Warm Shared Plates

• Chicken Karaage$10.00
  chicken thigh, yuzu aioli, kafr lime leaf powder

• Rock Shrimp Tempura$18.00
  spicy aioli, arugula salad, apple dressing

• Charred Pulpo$35.00
  botija olive aioli, cauliflower, rocoto infused oil, puff rice

• Edamame$6.00
  choice of sea salt or spicy chili garlic

• Baby Back Ribs$22.00
  pork baby back ribs, rocoto aioli, cabbage apple slaw, sesame jalapeño sauce

• Shishito Peppers$8.00
  choice of den miso or sea salt

• Takoyaki$9.00
  octopus, spicy aioli, eel sauce, bonito flakes, kafr lime powder

Wagyu

• A5 Japanese Wagyu4oz Minimum: $40.00
  bone marrow, shimeji mushroom, maitake mushroom, truffle galbi sauce, brioche

Cool Shared Plates

• Akira Back Pizza$29.00
  tuna, serrano, red onion, beets, tomato, micro shiso, ponzu mayo, truffle oil

• Kanpachi Ceviche$19.00
  baja kanpachi, rocoto leche de tigre, sweet potato mousse, sweet potato chips, cancha

• Salmon Crudo$18.00
  beet vinaigrette, mint oil, cucumber, pickled apricot, nori chips

• Chutoro Tiradito$29.00
  aji lime ponzu, crispy garlic, ginger, cabbage, red onion, sesame oil

• Assorted Ceviche$15.00
  causa, smashed avocado, crispy calamari, red onion, aji amarillo leche de tigre

• Yellowtail Serrano$24.00
  onion tomato salsa, garlic yuzu soy, pickled fresno chili, serrano, micro cilantro

• Lumi Beef Tartare$15.00
  crispy rice chip, quail egg yolk, serrano, korean sesame dressing, sesame seed

On the Coal

• Corazon Skewers$11.00
  anticucho sauce, yuzu aioli, pee wee potato, chocolo, corn puree

• Beef Sirloin Skewers$15.00
  teriyaki sauce, pee wee potato, chocolo, corn puree

• Shrimp Skewers$14.00
  yuzu kosho marinade, pee wee potato, chocolo, corn puree

• Eggplant Skewers$9.00
  japanese eggplant, sweet miso

Soups

• Miso$5.00
  tofu, negi, wakame

• Spicy Miso$6.00
  lobster, tofu, negi, wakame

Salads

• Seaweed Salad$12.00
  wakame, chuka seaweed, ponzu, ice plant, pickled fresno chili

• Momotaro Salad$20.00
  momotaro tomato, huacatay yogurt, smoked potato, shallot, sesame dressing, herbs

Entrees

• Gochujang Miso Salmon$35.00
  Roasted salmon, english pea, corn, corn purée, huacatay oil, ginger stick, pickled asian pear pea tendril. Substitute Chef's Featured Catch - MP

• Whole Branzino$43.00
  seared branzino, babaganoush, jalapeño amazu, local greens, garlic chip

• Miso Pork Belly Kimchee Chaufa$26.00
  pork belly, kimchee, english pea, fried egg, puf quinoa, jalapeño huacatay sauce

• Arroz con Katsu Pollo$39.00
  breaded chicken breast, cilantro rice, salsa criolla, huacaina sauce, cancha

• Short Rib$33.00
  8oz short rib, kizami mashed potato, sweet drop chili, arugula pistou

Lumi Specialty Rolls

• Charred Yellowtail$21.00
  yellowtail, charred green onion, masago, avocado, cucumber, yuzu kosho aioli, garlic ponzu

• Alaska King Crab$30.00
  alaska king crab, asparagus, avocado, chive, masago, daikon wrap

• Crispy Cream$18.00
  smoked salmon skin, gobo, avocado, cucumber, lemon soy aioli, bonito cream cheese

• Eat Your Veggies$14.00
  gobo, asparagus, avocado, okra, shiso, cucumber, daikon wrap, jalapeño amazu

