Appetizers

• Crab Cakes$15.00
  with a smoked tomato remoulade

• Tenderloin Bruschetta$17.00
  diced tenderloin, blue cheese crumbles and balsamic glaze on toasted baguette

• Artisan Cheese Sampler$12.00
  a trio of domestic and imported cheeses, fresh fruit and seasoned toast points

• Spicy Chicken & Cauliflower Dip$8.00
  seasoned chicken and roasted cauliflower blended in a fiery cream cheese dip served with toast points

Soups & Salads

• Charred Baby Romaine Caesar Salad$8.00
  with herbed croutons, shaved parmesan, lemons and house-made traditional dressing

• Dinner Salad$8.00
  made with fresh salad greens, Feta cheese, sliced strawberries, sliced cucumber, herbed croutons, julienned vegetables with a sweet balsamic vinaigrette

• Chef Matthew's Seafood Gumbo$9.00
  andouille sausage, shrimp, and crawfish in a rich brown roux

• Soup du Jour$8.00

Entrées

• Split Entrée $6
• Castle Falls Filet "Oscar"$70.00
  our 8 oz Creekstone filet smothered in a fresh lobster hollandaise sauce, Fresh asparagus and Yukon Gold mashed potatoes

• The Filet$55.00
  our signature 8 oz filet of Greater Omaha beef tenderloin, Fresh asparagus and a bourbon mashed sweet potato

• The Ribeye$55.00
  house cut 14 oz Creekstone ribeye, Fresh vegetable blend and four-cheese risotto

• Grilled Salmon$37.00
  over basmati rice with tri-color heirloom carrots and a lemon caper cream sauce

• Pot Roast$35.00
  braised short ribs slow-cooked in a mushroom and red pepper demi and served on a bed of oven-roasted carrots and potatoes

• Pork Sirloin$35.00
  pan-seared and smothered with spiced apples served with scalloped potatoes and honey glazed carrots

• Chardonnay Chicken$27.00
  grilled chicken breast topped with a roasted mushroom and chardonnay cream sauce served with four cheese risotto and a fresh vegetable blend

• Vegetable Ratatouille$25.00
  a vegan dish featuring a blend of summer vegetables in a light tomato sauce on a bed of white bean and wheat berry salad

Desserts

• Cheesecake$8.00
  with house-made strawberry compote and a dollop of fresh whipped cream

• Chocolate Mousse Cake$8.00
  a triple layered chocolate cake with salted caramel topped with whipped cream and fresh strawberry

• Handmade Apple Tart$8.00
  with Vanilla Bean Gelato

• Desert Trio for Two$12.00
  with fudge brownies, chocolate-dipped strawberries, and raspberry lemon bar