Beef

• steaks are char-broiled. served with soup or salad, beer bread, baked potato & seasonal vegetables.
• Cajun Culotte$20.00
  prime western cut sirloin 10 oz.

• Kansas Culotte$21.00
  prime baseball cut sirloin 10 oz. in creamy blue cheese sauce & angel onions.

• Ny Steak$19.00
  center cut 9 oz.

• Bone-In Ribeye$30.00
  excellent marbling & loaded with flavor 16 oz. steak.

Chicken & Fish

• served with soup or salad, beer bread, baked potato & seasonal vegetables.
• Chicken Piccata$16.95
  breast of chicken sauteed with mushrooms & white wine, in a lemon butter caper sauce.

• Salmon$18.00
  served with a creamy piccata sauce.

• Chicken Marsala$16.00
  sauteed chicken breast 7 oz. served in sweet marsala mushroom sauce.

• Pollo Azul$18.00
  7 oz. char-broiled chicken breast with blue cheese sauce & grilled onions.

Pasta & More

• served with soup or salad, beer bread, baked potato & seasonal vegetables.
• Pesto Pasta$14.00Add Chicken: $16.00Add Shrimp: $18.00
  al dente penne pasta, creamy pesto with seasonal vegetables.

• Shrimp Marinara$18.00
  sauteed shrimp in our homemade marinara sauce with al dente penne pasta.

• Vegetable Pasta$18.00
  portabella mushroom, vegetables & basil, in a wine butter sauce on whole wheat penne.

• Pasta Di Pollo$16.00
  al dente penne pasta with chicken breast, green peas & mushrooms in a garlic cream sauce.

• Shrimp Linguine$15.95
  shrimp sauteed with garlic, sherry, mushroom & scallions in a cream sauce.