Lunch Starters

Daily Shellfish Selection

• Bluepoint CT$3.00

• Kumamoto CA$3.00

• Fanny Bay BC$2.75

• Steamboat WA$3.00

• Point Reyes Miyagi CA$2.75

• Cherrystone Clams MA$2.00

Starters

Chilled Appetizers

• Raw Bar Medley$14.95
  Shrimp, clams, and oysters (2 each)

Captains' Platter

• 4 Oysters, 4 Cherrystone Clams, 4 Chilled Shrimp, Ahi Tuna Poke, Seafood Ceviche $37.95
• Cured White Anchovies$9.95
  Sundried tomatoes, Castelvetrano olives, capers and celery leaves

• House Cured Salmon$10.95
  Shaved fennel, radish, frisee and lemon with an herbed cheese crostini

• Seafood Ceviche$12.95
  Bay scallops, shrimp, cilantro, mango and avocado

• Maine Lobster Ceviche$16.95
  In a tortilla shell with pineapple and passionfruit vinaigrette

• Prawn Cocktail$11.95
  With house made cocktail sauce

• Ahi Tuna Poke$15.95
  Marinated with soy sauce, sesame oil, ginger and green onion

• Seafood Bruschetta$12.95
  Marinated shrimp, bay scallops, calamari, avocado and tomato

Hot Appetizers

• Baked Oysters Rockefeller$14.50

• Spicy Popcorn Shrimp$11.50
  With cocktail sauce

• Fried Calamari$11.50
  Cocktail and tartar sauces

• Crispy "Maryland Style" Lump Blue Crab Cake$12.50
  Shaved fennel, wild arugula and remoulade

• Fried Pacific Oysters$12.00
  With cocktail and tartar sauces

• Steamed Mediterranean Mussels$15.95
  In our delicious house made marinara

• Steamed Manila Clams$16.50
  Italian pancetta, leeks, fresh thyme, garlic, and white wine

Chowders and Gumbo

• Sam's delicious chowders are made in the traditional New England style, with clam broth, cream, clams, potatoes, smoked bacon, onion and thyme. We don't thicken our chowders with tons of flour - so you can enjoy the natural ingredients in a lighter, creamy broth - enjoy! (Note: New England style not gluten free)
• New England Clam ChowderCup: $7.25Bowl: $10.95
  Little neck clams, yukon gold potatoes, smoked bacon, and cream

• Manhattan Clam ChowderCup: $7.25Bowl: $10.95
  Tomato-based little neck clam chowder with potatoes, vegetables, and herbs

• New Orleans Style GumboCup: $8.50Bowl: $13.95
  With Dungeness crab and andouille sausage

Salads

• Mixed Field Greens$8.50
  Lemon-ginger vinaigrette, cucumber, carrot and radish

• Seaweed Salad$9.95
  With field greens and toybox cherry tomatoes

• Daylight Farms Beet Salad$9.95
  Strawberries, wild arugula, frisee, feta cheese and toasted pistachios

• Baby Kale, Fennel and Pear Salad$10.95
  With crumbled blue cheese, toasted hazelnuts and an apple cider vinaigrette

• Hearts of Romaine with "Caesar" Dressing$9.50
  Garlic toasted croutons and Parmigiano

Drinks

• Coke, Diet Coke, Orange Fanta or Sprite$2.75

• Lauretana Still Water$5.95

• Lauretana Sparkling Water$5.95

• Root Beer or Vanilla Cream$2.75

• Juices$2.75

• Coffee and Tea$3.00

• Espresso$2.75

• Cappuccino or Café Latte$3.50

Entree

Main Course

Salads

• House Smoked Salmon Salad$15.50
  Baby spinach, brown butter and sage roasted delicata squash, pomegranate seeds, toasted barley, cider vinaigrette

• Sam's Dungeness Crab and Shrimp Louis$19.95
  Fuiji apple, iceberg lettuce, cucumber, hard cooked egg, Louis dressing

• Blackened Prawn Salad$15.50
  Crisp jicama, shaved carrot, cilantro, romaine lettuce, pineapple, passionfruit vinaigrette

• Seafood Salad$15.95
  Marinated bay shrimp, calamari and bay scallops with chopped romaine, tomato, avocado

Rolls and Sandwiches

• Sam's Lobster Roll$22.95
  Selected Top Five "Best Sandwiches in America" by NBC's The Today Show. Delicious Maine lobster lightly tossed with butter on a toasted specialty bun, served with potato chips and coleslaw

• Jose's Veggie Burger$11.95
  Served with house made beet chips and smoked tomato salsa

• Sam's Albacore Tuna Melt$12.95
  Olive oil poached Albacore tuna sandwich with cheddar cheese, served with Fuji apple, toasted almonds, field greens

• Grilled Fish Sandwich$14.50
  Pepperonata, baby field greens, remoulade, toasted bun

• Salmon Burger$14.95
  Caramelized onions, baby field greens, spicy rémoulade, brioche bun

• Blue Crab Sandwich$16.95
  Fresh blue crab with a tomato, cucumber salsa and spicy rémoulade on a brioche bun

Daily Fresh Catch

• Local Rock Cod$22.00
  Braised Italian lentils with smoked bacon and Giusti Farms Brussels sprouts

• Grilled Swordfish$25.95
  Sundried tomato and Yukon gold potato cake with broccoli rabe and Mediterranean olive tapenade

• Scottish Salmon$25.95
  Roasted butternut squash puree, sauteed baby kale, toasted barley, pomegranate reduction

• California Halibut$28.95
  Creamy wild mushrooms and leeks with Daylight Farms Italian chard and black truffle butter

• Corvina Sea Bass$25.95
  Sauteed prawns and manila clams in a Romesco broth with a basil aioli

Fresh Crab and Maine Lobster

• Local Crab, Steamed or Chili-Garlic Roasted, AQ
  Served with drawn butter and choice of two sides

• Whole Maine Lobster (1.5 lb), AQ
  Please choose grilled or steamed. Served with drawn butter and choice of two sides

Savory Sides

• Old Bay Fries or Crispy Polenta Fries$5.00

• Coleslaw$4.50

• Delicata Squash$7.00
  Sage and brown butter roasted

• Sauteed Baby Spinach with Garlic$6.00

• Roasted Garlic Mashed Potatoes$6.00

• Sauteed Daylight Farms Swiss Chard$6.00

• Giusti Farms Brussels Sprouts$7.00
  With smoked bacon

Crispy Fried Platters

• Fish & Chips$16.50

• Beer Batter Fried Prawns$22.95

• "Maryland Style" Lump Blue Crab Cakes$26.95

• Fried Seafood Combination$29.95
  Prawns, crab cake, calamari and pollock

House Specialties

• Grilled Sardines$12.95
  Roasted cauliflower, leeks, golden raisins and olive tapenade

• Seafood Spaghetti$24.95
  Prawns, mussels, clams, fresh fish and bay scallops in a spicy tomato sauce

• Shrimp Scampi and Linguini$22.00
  White wine, garlic, butter, and fresh herbs served over linguine pasta

• Cioppino$27.95
  Savory shellfish stew with cracked Dungeness crab, prawns, mussels, clams, rock fish

From the Land

• Spaghetti and Meatballs$16.95
  Grandma Flora's house made meatballs with Parmigiano cheese

• Roasted Half Chicken$19.95
  Infused with fresh herbs and lemon, served with handmade potato gnocchi in a wild mushroom and baby spinach ragout

• 1/2 Lb. Grilled Hamburger$12.95
  On an artisan bun with Old Bay fries