Antipasti

• Assaggi$12.00
  small plates - a selection of individual antipasti (choose three): marinated eggplant, soppressata salame, marinated anchovies, Castelvetrano olives, marinated provolone, grilled & marinated zucchine

• Burrata$11.00
  milk & cream mozzarella, sea salt, fresh cracked pepper, crostini

• Parmigiana$9.00
  baked eggplant with tomato, mozzarella, Parmigiano & fresh basil

• Gamberoni$12.00
  skillet cooked prawns with Calabrese hot peppers, garlic, oregano, parsley & lemon

• Cozze$12.00
  sauteed mussels with tomato, garlic, parsley & white wine

• Calamari$10.00
  deep fried calamari, green bell peppers, red onions

• Insalata di Mare$11.00
  octopus, calamari, prawns, with julienne vegetables, black olives, marinated in citrus oil

• Zuppa$7.00
  soup of the day

Insalate

• Mista$8.00
  mixed greens, red onion, walnuts & aged ricotta cheese, red wine & champagne vinaigrette

• Arugola$8.50
  arugula, red onion, shaved Parmigiano, lemon & olive oil

• Spinaci$8.00
  fresh spinach, mushrooms, red bell pepper, balsamic vinaigrette

Primi

• Gnocchi$16.00
  potato gnocchi with choice of gorgonzola, sorrentina, or pesto

• Ravioli Pesto Trapanese$16.00
  ricotta and spinach filled ravioli with crushed almond, basil, garlic & tomato

• Tagliatelle al Sugo$15.00
  spicy braised beef & Parmigiano

• Lasagna$15.00
  bolognese sauce, bechamel, mozzarella & Parmigiano

• Linguine alle Vongole$16.00
  clams, garlic, white wine, Calabrese hot peppers, olive oil & parsley

• Ravioli all'Aragosta$18.00
  lobster & ricotta filled ravioli, zucchini, sundried tomato, broccoli rabe, cream

• Risotto del Giorno
  chef's daily preparation of risotto

Pesce

• Pesce del Giorno
  chef's daily fish selection

• Salmone$22.00
  served with portabella mushroom & spinach, black olives, zucchini & rosemary sauce

• Zuppa di Pesce$24.00
  fish, prawns, clams & mussels, potatoes, hot pepper, garlic, in tomato & saffron soup

Carne

• Vitello$25.00
  veal scaloppini, breaded, served with escarole

• Bistecca$24.00
  grilled skirt steak served with oven roasted potatoes

• Anatra$25.00
  duck breast, braised chard, potatoes, cauliflower, thyme, reduced duck juice

Contorni

• Roasted Potatoes$6.00

• Sautéed Spinach$6.00

• Broccoli Rabe$6.00
  with red chili flakes & tomato

• Braised Chard$6.00

• Escarole