Appetizers

• Satay Chicken$6.95
  Grilled chicken marinated in Thai spices and coconut milk on skewers with peanut sauce and cucumber salad.

• Thai Egg Rolls$5.95
  Deep-fried spring roll wrappers stuffed with ground chicken, bean thread and carrot. Served with sweet and sour sauce.

Soups

• House Special Yum Thai Soup$8.95
  Bean curd house sauce, seaweed, chicken and green onions in clear broth.

• Tom Yum Soup$8.95
  Thai famous hot and sour soup with baby corn and straw mushrooms in a tart lime broth seasoned with lemongrass, citrus leaves, chili peppers and fresh lime juice. Choice of Style: Chicken, Vegetable, Tofu, Shirmp ($1)

Thai Salads

• Yum Thai Special Salad$8.95
  Combination of seafood with onion and house spicy sauce on a bed of lettuce.

• Yum Yum Salad$6.95
  Sliced cucumbers mixed with cooked chicken, ground peanut, onion, green onions and yum yum sauce.

Noodle Dishes

• Choice of Style: Chicken, Pork, Tofu, Veggies, Beef ($1)
• Pad Kee-Mao Noodle$9.95
  Stir-fried wide rice noodles with egg, bean sprouts, onions, tomato, green bell pepper, basil leaves and hot chili pepper.

• Pad Sew-Ewe Noodle$9.95
  Dry pan-fried rice noodles with broccoli, eggs and oriental sauce.

Thai Curry

• Served with white rice. Choice of Rice: White Rice, Brown Rice ($1). Spice Level: Hot, Medium, Mild, Regular, Thai Hot (Very Hot)
• Yum Thai Curry$12.95
  Shrimp and pineapple, medium spicy curry with sweet taste of coconut milk.

• Red Curry$10.95
  Roasted hot red pepper curry paste, bamboo shoots and string beans simmered in coconut milk with the distinctive flavor of sweet basil leaves. Served with rice. Choice of Style: Chicken, Pork, Tofu, Veggie, Beef ($1)