Appetizers

• Aromas Appetizer*$32.00
  Four traditional Peruvian appetizers in one dish: fish or mixed ceviche, Chalaca mussels, papa a la Huancaina, shrimp cocktail or olive octopus.

• Quinoa Tuna Tartare*$15.00
  Tuna, avocado, sesame seeds, scallions, wasabi, lime juice, and red organic quinoa.

• Papa, Yuca O Choclo Desgranado a la Huancaina$7.00
  Sliced potato or fried yuca or Peruvian corn served with Huancaina sauce.

• Choros a la Chalaca*$13.00
  "Callao-style" mussels, onions, tomatoes, cilantro, marinated in fresh lime juice.

• Palta Gratinada con Camaron y Cangrejo$19.00
  Avocado stuffed with au gratin creamy pisco bechamel crab meat and shrimp sauce served with tostones.

• Conchitas a la Parmesana$18.00
  Au gratin sea scallops with butter, white wine and parmesan cheese.

• Cocktail de Camarones$12.00
  Shrimps in a special Peruvian golf sauce infused with pisco.

• Pulpo Al Olivo$18.00
  Tender thin sliced octopus in a soft Peruvian "Botija" Olive sauce.

• Ensalada del Huerto$4.50
  Lettuce, tomatoes, red onions, cucumber and yellow corn.

A la Parrilla

• On the grill (served with two sides of your choice).
• Churrasco*$18.00
  Grilled churrasco with homemade chimichurri.

• Pechuga de Pollo$13.00
  Grilled chicken breast with homemade chimichurri.

• Pulpo a la Parrilla$26.00
  Grilled octopus with homemade chimichurri & anticuchera sauce.

• Mariscos a la Parrilla$45.00
  Octopus, shrimp skewed, calamari, mussels, seafood, chimichurri & anticuchera sauce.

• Churrasco a Lo Pobre*$19.00
  Grilled churrasco served with rice, fries, sweet plantains, and eggs and anticuchera sauce.

• Anticuchos$13.00
  Two grilled veal heart skewers marinated in aji panca served with golden potatoes and Peruvian corn.

Best Lomo Saltado in Town

• The perfect fusion Peruvian / Cantonese, wok stir-fry sautéed, onions, tomatoes, cilantro, wine and soy sauce served with rice and fries.
• Beef$15.00

• Chicken$16.00

• Seafood$20.00

Pastas y Risottos

• A la Huancaina with Churrasco*$20.00
  Fettuccini with Huancaina sauce and churrasco cooked to your liking.

• Al Pesto with Churrasco*$20.00
  Fettuccini in a traditional Peruvian pesto sauce with churrasco.

• Wok Saltado Criollo with Carne O Pollo$16.00
  Peruvian style fettuccini with stir-fry beef or chicken, sautéed with red onions, tomato, white wine and soy sauce.

• Risotto dl Mare$26.00
  Creamy aji panca risotto, pisco, wine, parmesan with frutti di mare served with grilled salmon, corvina or tuna.

• Risotto a la Huancaina with Lomo Saltado$21.00
  Creamy parmesan Huancaina risotto with lomo saltado.

Carnes y Pollos

• Most popular meat and chicken dishes.
• Tacu TacuWith Churrasco or Lomo Saltado: $19.00With Chicken Breast: $16.00
  Delicious crispy blend of Peruvian white beans and rice served in a tortilla shape.

• Aji de Gallina$12.00
  Shredded chicken breast in aji amarillo cream with a touch of milk, served with a dash of parmesan cheese and botija olive.

• Seco de Res$15.00
  Beef stew, slowly cooked with vegetables, beer and cilantro.

• ChaufaBeef: $16.00Chicken: $15.00Seafood: $20.00
  Wok-fried rice with oriental sauces Peruvian / Cantonese style.

Soups

• Chupe de Camarones$17.00
  Creamy shrimp chowder with rice, choclo, egg, fresh cheese finished with a hint of milk and black mint.

• Parihuela de Mariscos$16.00
  Peruvian bouillabaisse soup with a touch of aji panca, white wine and homemade tomato base sauce.

Ceviches

• All served with glazed sweet potato and Peruvian corn.
• Ceviche "Clåsico" *Fish: $14.00Mixed: $15.00Shrimp: $16.00
  Classic ceviche ancestral.

• Ceviche "Cholo Power" *Fish: $15.00Mixed: $16.00
  Seafood Tiger's milk, fresh lime juice, yellow spicy pepper and Chalaquita onions.

