- OYSTERS ON THE HALF SHELL | 18mignonette, lemon, horseradish
- BEEF TARTARE | 16horseradish, mustard seeds, fried capers, country bread
- BLONDETTE BURGER | 16smoked cheddar, duck fat, tarragon mustard, brioche
- POMMES FRITES | 7curry mayo, ketchup
- BURRATA TARTINE | 9pesto, basil, chervil
- STEAMED MUSSELS | 18white wine, vadouvan, serrano
- LYONNAISE SALADE | 15frisee, sherry vinaigrette, bacon, soft boiled egg
Menu
"Fish and Chips" found in 1 dish