Menu | Ferraro's Westfield, NJ 07090

Antipasti

Calamari Fritti Fisherman's Pride Red Label*$8.95
Served with Hot or Sweet Marinara
Vegetable Spring Rolls$8.95
Served with a Sweet Chili Dipping Sauce
Chilled Jumbo White Shrimp Cocktail$15.95
Cajun Calamari*$9.95
Tender Fried Sauteed with Balsamic Reduction & Cajun Spices
Caprese Salad$8.95
Vine Ripe Tomatoes, Fresh Mozzarella, Fire Roasted Peppers & Basil
Polpette Di Casa$6.95
Meatballs in Nonna's Sauce
Fresh Oysters of the Day
Chilled Seafood Tower$20.95
Alaskan King Crab Leg, Jumbo Shrimp Cocktail, Colossal Crab Cocktail & Fresh Oysters of the Day
Prince Edward Islands Mussels$8.95
Served in a Hot or Sweet Marinara
Tomato Bruschetta$7.95
Served on Tuscan Toast Points
Stuffed Polpette Di Casa$7.95
With Fresh Riccotta and Mozzarella

Insalate

All of our produce is sourced from local farmers. Add jumbo white shrimp $3 each, Grilled or Cajun; Add chicken $4, Grilled or Cajun
Ferraro's$8.95
Organic Baby Greens, Fresh Strawberries, Sugar Coated Walnuts & Goat Cheese in a Raspberry Vinaigrette
Famous House$7.95
Mixed greens with cucumbers, tomatoes, olives & onions in our famous hMixed Greens with Cucumbers, Tomatoes, Olives & Onions in our famous House Dressdingouse dressing
Classic Caesar$8.95
Crisp Romaine, Homemade Croutons & Parmigiano Reggiano
Port Poached Pear$10.95
Port Poached Pears, Organic Baby Arugula, Shaved Fennel, Applewood Smoked Bacon, Sundried Cranberries, Goat Cheese, Roasted Fig Vinaigrette
Chopped Murray$10.95
Iceberg, Romaine, Grape Tomatoes, Avocado, Red Onions, Corn, Black Beans, Cucumbers, Aged Red Wine Vinaigrette & Parmigiano Reggiano
Boston Bibb$10.95
Boston Bibb Lettuce, Cherry Tomatoes, Cucumbers, Avocado, Blueberries, Golden Apricots and Crumbled Goat Cheese in a Roasted Fig Vinaigrette

Zuppe Di Casa

Main

Served on your choice of Ciabatta Roll, Fresh Baked Foccacia or Wrap
Chicken & Broccoli Rabe$10.95
Grilled Chicken, Broccoli Rabe, Fire Roasted Peppers & Fresh Mozzarella
Chicken & Spinach$10.95
Grilled Chicken, Spinach, Onions, Mushrooms & Fresh Mozzarella
Chicken Parmigiana$10.95
Breaded Cutlet, Mozzarella & Meat Sauce
Grilled Vegetable$10.95
Portobello Mushrooms, Eggplant, Zucchini, Fire Roasted Peppers, Pesto & Goat Cheese
Prosciutto$10.95
Thinly Sliced Prosciutto Di Parma, Grilled Eggplant, Baby Arugula & Fresh Mozzarella
Grilled Eggplant$10.95
Sliced Grilled Eggplant, Fire Roasted Peppers & Fresh Mozzarella
Eggplant Parmigiana$9.95
Lightly Battered, Mozzarella & Marinara Sauce

Pizza Specialties 12 Inch Personal

Also available in gluten free, whole wheat and thin crust. Additional toppings $1.50 each
Our Famous Personal Pizza*$8.95
Della Nonna*$10.95
Traditional Margherita in a Plum Tomato Sauce & Fresh Basil
La Campania*$11.95
"Upside-down" square thin crust, Fresh Mozzarella, Light Sausage Ragu, Grated Parmigiano Reggiano
Giuseppe*$12.95
Whole Wheat Crust topped with Diced Chicken Cutlet, Fresh Mozzarella, Tomatoes & Baby Arugula & Balsamic Reduction
Brooklyn Square*$11.95
Square thin Crust Sicilian made in the old fashion style, Mozzarella Cheese, Vine Sweetened Tomato Sauce, Fresh Basil
Margherita*$10.95
Sliced Seasoned Roma Tomatoes, Fresh Mozzarella, Basil & Olive Oil

