- Combo Appetizers$12.95Coconut shrimp (3), spring roll (3), chicken satay (3), chicken curry puffs (2) & fresh spring rolls (2)
- Gai Satay (5)$8.95Coconut milk marinated chicken skewers, grilled with curry power & Thai spices serve with peanut & cucumber red onion sauces
- Hoy JorCrab Meat & Pork (4): $13.95Taro (4): $7.95One of famous and exclusive appetizer from eastern coast of Thailand make us pride to present Hoy Jor - the deep-fried choice of real lump crab meat & pork or taro root wrapped in dried bean curd. Serve with house special dipping sauce
- Mee Krob$9.95Thai golden crispy thin rice noodle glazed with sweet and sour sauce. Topped with fried shrimp, fried bean curd and fried scrambled egg served with fresh bean sprout and chives
- Kari Puffs Gai (2)$5.95Small pie consisting of curry with chicken and potatoes in a deep-fried pastry shell. Serve with Thai cucumber salad
- Fried Spring Rolls (4)$7.95Deep-fried crispy vegetable roll, cabbage, carrot, cellophane noodle, shitake mushroom. Served with fresh green lettuce wrap and cilantro dipped with sweet and sour sauce
- Fresh Spring RollsShrimps (4): $8.95Avocado (4): $6.95Fresh spring mixed, veggies and choices of shrimp or avocado wrapped with rice paper. Served with 3 dipping sauces; peanut sauce, spicy green dipping sauce and sweet chili sauce topped with ground peanut
- Tao Hu$6.95Crispy fried tofu and corn cake served sweet and sour sauce topped with ground peanut topping
- Kiew Za (Pan Fried Pot Stickers)$7.95Favorite chubby dumplings are still our proud pan-fried pot stickers stuffed with shrimp and pork. Serve with sweet ginger soy dipping
- Pla Muk Tod$7.95Fried calamari serve with red curry sauce
- Coconut Shrimp (6)$12.95Breaded large shrimp with shredded coconut deep fried and served with sweet chili dipping sauce
- Cream Cheese Wonton (6)$6.95Stuffed cream cheese, imitation crab meat, onion. Served with sweet chili garlic dipping sauce
- Thai Spicy Pork Sausage$7.95Grilled Thai homemade spicy pork sausage stuffed with ground pork, chili and Thai herb. Serve with fresh cabbage, fresh chili, ginger and roasted peanuts
- Gai Tod Sa-Mun-PraiThai Dried Chili Dipping: $7.95Sweet Chili Sauce: $7.95Marinated chicken wings with lemongrass, kaffir lime leave, galangal & Asian seasonings. Deep fried and served with Thai dried chili dipping or sweet chili sauce
- Kanom Jeeb (5)$8.95Steamed (2) and deep-fried (3) Thai dumpling, stuffed with ground pork and shrimp, water chestnuts served with gingersweet soy dipping sauce
- Somtam Goong Tod$10.95No Shrimp: $7.95Papaya Salad - Thai popular salad, shredded fresh green papaya, carrot, green bean, cherry tomatoes, and ground peanuts mixed with sweet chili lime juice dressing. Topped with fried crispy prawns (2). Served with fresh cabbage
- Larb Kai$8.95Classic Thai salad with ground chicken mint leaves, red chili, lime juice, green onion and ground roasted rice. Served over fresh green leaves lettuce
- Nam TokMoo: $8.95Nuer: $9.95Classic Thai popular salad, choice of grilled pork or beef. with mint leaves, red chili, lime juice, onion and ground roasted rice. Served over fresh green leaves lettuce
- Yum Talay$13.95Grilled shrimp and calamari tossed with cherry tomatoes, onion, mint in a tangy garlic lime juice
- Yum Woon Sen$10.95Minced chicken, prawns and clear vermicelli noodles, shallot, cherry tomatoes tossed in chili lime dressing. Topped with whole roasted peanuts
- Tom Yum GoongPot: $12.95Most popular Thai soup. Shrimps with Thai hot and sour shrimp broth, oyster mushroom, dried chili, cilantro, seasoned with Thai herbs. Served in hot pot
- Tom Kha GaiPot: $10.95Creamy sweet coconut milk soup with chicken, spiked with lemon grass, oyster mushroom, onion, cilantro, kaffir lime leave, and fresh lime juice
- Kiew Nam Moe Fai$10.95Wonton wrapped with pork and shrimp and baby bok choy in clear chicken broth served in hot pot
- Kra Prow Gai Khai DaoChicken: $10.95Pork: $11.95Beef: $11.95Shrimp: $12.95Thai popular dish; sautéed sliced chicken with fresh chili, garlic, green bean, onion and fresh basil leaves. Topped with fried egg
- Gai Pad Khing$10.95Sautéed chicken, fresh ginger, onions, green onion, black mushroom in garlic brown sauce