• Surf N Turf$36.00
  king crab, ny strip, asparagus, avocado, tosazu, crispy onion & garlic, fried leeks, leek miso sauce

• Lumi$21.00
  tuna, salmon, white fish, yellowtail, red crab, asparagus, yuzu aji miso, chive, daikon wrap, shiso, micro cilantro

• Seabass Serrano$20.00
  spicy tuna, cucumber, negi, seabass, avocado, serrano, lemon soy aioli, garlic ponzu, micro cilantro

• Puff Salmon$18.00
  spicy salmon, asparagus, avocado, tokyo negi, puf quinoa

Chef's Selection

• Market Price
• Sashimi
  5 fish varieties / 3 pieces each

• Nigiri
  5 fish varieties / 2 pieces each

• Chef's Combination
  chef's daily selection featured roll: + 9 pieces sashimi, + 10 pieces nigiri

Nigiri / Sashimi

• Temaki, hand roll available on request. Ask About Our Off Menu & Catch of The Day Selections
• Bluefina Tuna AkaNigiri (2 Pieces): $10.00Sashimi (5 Pieces): $18.00
  hon maguro akami

• Bluefina Tuna Chu ToroNigiri (2 Pieces): $12.00Sashimi (5 Pieces): $21.00
  hon maguro chu toro

• Bluefina Tuna OtoroNigiri (2 Pieces): $17.00Sashimi (5 Pieces): $30.00
  hon maguro otoro

• Omega Azul KanpachiNigiri (2 Pieces): $8.00Sashimi (5 Pieces): $15.00
  kanpachi

• Horse MackeralNigiri (2 Pieces): $9.00Sashimi (5 Pieces): $17.00
  aji

• Spot PrawnNigiri (1 Pieces): $14.00Sashimi (3 Pieces): $27.00
  amaebi

• ScallopNigiri (2 Pieces): $9.00Sashimi (5 Pieces): $17.00
  hotate

• SalmonNigiri (2 Pieces): $8.00Sashimi (5 Pieces): $15.00
  sake (option of king salmon)

• Pacifico SeabassNigiri (2 Pieces): $7.00Sashimi (5 Pieces): $13.00
  suzuki

• HalibutNigiri (2 Pieces): $9.00Sashimi (5 Pieces): $16.00
  hirame

• Sea UrchinNigiri (2 Pieces): $16.00Sashimi (5 Pieces): $28.00
  uni

• OctopusNigiri (2 Pieces): $8.00Sashimi (5 Pieces): $16.00
  tako

• Fresh Water EelNigiri (2 Pieces): $8.00Sashimi (5 Pieces): $15.00
  unagi

• Striped JackNigiri (2 Pieces): $10.00Sashimi (5 Pieces): $19.00
  shimaji

• AlbacoreNigiri (2 Pieces): $6.00Sashimi (5 Pieces): $11.00
  shiro maguro

• Red SnapperNigiri (2 Pieces): $10.00Sashimi (5 Pieces): $19.00
  tai

• A5 Wagyu Nigiri$20.00

Nazo 9

• Lumi's Signature Mystery Box$50.00
  unveiled with a tableside presentation available nightly, while supplies last, minimum two guests

Dessert

• AB Cigar$10.00
  lucuma mousse, chocolate brownie, cocoa nib

• Assorted Mochi Ice Cream$11.00
  green tea, black sesame, vanilla

Omakase

• Omakase
  Omakase: Experience The Cuisine Of Michelin Star Chef Akira Back With Our 8 Course Omakase Tasting Menu - entire table participation required. Available with Drink Pairing and Enhancements

Non Alcoholic

• Panic at the Hibisco$8.00
  hibiscus, coriander, lavender

• Kill the Lights$8.00
  cranberry, lime, rhubarb

• Blackberry Lemonade$8.00
  blackberry, fig miso, lemon

• Heineken 0.0$6.00
  non-alcoholic lager

• Coffee Service From la Colombe2-Cup Press: $7.004-Cup Press: $10.00

• Tea Service "The Art of Tea"$6.00
  Based in Los Angeles, Art of Tea hand blends and custom crafts the world's finest organic teas. Each tea is carefuly selected directly from the growers, ofering a unique story

