- Bavarian Soft Pretzel Sticks$3.99Lightly baked and topped with kosher salt then served with our own zesty pub mustard.
- Potato Skins$6.99Potato boats filled with Jack Cheddar cheese and bacon or broccoli and tomatoes. Served with sour cream.
- Buffalo Tenders$8.99Chicken tenderloins dipped in beer batter and deep fried, served with buffalo sauce, Bleu cheese and veggie sticks.
- Tooky Wings$7.99Large chicken wings, house marinated and oven roasted. Served with veggie sticks. Choose one style: Chipotle, Teriyaki or Buffalaki (teriyaki tossed in buffalo sauce).
- Stuffed Quahogs$3.99Our own recipe using freshly shucked clams, fresh garlic and herbs, and a touch of bacon. Baked with parmesan and butter.
- Spinach and Artichoke Dip$7.99Freshly made and served hot with crispy baked pita chips and veggie sticks.
- Bangers and Mash$6.99Grilled mild Irish sausage served on a bed of our mashed potatoes and topped with gravy.
- Bourbon Street BBQ Shrimp$9.99Large shrimp sautéed in a Cajun lemon barbeque sauce. Served with bread sticks.
- Beer-Battered Jack Sticks$5.99Beer-battered Monterey Jack Cheese deep fried. Served with spicy ranch dressing.
- Flatbread Pizza$8.99Roasted garlic flat bread topped with Smoked Angus brisket, BBQ sauce, caramelized onion and Jack Cheddar cheese then baked until crisp.
- Korean BBQ Rib Sampler$10.99Our slow roasted baby back ribs flash fried individually and tossed with our own Korean BBQ sauce. (Half rack worth of ribs)
- Quesadillas$10.99A Flour tortilla filled bell peppers, tomatoes & Jack Cheddar cheese. Choice of Mexi-Chicken or Black Bean& Corn Mix.
- Nachos$8.99Corn tortilla chips baked with Jack Cheddar cheese then topped with tomatoes, black olives, jalapenos and sour cream.
- Chicken or Black Bean & Corn Mix$10.99
- Fried Calamari$8.99Squid with tentacles lightly floured and deep fried then tossed with hot cherry peppers in a garlic herb butter sauce.
Menu
"Fish and Chips" found in 1 dish