Appetizers

• Tod Mun4 Pieces: $9.50
  marinated fish cakes with thai paste and chopped green long bean, deep fried and served with peanuts sprinkled sweet and sour cucumber sauce.

• Hol Jor$7.75
  deep fried bean curd paper stuffed with ground shrimp and pork, crab meet and ground water chestnuts, served with sweet plum sauce.

Soups

• Tom Yum Gai$7.25
  thai style hot and sour soup with sliced chicken, mushroom, tomatoes, galanga and lemongrass

• Vegetarian Tom Yum Gai$6.75

• Tom Yum Goong$7.75
  thai style hot and sour with shrimp, mushroom, tomatoes, galanga and lemongrass.

Salads

• Yum Talay$9.95
  shrimp, calamari imitation meat and sliced fish cakes with tomatoes, onions in spicy lime dressing, and served with sliced lettuce.

• Larb$9.95
  a salad with your choice of ground chicken, ground pork or ground beef, red and green onions, mint leaves, ground roasted rice, chili, lime dressing, and served with sliced lettuce.

• Som Tura$6.95
  shredded green papaya with tomatoes, green long bean, ground peanuts, dry shrimp in spicy lime dressing, and served with sliced lettuce.

House Special

• Kao Pad Gal Tod$7.95
  deep fried boneless chicken breast over fried rice with egg, white onions, tomatoes, topped with cilantro and cucumber, and served with sweet and sour sauce.

• Kao Nar Ped$7.95
  boneless roast duck with yao choy vegetable topped with thai style duck sauce and served over steamed rice.

• Kao Pad Moo Dang Goon Chiang$7.95
  fried rice with b.b.q. pork and chinese sauce, egg. white onion, tomatoes, and topped with cilantro and cucumber.

• Kao Pad Ped$7.95
  fried rice with boneless roast duck, egg, white onion, tomatoes and topped with cilantro and cucumber

• Kao Prik Sod$7.25
  sauteed your choice of meat with white onions, thai chili, bell pepper, and served over steamed rice.

Vegetarian

• Guay Tiew Jae$5.75
  noodles soup with tofu, chinese broccoli, napa cabbage, mushroom, bean sprouts and your choice of flat rice noodles, small rice noodles, small rice noodles, vermicelli noodles or egg noodles.

Chef's Recommendations

• Kao Pad Sapparos$8.45
  pineapple fried rice with chicken, shrimps, white onions and cashew nuts

• Pad Prik Khing$7.25
  sauteed your choice of meat with green bean, chopped lime leaves and red curry ginger paste.

• Gai Pad Med Ma Muang$7.95
  sauteed chicken, cashew nuts, bell pepper, white onion and dry chili with thai chili paste and sweet black soy sauce, and served with steamed rice.

• Kao Pad Gang Khew Wam$7.25
  green curry paste fried rice with your choice of meat, bell pepper, bamboo shoots, green long bean and basil

• Woon Sen Pad Thai$7.25
  stir fried silver noodles shrimps, dry shrimps, egg, ground peanuts, tofu and bean sprouts, with red paprika powder and lime juice.