Appetizers

• Egg Rolls4 Pieces: $6.00
  Choice of chicken or veggies

• Spring Rolls2 Pieces: $7.00
  Shrimps, lettuce, carrots, cucumbers and vermicelli noodles wrapped in rice paper

Soups & Salads

• Cucumber Salad$6.00
  Cucumbers, mixed greens, carrots and red onions serve with a homemade Ginger dressing (contains egg products)

• Beef Salad$14.00
  Tender slices of beef, onions, lemongrass with special homemade dressing. Choose a spice level: Mild, Medium, Spicy, Very Spicy

Curries

• Masaman Curry$12.00
  Traditional Thai curry with potatoes, carrots, white onions and peanut in a sweet coconut milk sauce. Choose a protein: Vegetarian, Tofu, Chicken, Pork $1, Beef $2

• Penang Curry$12.00
  Rich in coconut milk, bell peppers and fresh basil leaves. Choose a protein: Vegetarian, Tofu, Chicken, Pork $1, Beef $2

Chef's Specialties

• Red Duck Curry$19.00
  Succulent duck in coconut milk and red curry paste with bamboo shoots, bell peppers and fresh basil leaves

• Roast Duck Basil$19.00
  Roast duck stir-fried with onions, bell peppers and fresh basil leaves topped with Thai chili sauce

Stir-Fried Noodles

• Pad Thai$12.00
  Rice noodles stir-fried with beansprouts, onions, eggs and choice of proteins. Choose a protein: Vegetarian, Tofu, Chicken, Pork $1, Beef $2

• Pad Woon Seen$12.00
  Glass noodles stir-fried with carrots, broccoli, bell peppers, bamboo, baby corns and eggs in a brown sauce. Choose a protein: Vegetarian, Tofu, Chicken, Pork $1, Beef $2