- Burrata$14.00Prosciutto di Parma, tomato, balsamic, pink peppercorns
- Meatballs$10.00Classic Italian meatballs, tomato sauce, toasted sourdough
- Calamari$13.00Calamari, rock shrimp, crispy artichokes, pepperoncini, fried lemon
- Gulf Shrimp Pepperoncini$15.00Marinated gulf shrimp, tomato confit
- Bruschetta$10.00Cherry tomatoes with mozzarella and basil, eggplant caponata & peperonata on grilled ciabatta
- Arancini di Riso$10.00Golden fried arborio rice balls with vodka sauce and gorgonzola cream
- Hummus$9.00Pita bread, roasted sundried tomato
- Salad Enhancers: Chicken $6, Salmon $8, Shrimp $9
- Tuscan Soup$7.00Italian sausage, white beans, carrots, tomatoes
- Portobello Mushroom Soup$7.00
- Pancetta Salad$10.00Mixed greens, dried cranberries, apples, candied walnuts, cherry tomatoes, red wine vinaigrette dressing
- Caesar$10.00Baby romaine, pecorino romano, house caesar dressing, brioche croutons
- Caprese$12.00Fresh mozzarella, vine ripe tomatoes, basil, oil, shallots vinaigrette, aged balsamic vinegar
- Margherita$13.00Sliced tomatoes, fresh mozzarella, basil leaves, E.V.O.O.
- Fra Diavolo$15.00Pepperoni, sausage, mushrooms, peppers, onions, mozzarella
- Sausage$14.00Hot Italian sausage, caramelized sweet onions, herbed ricotta, fennel pollen, Calabrian chili oil
- Calabrese$15.00Calabrian salami, red onion, chili flakes, pecorino cheese and sunny side egg
- Served with your choice of fries or chips
- Pancetta Club$14.00Turkey, provolone, bibb lettuce, tomato, pancetta, pesto mayonnaise
- Angus Burger$15.00All natural angus beef, roasted onion aioli, lettuce, tomato, red onion, bacon, cheddar cheese
- Grilled Squash and Eggplant$12.00Eggplant, pepperjack cheese, onion, pesto aioli
- Chicken Panini$14.00Chicken breast, mozzarella cheese, roma tomato, basil leaves, pesto aioli
- Salmon Panini$14.00Caper aioli, sautéed spinach, caramelized cipollini onion
- 1/2 Sandwich and Soup$12.00Half of any sandwich and cup of soup; not available with burger
- Gluten Free pasta can be substituted
- Straw & Hay$18.00Chive noodle & egg noodle, lardo, english peas, garlic cream, pine nuts, soft boiled egg
- Spaghetti and Meatball$17.00Tomato sauce, Tuscan meatball
- Tortelloni$19.00Smoked chicken, stuffed pasta, spinach braised tomato chutney, aged provolone fonduta
- Cheese Ravioli$17.00Forest mushroom blend, fresh sage butter sauce
- Chicken Parmesan$22.00Parmesan crusted chicken, mozzarella cheese, spaghetti and house-made tomato sauce
- Risotto$20.00Braised beef ragout, parmigiano reggiano, Tuscan olive oil
- Grilled Salmon$26.00Yukon mashed potato, sundried tomato & lemon caper sauce
- Sea Bass$36.00Creamy polenta, rock shrimp, pancetta, rapini
- Eggplant Parmesan$19.00Parmesan breaded eggplant, spinach, basil, cipollini, mozzarella
- Pinot Grigio, Pighin, Friuli Grave, DOCG: $11.00B: $46.00
- Moscato d'Asti, Paolo Saracco, Piedmont, DOCGG: $10.00B: $42.00
- Gavi, San Matteo, Piedmont, DOCGB: $34.00
- Pinot Grigio, Maso Canali, Trentino, DOCB: $46.00
