Appetizers

• Mussels Provençal*$15.95
  PEI Mussels simmered in chardonnay with herbs de Provence, garlic & tomatoes served with a warm baguette

• Sesame Crusted Ahi Tuna$14.95
  Yellowfin tuna seared rare, with soy dipping sauce, pickled ginger & wasabi aioli

• Crab Cakes$13.95
  Sweet lump crab meat lightly seasoned, rolled in panko crumbs and grilled. Served with classic remoulade sauce

• Basket of Sweet Potato Fries$7.95
  With chipotle ketchup dipping sauce

• Beer Battered Onion Rings$8.95
  Served with roast garlic dip

• Orange Blossom Chicken$13.95
  Tender strips of chicken breast deep fried in a citrus batter and tossed with a spicy maple sriracha sauce

• Guacamole & Chips*$12.95Chips and Salsa Only: $4.95
  Guacamole topped with shredded cheddar cheese, tomato salsa, sour cream with tortilla chips

• Our Famous Seafood Chowder*Cup: $7.95Bowl: $8.95
  Includes Atlantic haddock, shrimp, scallops and native crab meat, simmered in a rich creamy broth

• Lobster-Corn Chowder*Cup: $7.95Bowl: $8.95
  Fresh lobster meat, potatoes and sweet corn in a rich cream broth

• French Onion Soup$7.95
  Rich broth with sweet onions and croutons gratineed with Swiss cheese

• Baked Artichoke Dip*$13.95
  A blend of artichoke hearts, cream cheese chardonnay and sweet red peppers served with a warm baguette

• Maine Lobster Shells & Cheese
  Shell pasta with our rich creamy cheese sauce, tomatoes confit, parsley & Maine lobster meat, baked with asiago-herb crumbs. Without lobster meat $7.95

Oceanside Raw Bar*

• Oysters du Jour1/2: $17.95Dozen: $34.95

• Gulf Shrimp1/2: $15.95Dozen: $29.95

Greens

• Classic Caesar*Full: $13.95Petite: $8.95
  Hearts of romaine with our Caesar dressing, croutons, parmesan & white anchovies

• The Harbor Cobb$15.95
  Fresh greens topped with diced bacon, hard boiled egg, crumbled blue cheese, vine ripe tomatoes and creamy avocado

• Lobster - Avocado
  Ripe avocado topped with Maine lobster salad, served over greens with sliced tomato

• Roast Beets, Blueberries, Balsamic and Honey$13.95
  Roasted sugar beets, fresh blueberries, toasted pecans and arugula tossed with Chef's Three Bee's Honey and Balsamic vinegar

• Simple Green Salad*$11.95Petite: $6.95
  Fresh greens, sweet grape tomatoes, cucumber and red and yellow peppers topped with sunflower seeds and house croutons

Salad Enhancements

• Maine Lobster*

• Chilled Shrimp*$7.95

• Grilled Chicken*$5.95

• Grilled Salmon*$7.95

• Skewered Steak Tips*$7.95

• Seared Scallops*$7.95

• House Made Veggie Burger$5.95

Sandwiches

• Sandwiches Include Choice of French Fries, Fruit Salad, Chips, Cole Slaw or Potato Salad. Substitute a petite Green Salad $3.95
• Harborside Haddock Sandwich$14.95
  Fresh filet of haddock lightly crumbed and grilled, served with melted cheddar cheese and caper mayonnaise on a toasted bulkie roll

• Maine Lobster Roll
  A Maine Tradition! Fresh native lobster meat blended with a touch of mayonnaise & seasonings served on a grilled Brioche roll with chiffonade romaine. Double Stuffed Lobster Roll-Twice as much lobster! - M.P.

• Turkey Pub Club$12.95
  The classic triple decker made with moist roast turkey breast, candied bacon, ripe tomatoes, mayonnaise and crisp lettuce layered with toasted multi grain bread

• Gourmet Sirloin Burgers$13.95
  Our 1/2 pound sirloin burger served with tomato and lettuce

• Vegetarian Burger$11.95
  Our Spinach, garbanzo & tahini burger on a rich brioche bun with roast garlic spread, lettuce and tomatoes

• Steak & Cheese$14.95
  (Chicken may be substituted) Tender beef grilled with red & yellow peppers, onion, & button mushrooms, on a toasted baguette with melted American cheese

Signature Selections

• Colligan Filet$41.95
  Our 8oz hand cut filet rubbed with YHI steak seasoning, char-grilled and served over our house made mushroom gravy, crowned with a crab cake, fresh Maine lobster meat, and Béarnaise Sauce

• Seafood Ravioli$30.95
  Lobster, sea scallops & gulf shrimp in rich seafood broth with tomatoes, and spinach, finished with mornay sauce, over fresh spinach ricotta ravioli

• Nubble Light Lobster
  1.25 Lb or 2.5 Lb when available. Maine lobster filled with 1/4 pound of fresh Maine lobster meat, topped with a brandy-lobster cream sauce

• Yorkshire Lobster Supreme
  1.25 Lb or 2.5 Lb when available. Maine lobster filled with native shrimp, crabmeat and tender sea scallops, topped with our famous thermidor sauce

• Steamed Maine Lobster*
  1.25 Lb or 2.5 Lb when available. Cracked and served with butter and lemon

• 8 Oz. Choice Filet Mignon*$34.95
  Hand cut western beef with your choice of wild mushroom gravy, raifort sauce or Béarnaise

• Seafood Pie$28.95
  A New England Tradition. Atlantic Haddock, native sea scallops and large gulf shrimp with lobster cream sauce baked under a flaky crust

• Lobster Stuffed Chicken$29.95
  A customer favorite! Chicken breast with Maine lobster & sherry-cracker stuffing under a wonderfully rich Boursin cheese sauce

Entrees

• Yhi Style* - Add Buttered Maine Lobster Meat to any entree - M.P.
• Broiled Haddock*$27.95
  Fresh Atlantic haddock topped with butter crumbs, seasoned with white wine & a splash of lemon

• Broiled Scallops*$28.95
  Sweet native scallops seasoned with white wine and a splash of lemon topped with buttered crumbs

• Lobster Carbonara
  Fresh Maine lobster meat sautéed with bacon lardoons, garlic, shallots, and sweet peas, tossed with linguine and finished with egg yolk and parmesan. Without lobster $23.95

• Parmesan Crusted Chicken Pesto$25.95
  Sautéed parmesan breaded chicken over shell pasta in a creamy pesto sauce with fresh mozzarella and our house roasted tomatoes

• Baked Stuffed Haddock$28.95
  Fresh haddock filled with our shrimp and crab stuffing, over a sherry-tomato cream sauce

• Honey Seared Salmon$27.95
  Organic Scottish salmon filet drizzled with honey and pan seared, served with a brown butter sauce with honey, lime and scallions

• Beef Brochettes*$27.95
  YHI Steak Spice rubbed tenderloin tips, char-grilled and served with béarnaise sauce

• Maple Grilled Tofu$20.95
  Locally produced tofu marinated with Maine maple syrup, garlic and olive oil. Lightly grilled, drizzled with Maple Chipotle glaze and served with a warm nappa cabbage slaw and jasmine rice

Gourmet Flatbreads

• The Down Easter
  Our signature flatbread with Maine lobster, lobster cream sauce

• Three Cheese$15.95
  Provolone, mozzarella, and parmesan over our tomato basil sauce

• Butchers Block$16.95
  Tomato sauce & imported cheeses with your choice of pepperoni, bacon or house-made sausage

• Margharite$16.95
  Farmhouse garlic cheese seasoned crust, vine-ripened tomatoes garden fresh basil and a special blend of cheese