- Edamame with Maldon Salt$9.00
- Hijiki$10.00
- Wonton Cups with Tartar$20.00
- Ebi Ten Mayo$16.00
- Summer Salad$16.00
- Sashimi Salad$24.00
- Tomato Ceviche$18.00
- Seafood Ceviche$20.00
- Baked Lobster Tail with Uni Sauce and Spicy Mayo$45.00
- Angus Beef Filet$40.00
- Black Cod Saikyo-Yaki$40.00
- Sake$5.00
- Bincho$6.00
- Ebi$5.00
- Katsuo$5.00
- Hamachi$5.00
- Unagi$6.00
- Hotate$8.00
- Suzuki$5.00
- Akami$12.00
- Chu Toro$15.00
- O Toro$18.00
- Maguro$30.00
- Hamachi$30.00
- Sake Ikura$35.00
- Sake$28.00
- Bincho$30.00
- Katsuo$30.00
- Hamachi$30.00
- Hotate$30.00
- Suzuki$28.00
- Akami$30.00
- Chu Toro$48.00
- Tuna Avocado$25.00
- Hamachi Avocado$23.00
- Sake Ikura$23.00
- Unagi Avocado$23.00
- Hotate Avocado$25.00
- Vegetable$16.00
- Tofu Miso Soup$8.00
- Hijiki Rice$10.00
- Sushi Rice$6.00
- Matcha Tiramisu$8.00
- Kurogoma Pudding$8.00
- Ogura Souffle$8.00
- Akami-Lean Tuna
- Bincho-Albacore
- Chirashi-Fish Scattered over Rice
- Chu Toro-Fatty Tuna Belly
- Ebi-Shrimp
- Edamame-Beans
- Hamachi-Yellowtail
- Hijiki-Thin Black Seaweed
- Hotate-Scallop
- Ikura-Salmon Roe
- Katsuo-Skipjack
- Kurogoma-Black Sesame Seeds
- Maguro-Medium Fat Tuna
- Miso-Soybean Paste
- Nigiri-Fish with Hand Formed Rice
- Nori-Seaweed Sheets
- Ogura-Red Bean
- O Toro-Fattiest Tuna Belly
- Sake-Salmon
- Sashimi-Fish with No Rice
- Suzuki-Striped Bass
- Taco-Fish with Hand Formed Rice In Nori
- Unagi-Eel
- Uni-Sea Urchin