Starters

• Red Pepper Hummus$6.00
  Grilled flatbread and fresh vegetables.

• Scotch Egg$7.00
  Hardboiled egg, Angus beef, peppers, onions and garlic. Served on a bed of arugula with aioli.

Salads

• Mediterranean Salad$10.00
  Chopped hearts of romaine, red onion, Kalamata olives, avocado, cucumbers, tomatoes, scallions, fried and spiced chickpeas with basil vinaigrette.

• Tavern Chop Salad$12.00
  Mixed greens, ham, avocado, bacon, red onion, tomato, cucumber, carrots, hard-boiled egg, blue cheese and shredded cheddar with red wine vinaigrette.

Nalu Bowls

• Choice of long grain brown rice, or cilantro lime rice.
• Pork Nalu Bowl$10.00
  Cilantro lime rice, charred corn, seared pineapple, braised pork shoulder, onions, jalapenos, avocado, roasted poblano sauce and cilantro.

• Shrimp Nalu Bowl$12.00
  Tequila lime shrimp, cilantro lime rice, charred corn, seared pineapple, spiced black beans, jalapenos, roasted poblano sauce, pico de gallo and avocado.

Burgers

• All burgers served on an Breadsmith Egg bun with fries, can sub soup or a small house salad for $3.
• Nomad Burger$12.00
  1/3 lb. patty, maple bacon jam, aged cheddar cheese and chombo aioli. Choose a meat preparation Rare, Medium Rare, Medium, Medium Well, Well Done

• Eurotrash Burger$12.00
  Impossible burger patty, aged cheddar cheese, pickles, onions.

Entrees

• Linguine Pasta$12.00
  Lemon thyme cream sauce, zucchini, squash, asparagus and tomatoes.

• Milwaukee Mac$12.00
  Macaroni, seared local brats, thick-cut bacon, cheddar cheese, scallions, beer cheese sauce.