- Canned Soda$2.50
- Perrier$3.00
- Japanese Soda$3.50
- Sushi Appetizer$10.95Five pieces of raw filets of fresh fish on specially prepared seasoned rice.
- 3 Piece Shrimp Tempura$8.95Deep-fried shrimp with tempura sauce.
- Hiyayako$7.95Cold tofu with ginger dressing.
- Sashimi Appetizer$12.95Assortment of sliced raw fish.
- 5 Piece Vegetable Tempura$7.95Deep-fried vegetable with tempura sauce.
- Edamame$6.95Steamed soy beans.
- Gyoza$6.95Pan-fried homemade dumpling served with soy and vinegar sauce.
- Chicken Yakitory$8.95Barbecued chicken and scallion on bamboo skewers with teriyaki sauce.
- Yachae Mandoo$6.95Pan-fried homemade vegetable dumplings.
- Shumai$5.95Four pieces of steamed shrimp dumpling.
- Agedashi Tofu$7.95Deep-fried bean curd with tempura sauce.
- Miso Soup$2.95Soy bean soup with scallion, seaweed and bean curd.
- Jogae Kook Soup$6.95Clam soup.
- Miyuk Kook Soup$5.95Beef broth with seaweed.
- Gyoza Soup$5.95Beef broth with homemade dumplings.
- Clear Soup$3.95Beef broth with scallion and mushroom.
- Seaweed Salad$6.95Assorted fresh seaweed and homemade dressing.
- Green Salad$6.95Assorted fresh vegetables with homemade dressing.
- Avocado and Shrimp Salad$8.95Assorted fresh vegetables, avocado and boiled shrimp with homemade dressing.
- Tofu Salad$7.95Assorted fresh vegetables and soft bean curd with homemade dressing.
- Hae Mool Jun Ko$49.95Variety of seafood vegetables and noodles in spicy broth. Served with rice and Korean side dishes. For three people.
- Kop Chang Jun Kol$49.95Beef tripe, noodles and vegetables in spicy broth. Served with rice and Korean side dishes. For three people.
- Kimchi Jun Kol$49.95Kimchi with beef tripe, and noodles with vegetables in spicy broth. Served with rice and Korean side dishes. For three people.
- Bo Shin Jun Kol$49.95Lamb meat and vegetables in special spicy lamb broth. Served with rice and Korean side dishes. For three people.
- Kimchi Ji Gae$12.95Famous popular Korean kimchi and sliced pork. Served with rice and Korean dishes.
- Kimchi Jun Kol$17.95Kimchi with beef tripe and noodle. Served with rice and Korean dishes.
- Jo Gae Tang$16.95Clam and vegetables in mild broth. Served with rice and Korean dishes.
- Doen Jang Ji Gae$12.95Bean paste with vegetables in spicy broth. Served with rice and Korean dishes.
- Saeng Tae Mae Woon Tang$16.95Korean whiting and vegetables in spicy broth. Served with rice and Korean dishes.
- Ah Koo Mae Woon Tang$16.95Monk fish and vegetables in spicy broth. Served with rice and Korean dishes.
- Doo Bu Ji Gae$12.95Bean curd and vegetables in spicy broth. Served with rice and Korean dishes.
- Dae Koo Mae Woon Tang$16.95Cod fish and vegetables in spicy broth. Served with rice and Korean dishes.
- Ko Nee Mae Woon Tang$18.95Cod fish's soft roe and vegetables in spicy broth. Served with rice and Korean dishes.
- Soon Du Boo Ji Gae$12.95Very soft bean curd in spicy broth. Served with rice and Korean dishes.
- Dae Koo Ji Ri$16.95Cod fish and vegetables in mild broth. Served with rice and Korean dishes.
- On Myun$13.95Sliced beef over buckwheat noodles in hot broth. Served with Korean side dishes.
- Bibim Naeng Myun$14.95Sliced beef and vegetables over cold buckwheat noodles with spicy sauce. Served with Korean side dishes.
- Mori Soba$13.95Japanese wheat noodles served with special dipping sauce. Served with Korean side dishes.
- So Myun$13.95Wheat noodle with vegetable in hot broth. Served with Korean side dishes.
