mashed Potatoes$5.50
- Spinach Steamed Or Garlic & Olive Oil$5.50
- One Pound Of Fresh Prince Edward Island Mussels Served In Its Own Kettle 12.95
- Creamy Garlic$12.95sauteed with garlic, shallots, white wine and cream
- Pomodoro$12.95in a fresh plum tomato sauce
- Santa Margherita$12.95shallots, garlic, white wine and basil butter
- Little Neck Clams On The Half Shell$1.25
- Jumbo Shrimp Cocktail$3.00
- East Coast Oysters On The Half Shell$3.00