- Dhaniamurg Soup$8.50Stewed Chicken, Cilantro, Ginger, Madras Curry Powder
- Kachumber Salad$5.50Vegan and gluten free. Cucumber, Tomato & Onion Salad; Savory Lemon-Cilantro Dressing
- Rajwadi Samosa$6.50Vegan. Spiced potatoes, yellow lentils and craisins filled in crisp turnovers
- Bhel and Tuna$12.50Seared tuna, puffed rice, and tamarind-date chutney
- Paneer & Vegetable Shashlik$18.00Tandoor grilled paneer and vegetables, toasted spice and yogurt marinade
- Char-Grilled Salmon Tikka$21.00Salmon fillet, north indian style marinade, and local sauté greens
- Long grain basmati rice seasoned with saffron, iris water and delicate spices; Served with raita
- Vegetable Biryani$17.00
- Chicken Biryani$19.00
- Dal Tadka$15.00Yellow lentils cooked with ginger, onion, tomatoes, and curry leave
vegan
- Chonkwali Sabji$16.00Chickpeas and diced potatoes cooked in the popular Punjabi style