• Red Bull$5.00
  original or sugar free

Cocktails

• Shashin 'Photo'$15.00
  tito's vodka, dimmi, cranberry, lime, rhubarb

• Suntory Toki Highball$13.00
  suntory toki whisky, efervescence, lemon twist

• Fuka-Sa 'Depth'$14.00
  milagro silver tequila, blueberry, mint, lemonade, agave, smoked chili bitters

• Summer Solstice$15.00
  grey goose vodka, white tea, ginger, white peach, efervescence

• Angel of Akashi$16.00
  suntory roku gin, akashi tai umeshu, campari, yuzu lemongrass bitters

• Samurai's Return$15.00
  herradura silver tequila, yuzu saké, ume plum, lime, agave

• Haiku$18.00
  patron añejo tequila, los vecinos mezcal, mr. black cold brew liqueur, glazed pecan reduction, egg white

• La Pirana$15.00
  real mccoy 3 year rum, skrewball whiskey, rum cream, blackberry fig miso shrub, lime, lemon

• Nikko 'Sunlight'$14.00
  kasama 7 year rum, muddled mint, charred pineapple, tamarind, xocolatl mole bitters

• Macaque 'Hot Springs Monkey'$19.00
  akashi white label whisky, apple infused lofi sweet vermouth, house umami bitters

• Rooftop Chicha$15.00
  Lumi's Signature Slushie. Barsol pisco, rosemary infused chicha morada, allspice dram, lime, ginger

Saké

• Pure Snow, Junmai Nigori, Shimizu-No-MaiGlass: $13.00Carafe: $26.00Bottle (24oz): $50.00
  graceful and refined sake with ginger and apple

Fruity & Floral

• flight of all three $25
• Tears of Dawn, Daiginjo, KontekiGlass: $17.00Carafe: $36.00Bottle (60oz): $150.00
  anise, banana, and a hint of sweet rice

• Gold Blossom, Daiginjo Nama, TedorigawaGlass: $18.00Carafe: $40.00Bottle (24oz): $85.00
  white flowers, muscat grape, cucumber

• The 55, Junmai Ginjo, WataribuneGlass: $17.00Carafe: $36.00Bottle (24oz): $80.00
  melon, pineapple, white peach

Woman Brewed, Woman Owned

• flight of all three $23
• Moon on the Water, Junmai Ginjo, FukuchoGlass: $18.00Carafe: $40.00Bottle (24oz): $85.00
  tropical fruit, lime, cream

• Moon Bloom, Junmai Ginjo Genshu, WakabayashiGlass: $18.00Carafe: $40.00Bottle (24oz): $85.00
  citrus, plum, banana

• Eternal Embers, Junmai, YuhoGlass: $13.00Carafe: $26.00Bottle (60oz): $130.00
  bread pudding, nuts, figs

Fresh & Clean

• flight of all three $19
• Tenth Degree, Ginjo, DewazakuraGlass: $15.00Carafe: $32.00Bottle (60oz): $140.00
  soft juniper, asian pear, melon rind

• Dry Mountain, Honjozo Karakuchi, Eiko FujiGlass: $12.00Carafe: $24.00Bottle (60oz): $120.00
  crisp and dry with melon and a touch of marshmallow

• Golden Horizon, Junmai, YoshinogawaGlass: $10.00Carafe: $22.00Bottle (24oz): $45.00
  mandarin orange, rice pudding, caramel

Earthy & Savory

• flight of all three $20
• Cowboy Yamahai, Junmai Ginjo Genshu, ShiokawaGlass: $16.00Carafe: $34.00Bottle (24oz): $75.00
  rich umami, sarsaparilla, mushroom

• Outside, Junmai, SotoGlass: $12.00Carafe: $24.00Bottle (24oz): $50.00
  apple, steamed rice, a touch of umami