- Gai Pad Med Mamuang$10.95Sautéed chicken with cashew nut, onions, water chestnut, dried red chili
- Rama Gai$11.95Steamed chicken, mixed veggies with peanut sauce topping
- Mongolian Beef$11.95Stir fried marinated sliced beef, mushroom, onion, scallions and ginger brown sauce. Topped with roasted sesame
- De Bangkok Pork Chops$11.95Marinated pork chop in cast iron plate. Served with spicy tamarind dipping sauce and sticky rice
- Som Tam Gai Todd$12.95Combination crispy chicken wings, papaya salad and sticky rice. Served with spicy tamarind dipping and sweet chili sauce
- Gang Kaew Wan Roti$10.95A spicy green curry with slow cooked beef, hints of basils, Thai chilis served with coconut cream, zucchini, eggplant. Served with roti-bread
- Gang Ka-Ri Gai$10.95Chicken, potatoes, yellow onion in a creamy coconut yellow curry. Topped with fried shallot and scallion
- Gang Massaman Gai$11.95Slow cooked chicken breast with bone, potatoes, yellow onion and whole peanut a creamy coconut Massaman curry sauce
- Gang Phed Nor Mai Gai$10.95Red curry with chicken, bamboo shoot, Chinese eggplant, zucchini and basil leaves
- Gang Phed Ped Yang$15.95Red curry with pineapple, lychee, cherry tomatoes, and basil leaves in coconut milk
- Panang Neur$11.95Rich and thick panang curry withslow cooked beef and shredded kaffir lime leave
- Pad Prik Khing Moo$10.95Stir fried crispy pork belly and green bean with prikkhing curry sauce. Topped with chopped shredded kaffir lime leaves
- Pad Makuer Yao$7.95Stir fried Chinese eggplant and pork with yellow onion and basil leaves in garlic-chili house brown sauce
- Seafood Pad Cha$15.95Seafood combination sautéed with roasted chili, fresh garlic, green bean, young pepper corn, krachai root Thai herb, basil leave, kaffir lime leaves. Serve in hot iron cast
- Pu Goong Ob Woon Sen$14.95Stir fried shrimp with clear vermicelli noodles, shitake mushroom, celery, ginger. Served in hot clay pot
- Pu Nim / Pad Prik Thai Dum$16.95Deep-fried softshell crab, yellow onion, scallions, bell peppers with chef's special garlic black pepper sauce. Serve in hot iron cast
- Pad Preaw Wan Talay$13.95Stir fried prawn and calamari with pineapple, cucumber, onion and cherry tomato in homemade sweet and sour sauce
- Hoi-Lai Pad Prik Phao$12.95Stir fried calms and roasted chili-garlic sauce with basil leave
- Pad Phong Kra-Ri$17.95Stir-fried soft-shell crab, shrimp, calamari and calm with Thai curry powder special sauce, yellow onion, Chinese celery
- Pla Sam RodCatfish Fillet: $13.95Whole Fish Tilapia: $14.95Deep fried Marinated Snapper with chef's special three flavor sauces
- Pad Phed Pla Dook$13.95Deep-Fried catfish filletstir fried and sautéed with red curry paste, fresh young pepper corn, krachai roots and kaffir lime
- Kao Pad Pu$14.95Special jumbo lump crab meat fried rice with yellow onion, pea and carrots cherry tomatoes, green onion and egg
- Kao Pad Sapparod$12.95Prawn stir fried with jasmine rice, fresh pineapple, yellow onion, cashew nuts, raisin and egg
- Pad Thai Goong SoPrawns: $12.95Chicken: $10.95Pork: $10.95Veggie: $10.95Beef: $11.95Thin rice noodles stir fried with prawns, fried bean curd, shallot, bean sprouts, chives and egg. Topped with crushed peanuts
- Pad See Iew$10.95Flat rice noodles stir fried with pork, Chinese broccoli and sweet soy sauce
- Pad Kee Mao TalayPrawns: $15.95Chicken: $10.95Pork: $10.95Veggie: $10.95Beef: $11.95Flat rice noodles stir fried with prawn, calamari, calm homemade basil sauce, green bean, yellow onion and basil
- Kua Gai$10.95Wide rice noodle stir fried with egg, chicken, crushed peanut and scallion
- Arizona Water FallClear Vermicelli Noodle: $12.95Green Bean Thread Noodle: $12.95Clear vermicelli noodle (or green bean thread noodle) sautéed with crispy pork belly, garlic, mushroom, egg, Chinese broccoli
- Kao Soi$10.95The Curry Noodle - Northern of Thailand favorite dish, come with egg noodle in flavored curry sauces and sliced chicken. Topped with crispy egg noodle, lime, roasted chili and pickle mustard
- Rad Na Mee Grob$10.95Crispy egg noodle with marinated pork, mushroom, Chinese broccoli and carrots. Topped with soy bean paste gravy sauce
