Tacos and Tortus

• Torta al Pastor$12.00
  Bolillo bread with black beans, thinly cut breaded sirloin, tomato, avocado and cheese.

• Tacos de Camaron$13.00
  Chapulin breaded shrimp tacos topped wit avocado and a chipotle cream sauce.

Appetizers

• Esquite$10.00
  Commonly known as corn in a cup. Mexican maiz with sides of mayo, queso freso, lime and chili.

• Bichos$12.00
  An assortment of salted fried bugs served wit guacamole and corn tortillas.

Cazuelas

• Lengua en Salsa$9.00
  Beef tongue marinated in our pasilla pepper sauce.

• Champinones a la Mexicana$8.00
  Mushrooms sauteed with tomato onion and chile verde.

Soups and Salads

• Caldo de Pollo$15.00
  A combination of huitlacoche, poblano pepper and maiz cream.

• Ensalada Palmitos$10.00
  Surimi served on top of mixed greens, tomato, herts of palm and avocado.

Desserts

• Pastel Campechano$14.00
  Traditional Mexican puff pastry vanilla ice cream cake with cajeta and caramel pecans.

• Flan de Guayaba$9.00
  Guava custard.