- Maguro Sushi$3.00
- Hamachi Sushi$3.00
- Salmon Sushi$2.50
- Inari Sushi$2.00
- Smoked Salmon Sushi$3.00
- Ebi Sushi$2.50
- Tamago Sushi$2.00
- Ikura Sushi$3.50
- Hirame Sushi$2.50
- Ika Sushi$2.50
- Red Snapper Sushi$2.50
- Unagi Sushi$3.50
- Tako Sushi$2.50
- Kani Sushi$2.00
- Saba Sushi$2.50
- Masago Sushi$3.50
- California Maki$4.50Crabmeat, cucumber, avocado and seasoned rice rolled in seaweed.
- Uni Maki$5.95Fresh sea urchin and seasoned rice rolled in seaweed.
- Hamachi Maki$5.95Fresh yellowtail and seasoned rice rolled in seaweed.
- Tekka Maki$5.95Fresh tuna and seasoned rice rolled in seaweed maki.
- Kimchi Maki Dinner Roll$11.95Famous and popular Korean kimchi and seasoned rice rolled in seaweed.
- Unagi Maki$6.95Broiled eel and seasoned rice rolled in seaweed.
- Kappa Maki$3.95Cucumber and seasoned rice rolled in seaweed.
- 30 Piece Sashimi Deluxe$39.95Assortment of sliced raw fish.
- 5 Piece Sushi Appetizer$10.95
- Sushi Regular$18.95Eight pieces and California roll served with miso soup and green salad.
- Sushi and Sashimi Combination Regular$31.95Six pieces of sushi and 12 pieces of sashimi. Served with green salad and miso soup.
- Combination Roll$15.95One California roll, one tuna roll and one salmon roll served with green salad and miso soup.
- Tekka Don$22.95Fresh tuna on sushi rice in a serving bowl. Served with green salad and miso soup.
- Oshinko Maki$3.95Pickled daikon radish and seasoned rice rolled in seaweed.
- Salmon Skin Maki$5.95Broiled salmon skin and seasoned rice rolled in seaweed.
- Ikura Maki$5.95Salted salmon roe and seasoned rice rolled in seaweed.
- Spicy Tuna Maki$5.95Spicy fresh tuna and seasoned rice rolled in seaweed.
- Futo Maki Dinner Roll$11.95Variety of vinegared vegetables, masago, egg and seasoned rice rolled in seaweed.
- Salmon Maki$4.95Fresh salmon and seasoned rice rolled in seaweed.
- 8 Piece Sashimi Appetizer$12.95Assortment of sliced raw fish.
- 18 Piece Sashimi Regular$25.95Assortment of sliced raw fish.
- 10 Piece Sushi Deluxe$22.95With tuna roll, miso soup and green salad.
- 14 Piece Sushi Special$39.95California roll, tuna roll and served with miso soup and green salad.
- Sushi and Sashimi Combination Deluxe$59.95One California roll, one tuna roll, 10 pieces of sushi and 18 pieces of sashimi. Served with green salad and miso soup.
- Chi Ra Shi Don$19.95Assortment of raw fish on sushi rice in a serving bowl. Served with green salad and miso soup.
- 50 Piece Sashimi Special$59.95Assortment of sliced raw fish.
- Kalbi House Roll$6.95California and spicy tuna.
- Spring Roll$6.95California and yellowtail.
- Boston Roll$5.95Shrimp, lettuce and mayonnaise.
- Shrimp Tempura Roll$7.95Deep-fried shrimp crunch.
- Rock and Roll$6.95Yellowtail, tuna and crab stick.
- Spider Roll$10.95Deep-fried soft shell crab.
- Dragon Roll$10.95Eel and avocado.
- Kamikaze Roll$8.95Deep-fried shrimp with cucumber, carrot and jalapeno in spicy sauce.
- Fire Dragon Roll$10.95Spicy crab roll covered with spicy tuna.
- Alligator Roll$13.95Soft shell crab, avocado and tobiko inside covered with spicy tuna and eel sauce.
- Veggie Roll A and B$10.95
- Winter Roll$6.95California and eel.
- Philadelphia Roll$5.95Smoked salmon and cream cheese.
- Alaska Roll$5.95Salmon, avocado and cucumber.
- Mexican Roll$7.95Spicy tuna, avocado, tobiko with crunch.
- Rainbow Roll$10.95Tuna, salmon, hirame, ika and avocado.
