Starters

• Calamari$17.00
  Flash-fried calamari, jalapenos, bell peppers, sweet chili sauce, black mayonnaise

• Prosciutto Wrapped Asparagus$17.00
  Fresh parmesan, blueberry balsamic reduction

• Clams Casino$18.00
  Cherry stone clams, bacon, peppers, panko Baked in Maitre d' Hôtel butter

• Lobster Mac and Cheese$24.00
  House picked whole lobster meat, smoked cheddar cheese sauce, and cavatappi pasta

Soup and Salads

• Beet Salad$15.00
  Mesclun greens, beets, oranges, crumbled goat cheese, sunflower seeds, with citrus vinaigrette

• Classic Caesar$14.00
  Romaine lettuce, shaved parmesan, and rustic croutons with house made Caesar dressing

• House Salad$12.00
  Mesclun greens, red onion, grape tomatoes, cucumber with white balsamic vinaigrette

• Soup of the DayCup: $7.00Bowl: $9.00

For the Table

• Baked Brie$22.00
  Lavash crackers, thyme infused honeycomb, strawberry compote, roasted nuts, fresh fruit

• Slow Roasted Meatballs$25.00
  House ground blend of veal, pork, and beef, Fire roasted tomato and basil marinara, fresh grated parmesan, garlic crostini

• Pane e Olio$18.00
  Sliced Italian bread loaf, selection of infused olive oils

Entrees

• Duroc Pork Chop$36.00
  Grilled 12oz Duroc center cut pork chop, herb compound butter, roasted fingerling potatoes, chef's vegetable of the day

• Braised Lamb Shank$45.00
  Mashed potatoes, carrots, demi-glace

• Crab Cake Dinner$44.00
  Two broiled jumbo lump crab cakes, roasted fingerling potatoes, chef's vegetable of the day

• Salmon$32.00
  Pan seared salmon, toasted pecans, maple mustard glaze, roasted garlic mashed potatoes, chef's vegetable of the day

• Shrimp Scampi$27.00
  Butter, olive oil, white wine, garlic, lemon juice, fresh ground chili peppers, thin spaghetti

• Cornish Game Hen$28.00
  Tamarind glazed whole hen, wild rice blend, braised kale

• Shepherds Pie$26.00
  Ground lamb, carrots, peas, onions. Stewed and topped with whipped potatoes

• New York Strip Steak12 oz: $36.0016 oz: $44.00
  Mashed potatoes, chef's vegetable of the day

• Filet Mignon$46.00
  8 oz center cut filet, demi-glace, roasted potatoes, chef's vegetable of the day