- Frascati, Fontana Candida, DOCG: $9.00B: $34.00
- Unoaked Chardonnay, Ruffino, Tuscany, IGTG: $10.00B: $42.00
- Chardonnay, Nozzole, Tuscany, IGTB: $38.00
- Grechetto, Ruffino Orvieto Classico, Umbria, DOCB: $34.00
- Offida Pecorino, Saladini Pilastri, Marche, DOCGB: $36.00
- Insolia, Cusumano, Sicily, IGTG: $9.00B: $34.00
- Greco di Tufo, Donnachiara, Campania, DOCGG: $10.00B: $40.00
- Chardonnay, Planeta, Sicily, DOCB: $69.00
- Pinot Grigio, Meridian Vineyards, CaliforniaG: $11.00B: $42.00
- Sauvignon Blanc, Kenwood, CaliforniaG: $10.00B: $39.00
- Sauvignon Blanc, Brancott Estate, New ZealandG: $9.00B: $36.00
- Chardonnay, Chateau St. Jean, CaliforniaB: $39.00
- Chardonnay, Joel Gott, CaliforniaG: $12.00B: $48.00
- Chardonnay, Cakebread Cellars, CaliforniaB: $96.00
- Riesling, Chateau Ste. Michelle, WashingtonG: $9.00B: $34.00
- Bartolotti, Brut Prosecco, Trento, ItalyG: $11.00B: $44.00
- Segura Viudas, Brut, Cava "Aria", Catalonia, SpainB: $40.00
- Mumm Napa, CaliforniaG: $14.00B: $72.00
- Moet & Chandon, Brut "Imperial", Epernay, FranceB: $99.00
- Dom Perignon, Epernay, FranceB: $279.00
- White Zinfandel, Beringer, CaliforniaG: $9.00B: $34.00
- Il Poggione Lo Sbrancato, Tuscany, IGTG: $10.00B: $38.00
- Barbera, Franco Amoroso, Barbera D`Alba. DOCGG: $9.00B: $34.00
- Valpolicella Ripasso Superiore Mara, Gerardo Cesari, DOCG: $11.00B: $46.00
- Amarone della Valpolicella Classico, Luigi Righetti, Veneto, DOCGG: $19.00B: $76.00
- Pinot Noir, Paolo Saracco, Piedmont, DOCGB: $46.00
- Nebbiolo, Marchesi di Gresy, DOCB: $48.00
- Barolo, Villadoria, Serralunga d'Alba, Piedmont, DOCGB: $69.00
- Sangiovese, La Spinetta "Centropercento", Tuscany, IGTG: $10.00B: $40.00
- Chianti Superior, Santa Christina, Tuscany, DOCGG: $12.00B: $46.00
- Chianti Classico, Badia a Coltibuono - Estate Riserva, Tuscany, DOCGB: $68.00
- Sagrantino di Montefalco, Goretti Rosso di Montefalco, Perugia, DOCB: $49.00
- Brunello di Montalcino, Silvio Nardi, Tuscany, DOCGB: $129.00
- Nero d'Avola, Cusumano, Sicily, IGTG: $9.00B: $34.00
- Primitivo, Masseria Altamura, Puglia, IGTG: $11.00B: $46.00
- Pinot Noir, Stemmari, Sicily, IGTB: $32.00
- Pinot Noir, Mark West, CaliforniaG: $10.00B: $39.00
- Pinot Noir, Ramsay, CaliforniaB: $64.00
- Pinot Noir, La Crema, CaliforniaG: $16.00B: $62.00
- Merlot, Meridian, CaliforniaG: $9.00B: $34.00
- Merlot, St. Francis Vineyards, CaliforniaB: $48.00
- Cabernet Sauvignon, Aquinas, CaliforniaG: $15.00B: $48.00
- Cabernet Sauvignon, Franciscan Estate, CaliforniaB: $56.00
- Malbec, Don Miguel Gascon, Mendoza, ArgentinaG: $12.00B: $44.00
- Sandeman Founders ReserveB: $8.00
- Sandemann 20 year TawnyB: $15.00
- Graham's Six GrapeB: $9.00
- 2 oz. of Each
- Pighin Pinot Grigio
- Fontana Candida Frascati
- Donnachiara Greco di Tufo
- Ruffino Unoaked Chardonnay
- Sangiovese La Spinetta "Centropercento"
- Santa Christina Chianti Superior
- Donnachiara Greco di Tufo
- Cusumano Nero d'Avola
- Masseria Altamura Primitivo