- Dancing Eel Roll$10.95Eel and cream cheese.
- Godzilla Roll$9.95Deep-fried tuna, salmon, yellowtail with cucumber, carrot and jalapeno in spicy sauce.
- Three Stoogie Roll$8.95Tuna, salmon, yellowtail, cucumber, carrot and scallion with spicy sauce.
- Red Dragon Roll$10.95California roll covered with spicy tuna.
- Crazy Couple Roll$13.95Deep-fried shrimp inside covered with tuna, salmon, yellow tail and white fish outside.
- Kalbi$28.95Marinated prime rib. Marinated in special sauce, served with rice, miso soup, green salad and authentic Korean side dishes.
- Bulkoki$25.95Marinated thin slices of prime rib eye. Marinated in special sauce, served with rice, miso soup, green salad and authentic Korean side dishes.
- Sam Kyop Sal Gooyee$24.95Thin slices of pork belly strips served with sesame oil sauce. Marinated in special sauce, served with rice, miso soup, green salad and authentic Korean side dishes.
- Mushroom Gooyee$24.95Specially seasoned shiitake mushroom. Marinated in special sauce, served with rice, miso soup, green salad and authentic Korean side dishes.
- Heumit Goyee$25.95Un-marinated thin slices of beef tongue served with sesame oil sauce. Marinated in special sauce, served with rice, miso soup, green salad and authentic Korean side dishes.
- Dak Gooyee$24.95Marinated chicken breast filets. Marinated in special sauce, served with rice, miso soup, green salad and authentic Korean side dishes.
- Pork Kalbi$24.95Marinated pork ribs. Marinated in special sauce, served with rice, miso soup, green salad and authentic Korean side dishes.
- Rosegooyee$25.95Unmarinated, sliced tender prime beef served with sesame oil sauce. Marinated in special sauce, served with rice, miso soup, green salad and authentic Korean side dishes.
- Chadol Bae Kee$25.95Un-marinated very thinly sliced beef brisket served with sesame oil sauce. Marinated in special sauce, served with rice, miso soup, green salad and authentic Korean side dishes.
- Sae Woo Gooyee$24.95Marinated fresh jumbo shrimp. Marinated in special sauce, served with rice, miso soup, green salad and authentic Korean side dishes.
- Scallop Gooyee$28.95Marinated scallops. Marinated in special sauce, served with rice, miso soup, green salad and authentic Korean side dishes.
- Jae Yook Gooyee$24.95Thin slices of pork belly strips served with sesame oil sauce. Marinated in special sauce, served with rice, miso soup, green salad and authentic Korean side dishes.
- O Jing Uh Gooyee$24.95Spicy marinated slices of squid. Marinated in special sauce, served with rice, miso soup, green salad and authentic Korean side dishes.
- Yachae Gooyee$21.95Marinated vegetables. Marinated in special sauce, served with rice, miso soup, green salad and authentic Korean side dishes.
- Salmon Teriyaki$18.95Broiled salmon and vegetables with teriyaki sauce. Served with rice and miso soup and Korean side dishes.
- Yakitori$18.95Broiled chicken and scallion on bamboo skewers with teriyaki sauce. Served with rice and miso soup and Korean side dishes.
- Nabeyaki Udon$13.95Hot noodle with chicken and vegetable in broth. Served with Korean side dishes.
- Chicken Teriyaki$18.95Broiled chicken breast and vegetables with teriyaki sauce. Served with rice and miso soup and Korean side dishes.
- Unaju$22.95Broiled eel over white rice with teriyaki sauce. Served with rice and miso soup and Korean side dishes.
- Tempura Udon$15.95Hot noodles with shrimp and vegetables in broth. Served with Korean side dishes.
- Beef Teriyaki$19.95Choice cut rib eye steak and vegetables with teriyaki sauce. Served with rice and miso soup and Korean side dishes.
- Salmon Shioyaki$18.95Broiled salmon filet with light salt. Served with rice and miso soup and Korean side dishes.
- Soft Shell Crab$22.95Deep-fried soft shell crap with tempura sauce. Served with rice and miso soup and Korean side dishes.
- Scallop Teriyaki$25.95Barbecued chicken and scallion on bamboo skewer with teriyaki sauce. Served with rice and miso soup and Korean side dishes.
