Spanish Tapas - Small Plates

• Spinach And Feta Dip$8.00
  with roasted red pepper flatbread

• Crab And Manchego Dip$9.00
  with sweet and salty beet and yucca chips

• Eggplant Roulade$6.00
  fried eggplant stuffed with serrano ham, spinach and goat cheesetopped with sofrito

• Sauteed Shrimp$12.00
  with serrano ham and marinated artichokes

• Fried Calamari$9.00
  with garlic pepper with tomato aioli

• Seared Sea Scallops$12.00
  with cauliflower taboulleh salad & yellow pepper coulis

• Fried Calamari$9.00
  with garlic, capers & roasted peppers with tomato aioli

• Shrimp Ceviche$9.00
  with mango & avocado served with yucca & plantain chips

• Beef Short Rib Croquets$9.00
  with sofrito & mixed peppers

• Coriander Crusted Tuna$12.00
  with avocado salad & roasted tomato vinaigrette

• Spanish Charcuterie$12.00
  a selection of dry cured spanish meats with crostini, roasted peppers & artichokes

• Cheese Plate$10.00
  an assortment of artisan cheeses with olives, membrillo & bread

• Duck Confit Tartine$9.00
  with mango endive marmalade

• Grilled Steak Churrasco$10.00
  with chimichurri

• Roasted Chicken Quesadilla$10.00
  with guacamole, roasted peppers & manchego cheese with salsa and sour cream

• Braised Beef Short Rib Tartine$8.00
  with mixed peppers, cabrales blue cheese & red wine reduction

• Grilled Vegetable Napoleon$8.00
  zucchini, yellow squash, eggplant, roasted red pepper, fresh mozzarella topped with balsamic drizzle & basil oil

• Sauteed Mussels$9.00
  with caramelized onions, roasted red peppers, chorizo, sweet peas & spinach in a white wine butter sauce

• Papas Brava$6.00
  fried & tossed in sherry barbeque then topped with garlic aioli

• Grilled Asparagus$9.00
  with lump crab meat & piquillo pepper butter sauce

• Wild Mushroom Empanada$5.00
  topped with sofrito

• Roasted Garlic Mushrooms$8.00

• Beer Steamed Little Neck Clams$12.00
  with potatoes, corn, green beans & chipotles

• Black Bean Hummus$7.00
  with grilled pita & plantain chips

Salads - Flatbreads

• Apple And Manchego Salad$5.00
  with almonds, raisin and sherry vinaigrette

• Tomato Flatbread$8.00
  fresh mozarella, basil, and balsamic syrup

• Chorizo Flatbread$8.00
  artichokes, peppers, sotrito, manchego and spanich paprika

• Mushroom Flatbread$8.00
  garlic oil, figs and mozzarella

• Chicken Flatbread$9.00
  sherry bbq, pico de gallo and mozarella

• Grilled Eggplant Salad$8.00
  mesclun greens, roasted red pepper, asparagus, roma tomato, feta & white balsamic vinaigrette8

• Goat Cheese Salad$8.00
  mesclun greens, green beans, toasted almonds, tomato, cucumber & raspberry vinaigrette

• Red Onion & Orange Salad$8.00
  with spinach, toasted almonds, raisins & raspberry vinaigrette

Red Room Specialties - Large Plates

• Grilled Salmon$16.00
  with sauteed spinach, apple, pine nuts topped with red wine drizzle

• Pan Seared Nc Mahi Mahi$16.00
  with black eyed pea roasted corn salad, avocado and chickpea chipotle aioli

• Grilled Chicken Breast$14.00
  topped with serrano ham, manchego cheese and romesco, served with sauteed red bliss potatoes, zucchini and spinach

• Chipotle Marinated Nc Pork Chop$15.00
  with chayote squash au gratin and black bean com salsa

• Seared Sea Scallops$18.00
  with sauteed chickpeas, asparagus, artichoke hearts, chorizo, mixed peppers and apiquillo pepper cilantro vinaigrette

• Grilled Filet Mignon$17.00
  topped with roasted mushroom, a piqillo pepper compound butter served with sauteed green beans

Paella

• Our Paella Is Prepared In The Traditional Spanish Style Using Only The Finest Imported Spanish Rice And Highest Quality Ingredients. . We Cook Our Paella To Order So Please Allow 15 Min Per Order. Priced As Half Pan/ Full Pan
• Traditional Chicken And Mushroom$18.00$35.00
  with chorizo, roasted peppers, sofrito, green beans & pure saffron de la mancha

• Seafood$21.00$38.00
  clams, shrimp & scallops with chorizo, roasted peppers, green beans, sofrito & pure saffron de la mancha

• Mixed Vegetable$15.00$25.00
  mushrooms, green beans, artichokes, asparagus, sofrito & pure saffron de la mancha

• Grilled Marinated Steak$19.00$36.00
  with julienne tomato, artichoke hearts, piquillo peppers, red bliss potato, asparagus & sofrito

• Chicken And Shrimp$21.00$38.00
  with serrano ham, brussel sprouts, sweet peas, mixed peppers, artichoke hearts & sofrito

Desserts

• Chocolate Fondue$12.00
  with fresh fruit, marshmallows & graham crackers

• Red Rooms Famous Fried Banana$7.00
  stuffed with chocolate and served with caramel sauce & vanilla ice cream

• Chocolate Lava Cake$7.00
  with coffee ice cream

• Traditional Flan$7.00
  creamy spanish custard with caramel