• Ceviche Achorado*Fish: $15.00Mixed: $16.00
  Seafood Tiger's milk, rocoto and limo pepper, fresh lime juice & Chalaquita onions.

• Ceviche Chalaco*Fish: $15.00Mixed: $16.00
  Tiger's milk, spicy rocoto, limo sauce, mussels and Chalaquita onions.

• Piqueo Entre Causas Ceviche*
  Avocado causa roll topped with three armies ceviche.

• Tiradito Salmon Acevichado*$14.00
  Salmon carpaccio, acevichada sauce, Tiger's milk.

• Langosta Mixto*$32.00
  Classic Peruvian northbound, lobster, shrimps, octopus, fish, calamari and yellow pepper sauce.

• Ceviche Pimentel*$36.00
  Fish and seafood with roasted pepper Tiger's milk, Chalaca scallops and chifles.

• Copa Aromas*$28.00
  Fish, grilled shrimps, calamari "chicharron" and tiger's milk.

• Leche de Tigre*$7.00
  Fish, onions, fresh lime juice, and rocoto cream.

• Vuelve a la Vida*$14.00
  Seafood, fish, onions, fresh lime juice, and rocoto cream.

• Ceviche 3 Ajies*Fish: $23.00Mixed: $26.00
  Limo, rocoto and yellow spice sauce.

• Trio de Tiraditos*$23.00
  Tiradito tasting in 3 authentic Peruvian sauces, olivo, aji amarillo and rocoto.

• Causas*Chicken / Tuna: $8.00De Lomo Saltado: $16.00Shrimps / Crab: $10.00Acevichada* — crab causa topped with ceviche: $21.00
  Peruvian yellow potato, aji amarillo, lime juice, stuffed with:

Chef Specials

• Lobster au Gratin*$36.00
  Au gratin lobster in a yellow pepper sauce filled with crab meat and shrimp.

• Barolo Lamb Shanks*$32.00
  Lamb shanks in a red wine reduction. Served with risotto in a Huancaina sauce.

• Jalea Roll$19.00
  Panko shrimp roll filled with avocado and cream cheese topped with flash fried pieces of fish, calamari and octopus. Bathed with acevichada and oriental tartar sauce.

• Au Gratin Gnocchi's with Lomo Saltado$32.00
  Delicious gnocchis in our traditional Huancaina sauce; au gratin with mozzarella and parmesan cheese. Served with our delicious lomo saltado of fillet mignon.

Sushis, Makis, Rolls

• Nikkei combines Japanese culinary techniques with Peruvian ingredients to create a unique brand of fusion cuisine.
• Acevichado*$16.00
  Panko prawns maki rolls with cream cheese, covered with fresh tuna & Peruvian acevichada sauce.

• Smoked Salmon*$16.00
  Breaded prawn maki roll with cream cheese, covered With smoked salmon and creamy rocoto sauce.

• Aromas Crocante$16.00
  Crunchy roll stuffed with avocado, shrimp tempura, cream cheese and wonton strips.

• Causa Nikkei*$16.00
  Causa bites with seared tuna covered with sesame seeds and seaweed salad.

• Causas RollTuna or Chicken: $13.00Crab or Octopus or Shrimp (W/ Cream Cheese: $16.00
  Traditional Peruvian causa stuffed with avocado and your choice of:

• Piqueo Roll*$32.00
  Combination of best seller rolls, fish ceviche and crispy bites of fish.

Pescados y Mariscos

• Filete a Lo Macho$20.00
  Grilled or breaded fish in a spectacular seafood sauce with a touch of aji panca & pisco.

• Corvina a la Plancha$18.00
  Grilled fish fillet with special seasoning.

• Filete de Pescado Al Horno$15.00
  Fish fillet broiled with white wine and butter.

• Sudado de Pescado$16.00
  Poached fillet in a fish broth, white wine, yuca, onions and tomatoes.

• Pargo Entero Frito$19.00
  Fresh whole fried snapper with two sides of your choice.

• Jalea Mixta
  Battered seafood mix, served with fried yuca and peruvian salsa criolla.

• Arroz con Mariscos$19.00
  Peruvian style seafood paella rice, you will love it.

• Pescado Gratinado con Camarones y Cangrejo$20.00
  Fresh fish au 'gratin with shrimp and crab meat in our homemade sauce.

Desserts

• Aromas Creation Dessert

• Suspiro Limeno

• Tiramisu

• Picarones

• Alfajores

• Bavarois de Guindones

• Lucuma Cheesecake

• Crema Volteada

• Cuatro Leches

• Blackberry Mousse

• Maracuya Mousse

• Peruvian Chocolate Cake