- Shrimp and Vegetable Tempura$19.95Deep-fried shrimp and vegetable served with tempura sauce. Served with rice and miso soup and Korean side dishes.
- Yun Uh Gooyee$18.95Fresh caught salmon broiled lightly salted. Served with rice and Korean side dishes.
- Kong Chi Gooyee$18.95Broiled pike mackerel lightly salted. Served with rice and Korean side dishes.
- Jang Uh Gooyee$24.95Broiled eel glazed with teriyaki sauce. Served with rice and Korean side dishes.
- Jo Ki Booyee$19.95Broiled cracker lightly salted. Served with rice and Korean side dishes.
- Sam Chi Goyee$18.95Broiled fresh king mackerel lightly salted. Served with rice and Korean side dishes.
- Bibim Bob$14.95Marinated beef and assorted vegetables over steamed rice and fried egg on top served with red pepper paste. Served with rice and Korean side dishes.
- Jang Uh Dup Bob$22.95Broiled eel over white rice with teriyaki sauce.
- Teok Mandoo Kook$13.95Homemade dumpling and sliced rice cake in mild beef broth.
- Sam Key Tang$18.95Young chicken soup with Korean ginseng and sweet rice stuffed.
- Mi Yuk Kook$13.95Beef broth with seaweed.
- Yook Hwe Bibim Bob$19.95Seasoned shreds of raw flank steak over rice served with red pepper paste sauce.
- Kalbi Tang$15.95Chunks of short ribs in mild beef broth.
- Teok Kook$13.95Traditional sliced rice cake in mild beef broth.
- Kal Bi Jim$28.95Short ribs simmered in tempting sauce.
- Chun Bok Jook$16.95Abalone with rice porridge.
- Dol Sot Bibim Bob$15.95Assorted vegetables laid over rice in hot stone bowl served with red pepper sauce with meat.
- Mae Woon Kalbitang$16.95Chunks of short ribs in spicy broth.
- Yook Ke Jang$13.95Very spicy beef broth with shredded beef and scallions.
- Bo Yang Tang$19.95Lamb meat and vegetables in special spicy lamb broth.
- Jot Jook$14.95Pine nuts with rice porridge.
- Hwe Dup Bob$19.95Variety of raw fish and rice served with red pepper paste.
- Mandoo Kook$13.95Homemade dumpling and sliced rice cake in mild beef broth.
- Seol Rong Tang$12.95Beef broth and sliced beef.
- Do Gah Nee Tang$14.95Ox tendon soup, white ox bone broth with chunks of tendon and thin wheat noodles.
- Hae Mool Pa Jun$18.95Korean style pancake mixed with shrimp, squid and oyster.
- Nakji Bokeum$19.95Stir-fried mini octopus and vegetable in spicy sauce.
- Yang Nyum Doo Boo$15.95Steamed bean curd with special sauce on top.
- Yook Hwe$25.95Shredded raw flank steak marinated in seasoned sesame oil.
- Teok Bokee$17.95Sliced rice cake in spicy sauce.
- Hew Moo Chim$19.95Sliced raw fish and vegetables mixed in sesame oil and spicy sauce.
- Kimchi Jae Yook Boceum$19.95Stir-fried pork slices with spicy kimchi and steamed bean curd.
- Chap Chae$17.95Shredded beef, vegetables and clear vermicelli noodle sauteed in special sauce.
- Ko Nee Jim$45.95Cod fish's soft roe with soy bean sprouts in spicy sauce.
- Kimchi Pa Jun$17.95Traditional Korean pancakes with kimchi and scallions.
- Jae Yook Bokeum$19.95Stir-fried pork slices with spicy sauce.
- Chin Man Doo$12.95Eight pieces of steamed homemade dumpling.
- Dae Koo Muh Ree Jim$39.95Cod fish head with soy bean sprouts in spicy sauce.
- Ko Choo Pa Jun$17.95Korean style pancake mixed with hot pepper and scallions.
- O Jing Uh Bokeum$18.95Stir-fried squid with vegetables in spicy sauce.
- Man Doo Gooyee$12.95Eight pieces of pan-fried homemade dumpling.
- Ah Koo Jim$39.95Monk fish with soy bean sprouts in spicy sauce.