- Taco De LangostaTender lobster meat sauteed with spinach, garlic and cheese rolled in a flour tortilla.
- Huitlacoche EmpanadaEmpanada stuffed with huitlacoche, chicken, twin cheeses and chipotle adobo.
- QuesadillaGrilled chicken with sauteed spinach, mushrooms, garlic, cilantro and mexican cheese.
- Chile Con QuesosMade with fresh pico de gallo and our own special blend of spices. (With "El Mirador Chorizo" extra charge)
- Nachos CompuestosHalf or Full Order. Bean and cheese nachos served with jalapenos and guacamole.
- Nachos MiradorHalf or Full Order. choice of beef fajitas or shrimp.
- Guacamole SaladSmall or Large. Fresh made guacamole served with crispy tostadas.
- Antojitos CorridosCombination of beef fajitas or shrimp nachos, lobster taco, served with guacamole, pico de gallo and sour cream.
- Cristina'sBlack Bean Soup. A delicious soup, blended with flavorful spices, garnished with diced purple onions and crème fraiche.
- Sopa de Lima"Mexico City Favorite" Lime chicken broth with grilled chicken, avocado, tortilla strips and jack cheese.
- Ensalada ChapultepecSpring mix with roasted corn, black beans, jicama, tortilla strips, tossed with jalapeño, raspberry vinaigrette. (With grilled chicken extra charge)
- Mirador CeasarOur own version with a smoky chipotle Caesar dressing and fresh herb-olive oil and croutons. (With grilled shrimp or grilled chicken extra charge)
- Camarones DiabloSautéed Jumbo shrimp in a "mojo de ajo" salsa, served with stir-fried Mexican cabbage, black beans and chorizo quesadilla.
- Camarones Con CilantroSauteed jumbo shrimp with baked pepita-cilantro pesto cream sauce, served with cilantro rice, mexican squash and black beans.
- Huachinango En TortillaTortilla crusted gulf red snapper pan seared with fresh vegetables, and mexican rice on a bed of twin sauces.
- Chamades Enchiladas De PapaRoasted garlic-chipotle potato enchiladas, served with achiote citrus sauce and Chapultepec salad.
- Salmon Con AchioteGrilled salmon glazed with an achiote citrus sauce, with chipotle potatoes and fresh vegetables.
- Enchiladas Del MarShrimp rolled with cotija cheese, topped with avocado-tomatillo salsa, served with mexican squash and frijoles a la charra.
- Filet PoblanoGrilled sugar-cured tenderloin, served with a cream sherry poblano raja salsa, grilled potatoes, fresh sautéed vegetables and black beans.
- Cowboy Steak16oz. bone in ribeye, grilled served with garlic mashers, asparagus and huitlachoche butter.
- Lomo De PuercoCoriander-comino crusted pork loin, grilled and glazed with tamarindo ancho sauce, served with chipotle potatoes and sauteed vegetables.
- Pollo RellenoChicken breast stuffed with goat cheese, roasted peppers and fresh herbs, served with chipotle potatoes, sauteed vegetables topped with roasted ancho-cream sauce.
- Pollo A La ParillaGrilled chicken breast with your choice of Doña Mari's mole or roasted poblano salsa, served with cilantro rice, Mexican squash and frijoles a la charra.
- El Miradors Chile RellenoOur own version! ours is tortilla chip crusted, filled with a shrimp chipotle cheese mix, served with mexican cabbage and frijoles a la charra.
- Camarones Y FlieteCamarones Cilantro or Camarones Diablo with El Mirador's Filet Poblano, served with black beans, grilled potatoes and sautéed vegetables.
- El Mirador SpecialOne cheese enchilada, one green enchilada, beef empanada, served with mexican frijoles refritos and a crispy taco.
- Fajitas El Mirador For OneA mix of beef and/or chicken fajitas marinated in adobo sauce, served with Mexican rice and frijoles a la charra. (For or Two special price)
- El Numero DosTwo chicken enchiladas served with a fresadilla tomato salsa,sour cream, Mexican rice and frijoles refritos.
- Puffy TacosTwo made-to-order corn puffy tacos filled with chicken or beef, marinated cabbage and fresh tomatoes, served with frijoles a la charra.
- Enchiladas VerdesTwo chicken enchiladas served with a fresadilla tomato salsa, sour cream, mexican rice and frijoles refritos.
- FlautasThree chicken flautas, mexican rice, frijoles a la charra, guacamole salad.
- Dona Maris MoleTwo chicken enchiladas served with Doña Mari's homemade mole, Mexican rice, and frijoles refritos.
- Enchiladas (Beef)Your choice of three cheese or beef enchiladas topped with homemade chili con carne.
- "Diana's" FavoriteTender beef skirt with our special marinade, seasoned to perfection and grilled until tender, served with Mexican rice, cotija enchilada, frijoles a la charra, guacamole, pico de gallo and fresh handmade flour tortillas.
- "Jessica's" EnchiladasGrilled chicken rolled in corn tortillas, covered with poblano sauce, melted cheese and sour cream, served with black beans, mexican rice and guacamole.
- Shrimp Tacos(Tues. - Thurs. only). Lightly breaded and fried marinated shrimp, served with corn tortillas, cabbage, el mirador sauce and black beans.
- Tia Quetas Flan
- Pastel De Tres Leches