Finger Foods

• Calamari$14.00
  Panko-crusted king oyster mushroom rings, herb marinara sauce, horseradish mayo, lemon.

• Cauliflower Wings$15.00
  Panko-crusted cauliflower, blue "cheese" dip, celery and carrots. Choose a sauce: BBQ Sauce, Buffalo Sauce.

Salads

• Served with grilled ciabatta.
• Cobb Salad$18.00
  Romaine, sliced grilled chick'n, red onion, avocado, bac'n, "feta,", Roma tomatoes, blue "cheese" dressing.

• Caesar Salad$18.00
  Choice of organic 5-spice tofu or grilled chick'n. Romaine, baby radishes, smoked paprika croutons, ""Parmesan", creamy wakame dressing.

Burgers

• Served with house salad or wedge fries (garlic and parsley, Cajun, or sea salt).
• "Tuna" Melt$15.00
  JAX tuna salad, Dijon mustard, "cheddar," sliced tomatoes, pickles, toasted ciabatta.

• "Meatball" Sub$17.00
  Impossible "meatballs," herb marinara sauce, "cheddar," thyme, hoagie roll.

Entrees

• "Scallop" Cacio e Pepe$24.00
  Organic semolina linguine, oyster mushroom "scallops,", wakame, creamy "Parmesan" sauce, cracked black pepper, extra-virgin olive oil, parsley.

• Eggplant Lasagna$25.00
  Hand-rolled lasagna, roasted eggplant, herb "ricotta", impossible meat, marinara sauce, "mozzarella", fresh basil, thyme.

Sides

• Garlic Broccolini$9.00

• Hand Cut Fries$9.00
  Choose a style: Garlic and Parsley, Cajun, Sea Salt.