- Bruschette Varie$6.00toasted italian bread with garlic and fresh tomatoes, red roasted peppers and black olive tapenade
- Crostini Di Polenta$7.00baked polenta squares topped with gorgonzola spread, mushroom spread and marinated roasted cherry tomatoes
- Torre Di Melanzane$7.00baked layers of eggplant, tomato, basil and fresh mozzarella
- Verdure Miste$8.00caponata, braised carrots, roasted asparagus, cipollini onions
- Crostini Di Fegato$7.00fried, toasted baguette with chicken liver pâte
- Polpete Toscane$6.00baked meatballs of beef and pork with a fresh herb green sauce
- Sformato$7.00roasted red pepper parmigiano
- Affettati$9.00local parma brand cured meats and imported cheeses
- Homemade Soups$5.50prepared daily
- Insalata Mista$6.00mixed greens with tomatoes, onions, and gorgonzola cheese
- Insalata Di Farro$7.00tuscan wheat grain, grape tomatoes, radicchio, red onion, arugula, basil
- Pomodoro E Buffala$8.00seasonal tomatoes with buffalo mozzarella, olive oil and basil
- Insalata Di Finocchio$7.00fennel, red onion, oranges and kalamata olives tossed in a light vinaigrette
- Insalata Di Rucola$7.00baby arugula, cherry tomatoes, radicchio, toasted walnuts, parmigiano reggiano
- Insalata Di Mare$9.00shrimp, calamari, mussels, celery, tomato, radicchio, onions, and olives
- Fagioli, Tonno E Cipolle$7.00tuscan bean salad with cannellini bean, imported tuna, and onions on mixed greens
- Small House Salad$3.50
- additional margherita topping available: $3 each: prosciutto, speck, prosciutto cotto, tuna, gorgonzola. $2 each: pepperoni, sausage, artichokes, anchovies, ricotta, roasted peppers, eggplant, zucchini, mushrooms, onions, kalamata olives, capers
- Margherita$11.00crushed tomatoes and fresh mozzarella
- Bianca$11.00fresh tomatoes, fresh mozzarella and basil
- Quattro Stagioni$14.00crushed tomatoes and fresh mozzarella with four separate sections of prosciutto, roasted red peppers, mushrooms, and artichokes
- Quattro Formaggi$14.00white pizza topped with fresh mozzarella, gorgonzola, crotonese, and ricotta cheeses
- Prosciutto E Funghi$13.00crushed tomatoes, fresh mozzarella, mushrooms, prosciutto or prosciutto cotto
- Prosciutto E Rucola$13.00crushed tomatoes, fresh mozzarella, prosciutto and arugula
- Speck E Mascarpone$14.00crushed tomatoes, fresh mozzarella, mascarpone cheese, speck
- Salsiccia E Cipolle$13.00crushed tomatoes, fresh mozzarella, sausage, onions and roasted fennel
- Tonno E Cipolle$13.00crushed tomatoes, fresh mozzarella, imported tuna, onions and capers
- Capricciosa$14.00crushed tomato, fresh mozzarella, mushroom, artichoke, olive, prosciutto cotto and egg
- Focaccina Ripiena$12.00flat stuffed pizza with prosciutto cotto and fresh mozzarella
- Focaccina Cruda$14.00flat stuffed pizza with fresh mozzarella, prosciutto, arugula and fresh tomato
- Calzone Farcita$14.00filled with crushed tomatoes, fresh mozzarella, prosciutto cotto, peppers, mushrooms, and artichokes
- all panini are made on ciabatta bread and served with bacon salad.
- Lucchese$7.00prosciutto, roasted peppers, fresh mozzarella and pesto
- Fiorentina$7.00genoa salami, marinated artichokes, fontina cheese and pesto
- Siciliana$7.00hot soppressata, banana peppers, caciocavallo cheese, and olive spread
- Caprese$8.00buffalo mozzarella, fresh tomatoes and pesto
- Ortolana$7.00roasted eggplant, zucchini and peppers with pesto
- Lasagna Toscana$15.00traditional layered lasagna with fresh pasta, meat ragu, and beschamel cream sauce
- Crespelle Di Funghi$14.00thin crepes layered with a wild mushroom cream sauce
- Rotolo Trecolori$14.00rolled sliced crepes filled with carrots, spinach, and red peppers on a pesto-gruyere cream sauce
- Maccheroni Con Melanzane Al Forno$14.00baked rigatoni with fried eggplant, onions, beschamel, and gruyere
- Canelloni Di Spinaci Con Crema Di Gorgonzola$14.00baked cannelloni filled with spinach, topped with a creamy gorgonzola sauce
- Tortelli$14.00fresh pasta half-moons filled with a pork and beef filling in a bolognese sauce
- Ravioli Con Burro E Salvia$14.00spinach-filled ravioli drizzled with sage butter
- Gnocchi Al Pomodoro$14.00potato gnocchi with fresh tomato sauce
- Tagliatelle Con Ragu Di Agnello$16.00spinach tagliatelle with a tomato and olive lamb ragu
- Pappardelle Con Sugo Di Coniglio$16.00braised rabbit with vegetables served on pappardelle pasta
- Maltagliati Con Anatra E Carciofi$16.00rough-cut soft pasta squares with a white wine and artichoke duck sauce
- Stracotto Di Cingiale Con Fettucine$16.00braised boar with vegetables served on fettucine pasta
- Tagliatelle Con Sugo Di Funghi$14.00tagliatelle pasta with dry porcini and fresh mushroom ragu
- Cavatelli Con Salsiccia E Rapini$15.00ricotta cavatelli with sweet sausage, broccoli rabe, roasted red peppers
- Spaghetti Alla Chitarra Con Gamberi E Cozze$17.00crushed tomato, garlic, onion, and capers with shrimp and mussels
- Ravioli Di Salmone$16.00ricotta, smoked and fresh salmon filled with asparagus and shallot butter
- Risotto Del Giornomade fresh with seasonal ingredients
- Gelato E Sorbetto$5.50
- Tiramisu$5.50