Create Your Own

Pizza$13.95
4 or more toppings: Pepperoni, Onions, Sausage, Fresh Mushrooms, Meatballs, Anchovies, Peppers, Eggplant, Fresh Tomatoes, Broccoli, Black Olives & Garlic

Tradizionale

Anna's Sausage Lasagna$18.95
Homemade Pasta Layered with Mild Sausage, Ricotta & Topped with Mozzarella in a Fresh Pork Ragu
Eggplant Parmigiana*$13.95
Topped with Mozzarella & Marinara
Baked Lasagna$15.95
Homemade Pasta Layered with Seasoned Beef, Ricotta, Mozzarella & Meat Sauce
Eggplant Sorrentino*$12.95
Baked Eggplant Served with Basil in a Light Marinara Sauce
Ziti Al Forno*$12.95Add Sausage Or Eggplant: $14.95
Creamy Ricotta, Mozzarella & Marinara

Farinacei

Homemade Fettucine Bolognese*$14.95
Tossed with Our Famous Hearty Meat Sauce
Homemade Whole Wheat Fettuccine*$15.95
Grilled Chicken, Asparagus, Sun Dried Tomatoes, Roasted Garlic Chardonnay Sauce
Ravioli*$11.95
Ricotta Cheese Filled with Marinara or Meat Sauce
Handmade Gnocchi Napolitano*$13.95
Potato Dumplings, Plum Tomatoes, Fresh Mozzarella & Basil
Penne Vodka*$13.95
Sweet Baby Peas & Prosciutto Served in a Pink Vodka Sauce
Stuffed Gnocchi$18.95
With a Truffle Mushroom Dexelle, served with pan seared Filet Mignon Tips, Asparagus, Cherry Tomatoes, Madiera Wine, Mascarpone
Homemade Fussili*$15.95
Crumbled Sausage, Broccoli Rabe, Cannellini Beans & Plum Tomatoes, Olive Oil & Garlic Sauce
Lobster Ravioli$18.95
Diced Shrimp, Asparagus Tips & Sun Dried Tomatoes in a Light Vodka Sauce

Pesce

Potato Crusted Bronzini$26.95
Served over a Spinach and Sun Dried Tomato Risotto Finished in a Champagne Beurre Blanc
Grilled Salmon*$21.95
Seared Broccoli Rabe & Sun Dried Tomatoes, Aged Balsamic Reduction
Chilean Sea Bass*$29.95
Broccoli Rabe, Asparagus, Grape Tomatoes and Cannellini Beans in a Seafood Tomato Broth with Shaved Fennel
Flounder Francese*$21.95
Lightly Egg Battered, Served in a White Wine Lemon Butter Sauce with Sautéed Spinach
Four Jumbo Shrimp Prepared as You Wish*$16.95
Marinara, Fra'Diavolo, Scampi, or Oreganato Served Over a Bed of Linguini

Carne

Chicken Parmigiana*$15.95
Lightly Breaded Topped with Mozzarella & Meat Sauce
Parmesan Crusted Stuffed Center Cut Pork Chop$23.95
With Sausage, Broccoli Rabe, Shitaki Mushrooms, Sun Dried Tomatoes and Provolone Cheese served with a Port Wine Demiglace
Chicken Francese*$15.95
Lightly Battered, Sautéed in a White Wine Lemon Butter Sauce
Chicken Giuseppe*$15.95
Lightly Panko Crusted Chicken Breast, Baby Arugula, Tomatoes, Mozzarella in a Light Balsamic Vinaigrette
Veal Parmigiana*$21.95
Lightly Breaded, Topped with Mozzarella & Meat Sauce

La Griglia

All our meats are certified angus 100% natural grass fed
8 oz. Filet Mignon$29.95
Finished with a Barolo Wine Reduction and Roasted Garlic Herb Mash Potato
16 oz. New York Strip$28.95
finished with a Port Wine Demiglace and Roasted Fingerling Potatoes
16 oz. Cowboy Steak$30.95
Bone In Ribeye Steak Finished with a Truffle Butter Balsamic Glaze and Roasted Fingerling Potatoes

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