- Fried Calamari$7.99drizzled with aged balsamic and served with a side of marinara sauce.
- Mozzarella En Carozza$7.99hand breaded fresh house made mozzarella with prosciutto di parma and basilserved in a white wine caper sauce.
- Garlic Shrimp Bruschetta$8.99sauteed jumbo gulf shrimp topped with fresh tomato bruschetta on a focaccia crostini drizzled with an aged balsamic.
- Artichoke Hearts Francese$7.99in a lemon butter sauce finished with roasted red peppers.
- Mussels Sautee$7.99served with onions, peppers, and chili flakes in a white wine sauce with a hint of tomato.
- Caramelized Onion Bisque$5.95slow cooked sweet vidalia onions combined with a hint of sherry, whipped to a velvet finish.
- Zuppa Di Diaplease ask your server about tonights soup special
- Add Chicken To Any Salad $3.00 , Add Shrimp To Any Salad $5.00
- Caesar Di CafeAs A Salad: $5.99As Entree: $12.99garlic and herb croutons tossed with crisp romaine and pecorino cheese in our famous house-made caesar dressing made with whole grain mustard and anchovies.
- Insalata Di ColoreAs A Salad: $4.99As Entree: $11.99our house blend of fresh hand picked baby lettuce with tomatoes, onions, olives and cucumbers tossed in cafes exclusive house-made balsamic vinaigrette.
- Spring Asparagus Salad a Cafe Colore CreationSmall: $8.99Large: $13.99fresh california asparagus tossed with arugula, roasted red peppers, mixed greens, red onions, roasted garlic & goat cheese & tossed in a spring onion vinaigrette
- Gnocchi Sorrentino$15.99house-made potato and spinach gnocchi sauteed with artichoke hearts, california asparagus & wild mushrooms in a white wine tomato sauce- topped with a dollop of fresh ricotta.
- Lobster Ravioli$17.99pasta sheets engulfed with fresh maine lobster and ricotta- tossed in our own basil tomato cream sauce.
- Our Classic Bolognese$15.99Pairing Portion: $8.99our "secret recipe" house-made sauce of fresh ground beef, pork, and veal sauteed with soffrito, fresh herbs and plum tomato over penne.
- Wild Mushroom Bolognese$15.99Pairing Portion: $8.99sauteed shitake, crimini, and portabella wild mushrooms blended with a tomato base, dusted with porcini and finished with a hint of cream.
- Tilapia Di Sera$18.99pan seared tilapia served over sauteed spinach, topped with our plum tomato bruchetta, drizzled with an aged balsamic reduction.
- Almond Encrusted Filet Of Sole$18.99pan roasted line caught filet of sole served over a bed of sauteed spinach & pan roasted potatoes- all in a white wine tomato concasse sauce.
- Salmon Marechiaro$19.99pan seared fresh wild caught canadian salmon on a bed of sauteed spinach with fresh prince edward island mussels and connecticut little neck clams finished in a light red sauce.
- Zuppa De Pesce$21.99slow poached jumbo gulf shrimp, little neck clams, prince edward island mussels, calamari and filet of sole combined with basil, garlic and white wine in a red or white seafood sauce, served over imported italian linguini.
- Sanibel Style Grilled Salmon$19.99fresh wild caught canadian salmon grilled to perfection- served with our pan roasted potatoes & grilled california asparagus in a lemon & olive oil vinagerette.
- All Entrees Include A House Dinner Salad.
- Sauteed Chicken Scallopini$17.99scallopini chicken sauteed with caramelized onions, roasted red peppers, prosciutto, layered with mozzarella over roasted potatoes and finished with tomato and redwine rosemary sauce.
- Chicken Princepessa$17.99100% all natural fresh chicken breast layered with mozzarella, eggplant, imported prosciutto di parma and fresh tomato in white wine demi glaze.
- Twin Romano Pork Chops$21.99two six ounce boneless pork chops in dijon caper demi glaze served with roasted garlic mashed potatoes and sauteed spinach.
- Pan Seared Veal Lemon$21.99extra tender canadian milk-fed veal pounded thin and topped with artichoke hearts, roasted red peppers, sauteed onions, and capers in white wine lemon sauce over roasted potatoes.
- Bourbon Marinated Hanger Steak$22.99fresh hanger steak grilled to your liking, accompanied by broccoli rabe and roasted garlic mashed potatoes finished with sweet red onion jam.
- Veal Colore$22.99all natural milk-fed canadian veal layered with eggplant, prosciutto, tomato and mozzarella in a delectable pesto tomato demi glaze.
- Mulberry Street ClassicsChicken: $15.95Veal: $18.95your choice either 100% all-natural chicken or 100% all-natural milk-fed top round veal prepared as either parmesan, francese or marsala served over penne, rigatoni, linguini or angel hair pasta. your choice pairing portion: chicken $8.99 veal $10.99
- Bensonhurst Back-up$14.95Pairing Portion: $7.99your choice of any pasta with any made-to-order sauce (vodka, filetto di pomodoro, alfredo, puttanesca, aglio e olio, fra diavolo).
- Lasagna Juliet$14.99fresh pasta sheets perfectly layered with creamy ricotta and our delicious house bolognese, all topped with melted mozzarella cheese.
- Roasted Garlic Mashed Potatoes
- Broccoli Rab
- Roasted Potatoes
- Sauteed Spinach
- Side Pasta Dishes