Starters - First Course

• Potato/leek Soup$11.00
  bacon/leek fondue, pickled black trumpet mushrooms, fromager d'affinois, duck fat croutons

• Signature Crabcake$18.00
  mango butter, thai chile vinaigrette

• Quail$15.00
  black mission fig compote, housemade duck chorizo, pomegranate gastrique

• Smoked Salmon$14.00
  citrus dijonaise, lobster/egg salad, brioche crumbs, satsuma orange

Starters - Second Course

• Werp Farms Baby Greens$13.00
  brulee pomelo, marcona almonds, saba/shallot vinaigrette, shaved manchego

• Pear Salad$13.00
  poached pears, buttermilk blue cheese, fig syrup, shunkyo radish, white truffle froth

• Veal Sweetbreads$15.00
  caramelized belgian endive, black currants, toasted caraway, sherry vinegar

• Wild Mushrooms$14.00
  house made bacon, cracked black peppercorn, brioche

Entrees

• Atlantic Black Cod$34.00
  black beluga lentils, slagel farm carnitas, passion fruit/habanero reduction, werp baby carrots

• Diver Scallops$32.00
  sunchoke puree, black truffle butter, la quercia prosciutto, blood orange salad, hazelnuts

• Icelandic Artic Char$33.00
  white asparagus, salsify, maitake mushrooms, lobster reduction, tarragon oil

• Swan Creek Pork Tenderloin$33.00
  collard greens, anson mills grits, signature smoked apple chutney, black-eyed peas

• Amish Chicken$29.00
  herb/chile-dusted breast, buttermilk fried chicken thigh, waffle, ancho/honey butter

• Prime Beef Tenderloin$39.00
  bacon/chaubier/potato galette, broccoli flan, cognac cream, walnut tuile

• Swan Creek Farm Duck$37.00
  creamed swiss chard, brandied cherries, grilled foie gras, cocoa nibs

• New Zealand Venison$39.00
  root vegetables, braised savoy cabbage, guinness reduction, chestnut mascarpone

Vegetarian Selections

• Cauliflower/parsnip Soup$10.75
  roasted cauliflower, grilled swiss cheese, cinnamon creme fraiche

• Quinoa Johnnycakes$12.00
  pickled black trumpet mushrooms, fermented black garlic, celery root froth

• Curried Lentils$24.00
  maitake mushrooms, chickpea panisse, sweet potato froth, pickled ginger sour cream

• Cassoulet$26.00
  great northern beans, seasonal vegetables, fennel pesto, extra virgin olive oil, manchego bread crumbs, fennel pollen

Sides

• Pommes Sarladaise$8.00
  yukon gold potatoes, duck fat, garlic, parsley

• Werp Spinach And Cippolini Onions$8.00
  shallot butter, preserved meyer lemon

• Brussels Sprouts$9.00
  housemade bacon

Dessert Selections

• Passion Fruit$11.00
  passion fruit semifreddo, buttermilk cake, swiss meringue, guava pate de fruit, passion fruit sorbet

• Banana Cream Pie$11.00
  fortified chocolate sauce, salted caramel, macadamia nut brittle

• Sorta Smores$11.00
  graham crackers, graham cracker ice cream, liquid chocolate, torched marshmallow

• Milk Chocolate/hazelnut$11.00
  hazelnut praline financier, valrhona milk chocolate cream, honeycomb, sweet cheese cremeux, blood orange/cava sorbet

• Cranberry/maple$11.00
  cranberry/pink peppercorn tart, brown butter/pecan brittle ice cream, warm maple syrup, cinnamon granola

• Daily Cheese Selection$14.00
  one goat, one cow, one sheep plus a blue with la farine rosemary raisin toast, swan creek farm unpasteurized honey and spiced pecans

• Sorbet & Ice Cream$9.75
  daily creations, all ice cream made with swan creek farm eggs and milk