• Extra Dry, Kimoto, Kasumi TsuruGlass: $11.00Carafe: $22.00Bottle (60oz): $110.00
  cocoa nibs, shiitake mushroom, honeyed rice cakes

Saké Bottle

• Akira Back Nanbu Bijin, Junmai Ginjo720ml: $90.00

• Akira Back Yamabudo Umeshu360ml: $55.00

• Safu Junmai Daiginjo720ml: $130.00

• Dewazakura "Festival of Stars" Ginjo (Sparkling Sake)300ml: $35.00

Bottle / Can

• Stone 'Buenaveza' Lager, San Diego, 4.5% ABV$6.00

• Abnormal Beer Co. 'Abnormalweiss' San Diego, 5.3% ABV$8.00

• Juneshine, Seasonal Flavors, Hard Kombucha, San Diego, 6.0% ABV$8.00

Draft

• Stella Artois Pilsner, Belgium, 5.0% ABV$9.00

• Kirin Ichiban, Japan, 5.0% ABV$8.00

• St Bernardus 'Tokyo' Wit, Belgium 6.0% ABV$12.00

• Oedo 'Beniaka' Amber Ale, Saitama, Japan 7.0% ABV$12.00

• Mother Earth 'Heavy Cloud' Hazy IPA San Diego, 6.8% ABV$9.00

• Elysian 'Space Dust' IPA Seattle, 8.2% ABV$9.00

Wine

• Giavi Prosecco Superiore, Conegliano Valdobbiadene DOCG, ItalyGlass: $12.00Bottle: $48.00

• Gratien & Meyer Brut Rosé, Cremant de Loire, FranceGlass: $14.00Bottle: $56.00

• Schramsberg Blanc de Blancs 2018 North Coast, CaliforniaBottle: $99.00

• Weixelbaum 'Grrr' Gruner Veltliner, AustriaGlass: $11.00Bottle: $44.00

• Ponzi Pinot Gris, Willamette Valley, OregonGlass: $12.00Bottle: $48.00

• Schug Sauvignon Blanc, Sonoma Coast, CaliforniaGlass: $13.00Bottle: $52.00

• J & H Selbach Riesling Kabinett, Saar, Mosel, GermanyGlass: $13.00Bottle: $52.00

• Treana Chardonnay, Central Coast, CaliforniaGlass: $14.00Bottle: $56.00

• Michel Girault 'La Silicieuse' Sancerre 2020 Loire Valley, FranceBottle: $68.00

• Domain Pinson Premier Cru Chablis 2019 Mont-de Milieu, Chablis, FranceBottle: $105.00

• Rochioli Chardonnay 2019 Russian River Valley, SonomaBottle: $125.00

• Sanford Rosé of Pinot Noir, Sta Rita Hills, Santa Barbara CountyGlass: $11.00Bottle: $44.00

• Erich Sattler St. Laurent, Burgenland, AustriaGlass: $13.00Bottle: $52.00

• Tilth Pinot Noir, Sonoma County, CAGlass: $16.00Bottle: $64.00

• Tikal 'Patriota' Malbec Blend, Mendoza, ArgentinaGlass: $14.00Bottle: $56.00

• Rodney Strong Cabernet Sauvignon, Alexander Valley, SonomaGlass: $17.00Bottle: $68.00

• Chateau Montelena Zinfandel 2017 Calistoga, NapaBottle: $80.00

• Daou 'Reserve' Cabernet Sauvignon 2019 Paso Robles, CaliforniaBottle: $95.00

• Marchesi di Barolo, Barolo 2017 Barolo DOCG, Piemonte, ItalyBottle: $115.00

• Saintsbury Pinot Noir 2018 'Lee Vineyard' Carneros, CaliforniaBottle: $132.00

• Caymus Cabernet Sauvignon 2020 Napa Valley, CaliforniaBottle (1 Liter): $225.00

• Daou 'Soul of a Lion' Red Blend 2019 Paso Robles, CaliforniaBottle: $272.00