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- Steamed Hand-Made Pork Dumpling (8pcs)$11.99(Pork Meat Dumpling) Thinly rolled flour dough folded and filled with ground meat and vegetables. Our meat dumpling is a dumpling with a filling of pork mixed with vegetables
- Pan-fried Hand-Made Pork Dumpling (8 Pcs)$11.99(Pan-fried Pork Dumpling) Dumpling fried in an oiled pan. This is a crispy version of basic dumplings
- Blood Sausage Soup$12.99(Blood Sausage and Rice Soup) This dish consists of sundae, which is steamed pig intestines stuffed with seasoned, minced vegetables, and rice with soup. Perilla seeds, ginger, and a variety of medicinal herbs are boiled with the sundae to remove any unpleasant meat smell. Served with small side dishes and rice
- Pork and Rice Soup$12.99(Pork and Rice Soup) This dish consists of a broth made by slowly boiling pig bones, bringing out a deep flavor, with rice and suyuk (boiled pork slices). It is served with a seasoning made with red chili powder and Saeujeot (salted shrimp), along with buchu kimchi (chive kimchi) and kkakdugi (diced radish kimchi). Served with small side dishes and rice
- Fried Garlic Chicken$24.99Fried Whole Chicken (our Hot Menu) Comes with hot source and radish of special make for Fried Garlic Chicken
- Fried Chicken with Scallion$24.99Spicy or not
- Bulgogi$19.99(Bulgogi) Bulgogi is prepared with beef that has been marinated in soy sauce, honey, minced green onion, garlic, sesame seeds, and pepper, and then grilled. The excess liquid can be mixed with rice, which tastes as good as the bulgogi itself. Served with small side dishes and rice
- Marinated Grilled Ribs with Soybean Paste Stew la$28.99(Marinated Grilled Ribs/LA) w/ Soybean Paste Stew / LA Beef Ribs are beef ribs with diagonally cut bones that protrude along the long edge. They are used mostly for grilled and braised dishes. It comes with Soybean Paste Stew. Served with small side dishes and rice
- Seafood Pancake$19.99
- Chive Pancake$16.99