- Smoked Trout and Salmon$13.75
- Toasted Ravioli$8.75
- Steamed Mussels$12.75
- Italian Antipasto$11.25a variety of Italian meats and cheeses
- Carpaccio$12.25with onions, capers, and parmigiano
- Shrimp Elegante in a white wine lemon cream sauce$12.95
- Calamari Fritti$11.25
- Portobello and Peppers$9.95
- Eggplant Parmigiano$9.95
- Cannelloni Baked$9.50with marinara and béchamel sauce
- Eggplant and Shrimp in a Cajun cream sauce$12.95
- Soup of the day
- Pizza Mia: Your choice of Topping
- Naked Pasta$12.95Penne with butter, parmigiano and fresh basil
- Fettuccine Alfredo$15.95
- Capellini with tomato and basil$14.75
- Ricotta Ravioli alla marinara$15.75
- Linguine Escarole in olive oil$15.95with garlic and red pepper
- Tortelloni Quattro Formaggi$16.95
- Pennette Primavera$15.95with fresh vegetables
- Gnocchi alla Bolognese$17.95
- Linguine Clams$18.95with white wine, olive oil and garlic
- Pappardelle Amatriciana$17.95with Salsiccia
- Lobster Ravioli in a brandy cream sauce$18.95
- Linguine Pesce$19.25with a white wine seafood sauce
- Risotto with wild mushroom and saffron$17.50
- Spaghetti with Meatballs$17.95
- Trattoria$6.95mixed greens, carrot, tomato, cheese, and onions
- Caesar$7.95
- Tomato alla Caprese$8.25mozzarella, onions, anchovies, and basil
- Spinach$8.25peppers, mushrooms, onions, walnuts, and gorgonzola
- Asparagus$8.25cucumber, tomato, feta cheese, and onions in balsamic
- Cauliflower$8.25feta cheese, walnuts, olives, celery, peppers, onions, carrots
- Grilled Salmon$26.95with capers and dill butter
- Grilled Trout$26.95with toasted almonds
- Scampi$26.95with garlic Dijon sauce
- Tilapia Lightly Breaded$25.50in a white wine lemon sauce over spinach
- Fish of the Day
- Zuppa di Pesce$26.50
- Veal Picatta$24.50white wine lemon sauce with capers
- Veal Milanese$24.50pan fried in olive oil
- Veal Fontina$24.95sautéed in a white wine mushroom sauce
- Veal Josephine$224.95breaded, saltimboca style
- Veal Chopbroiled in a bordelaise sauce
- Chicken Brochette$20.95olive oil, lemon, butter, garlic sauce over wild rice
- Chicken all Crema$21.50with mushroom and artichokes
- Chicken Marsala$21.50with mushrooms and peppers
- Chicken alla Parmigiana$21.50
- Chicken Saltimbocca$21.50
- Pork Shank$29.95slow roasted, served over a bed of rice
- Homemade Salsiccia$20.95with white beans and escarole
- Tenderloin Brochette$30.95in an olive oil, butter, garlic sauce over wild rice
- Filet in a red wine mushroom sauce$30.95
- Tenderloin Monte Carlo$30.95with brandy cream sauce
- 14 oz. Strip Sirloin Siciliana or Americana$31.95
- Sautéed fresh Spinach$5.95
- Sautéed Escarole$5.95with garlic and olive oil
- Garlic Mashed Potatoes$5.95
- Fresh Asparagus$6.95