Appetizers

• Town Branch Crispy Calamari$18.00
  banana peppers and marinara

• Pan-Seared Sea Scallops
  baby spinach, balsamic glaze

• Shishito Peppers$12.00
  lemon and sea salt dressing

• Thick-Cut Bacon$16.00
  brown sugar glaze

• Spicy Grilled Octopus$18.00
  fennel, red onion, capers, spicy chorizo, and sambuca

• Sesame Seared Tuna$26.00
  pickled ginger wasabi and seaweed salad

• Charcuterie$26.00
  chef's selection of artisan meats and gourmet cheeses, paired with seasonal dried fruits and nuts

• Jumbo Lump Crab Cakes$36.00
  summer cucumber salad and remoulade

• Lollipop Lamb Chops
  tomato-cucumber salad, and mint yogurt

Soups

• French Onion Soup$10.00

• Traditional Lobster Bisque Soup$12.00

Raw Bar

• Raw bar items subject to availability
• Oysters on a Half Shell

• East Coast Little Neck Clams
  on a half shell

• Colossal Shrimp Cocktail$4.00(5): $18.00

• South Pacific Tiger Prawns$8.00(4): $26.00

• Oldestone Grande PlateauFor Two: $110.00For Four: $220.00

Salads

• Oldestone House Salad$10.00
  mixed greens, cucumber, tomato, carrots, champagne vinaigrette

• Steakhouse Caesar$12.00
  baby gem lettuce, shaved parmesan, and croutons

• Truffled Burrata$16.00
  mixed greens, heirloom tomatoes, champagne vinaigrette, and aged balsamic

• Chopped Salad$14.00
  romaine, asparagus, eggs, bacon bits, red onions, palm hearts, bleu cheese crumbles, and ranch dressing

• Iceberg Wedge$16.00
  crumbled bleu cheese, tomatoes, pickled onions, bacon lardons, and bleu cheese dressing

Steaks & Chops

• Serving only USDA prime
• Petite Filet8 Ounces: $46.00

• Filet Mignon10 Ounces: $54.00

• Prime New York Strip14 Ounces: $58.00

• Prime Ribeye16 Ounces: $62.00

• Prime Cowboy Ribeye20 Ounces: $78.00

• Prime Tomahawk for Two38 Ounces: $140.00

• Prime Porterhouse for Two42 Ounces: $160.00

• Butcher's Premium Selection

• Premium-Reserve Pork Chop12 Ounces: $34.00

• Organic Frenched Chicken Breast$28.00

• Two Roasted Cauliflower Steaks$22.00

Enhancements

• Béarnaise$3.00

• Brandied Peppercorn Sauce$3.00

• Chimichurri$3.00

• Horseradish Cream$3.00

• Rosemary Port au Jus$3.00

• Truffle Mushroom Demi-glace$3.00

Additions

• Bleu Cheese Crust$6.00

• Grilled Jumbo Shrimp$12.00

• Oscar Style$22.00
  jumbo lump crab meat, aspargus, hollandaise

• Pan-Seared Scallops

• South African Lobster Tail

Fish

• Accompanied by our chef's selection of seasonal garnishes
• Faroe Islands Salmon$28.00

• Alaskan Halibut$32.00

• Pan-Seared Sea Scallops

• Day Boat Fish/Chef's Selection

• Twin South African Lobster Tails

Sides

• Hand Cut Shoe-String Fries$8.00

• Parmesan Truffle Fries$12.00

• One-Pound Baked Potato$8.00

• One-Pound Loaded Baked Potato$10.00

• Buttery Mashed Potatoes$10.00

• Loaded Mashed Potatoes$12.00

• Blended Three-Cheese Mac$10.00

• Onion Ring Tower$10.00

• Grilled Jumbo Asparagus$10.00

• Farm-Sourced Creamed Spinach$12.00

• Crispy Honey-Glazed Brussels & Bacon$12.00

• Sautéed Garlic Spinach$8.00

• Steamed Broccoli$8.00

• Truffled Mushroom Medley$12.00