- Thai Fried RiceChicken: $10.95Pork: $10.95Fried Tofu: $10.95Veggie: $10.95Beef: $11.95Shrimp: $12.95Seafood: $15.95Stir fried jasmine rice with egg and choice of chicken, pork, fried tofu or veggies. Mix with pea and carrots, cherry tomatoes, yellow onion. Spring with scallion and cilantro. Serve with fresh lime and sliced fresh cucumber
- Khao Pad Kra ProwChicken: $10.95Pork: $10.95Fried Tofu: $10.95Veggie: $10.95Beef: $11.95Shrimp: $12.95Seafood: $15.95Stir fried jasmine rice with spicy chili-garlic sauce and choice of chicken, pork, fried tofu or veggies. Mix with basil leaves, yellow onion and green bean. Spring with scallion and cilantro. Serve with fresh lime and sliced fresh cucumber
- Jumbo Fried Rice$14.95Combination of shrimp, BBQ pork, beef & chicken fried rice with egg, cheese, tomato, white onion, pea and carrot
- Guay Teaw Nam TokMoo (Pork): $10.95Nuer (Beef): $11.95Famous Thai boat-noodle in floating market with very flavored noodle soup with choices of pork or beef broth. The choices of 1) marinated pork and meatball or 2) beef and meatball. Both come with bean sprout, fresh basil leaves. Spring with green onion, cilantro and fried garlic
- Bamee Kiew Moodang$9.95Famous Thai street noodle bowl comes with egg noodles, choices of 1) BBQ red pork and steamed wonton or 2) honey roasted duck, come with green leaves broccoli, scallion, cilantro and fried garlic
- Bamee Ped Yang$13.95Famous Thai street noodle bowl comes with egg noodles, choices of 1) BBQ red pork and steamed wonton or 2) honey roasted duck, come with green leaves broccoli, scallion, cilantro and fried garlic
- Guay Teaw Ped$13.95Thai street noodle bowl with thin rice noodles with honey roasted duck, bean sprouts, bok choy, green onion, cilantro and fried garlic
- Yentafo$13.95Prawn, calamari and fried tofu in spicy Yentafo soup base (Thai preservation bean curd sauce) with wide rice noodle, white mushroom and green leaves broccoli. Top with fried garlic and crispy wonton
- Guay Teaw Tom Yam$11.95Thai street noodle bowl with thin rice noodles in hot and sour broth, pork ribs, ground chicken, boiled egg, white mushroom, bean sprouts, bok choy, scallion, cilantro, crushed peanuts and fried garlic
- PhoVeggie: $8.95Chicken: $9.95Beef: $10.95Beef & Meatball: $11.95Famous Vietnamese noodle bowl with thin rice noodles, choices of meat in chicken, beef or veggie broth together with green onion, yellow onion. Topped with fresh basil leaves, bean sprout and cilantro. And serve with lime and sriracha-hoisin sauce
- Bamee Jae$9.95Egg noodle stir fried with bokchoy, carrot, shitake mushroom, fried tofu and topped with crushed peanut and lime
- Pad Pak Raum$9.95Stir fried mixed vegetables (Cabbage, broccoli, carrot, zucchini, green bean, bean sprouts) in garlic and light brown sauce
- Pad Tao Hu Hed Hom$10.95Stir fried fried-tofu, shitake mushroom, green onion and bok-choy in sweet seasoning soy sauce
- De Bangkok Tofu Steak$9.95Stir fried soft tofu, shitake mushroom, yellow onion, green onion and light sauce
- Khao Pad-Kra Prow Tao Hu$9.95Stir fried jasmine rice with fried tofu, fresh chili, garlic, onions, green bean and fresh basil leaves
- For kids age 12 years old and under. Choose their favorite entrée all comes with mandarin orange and choices of drinks (fruit juice or milk)
- Grilled Chicken Satay$7.95Served with steamed rice or egg fried rice. Choice of Drink: Apple Juice, Coconut Juice, Lychee Juice, Milk. Choice of Rice: Steamed Rice, Egg Fried Rice
- Fried Coconut Shrimp$7.95Served with steamed rice or egg fried rice. Choice of Drink: Apple Juice, Coconut Juice, Lychee Juice, Milk. Choice of Rice: Steamed Rice, Egg Fried Rice
- Broccoli with Chichen$7.95Served with steamed jasmine rice. Choice of Drink: Apple Juice, Orange Juice, Milk
- Chow Mien Noodles Bowl with Chicken$7.95Choice of Drink: Apple Juice, Orange Juice, Milk
- Mango & Sweet Sticky Rice$6.95
- Thai Custard & Sweet Sticky Rice$5.95
- Homemade Ice Cream$3.95Choices of coconut or mango
- Sweet Sticky Rice & Ice Cream$5.95
- Sweet Sticky Rice$2.95
- Thai Ice Tea$2.95
- Thai Ice Coffee$2.95
- Thai Lemon Ice Tea$2.95
- Hot Tea$2.50
- Hot Coffee$2.50
- Ice Tea$2.50
- Ice Green Tea$2.50
- Fresh Whole Young Coconut$4.95
- Sparkling Water$2.95
- Bottle Water$1.00
- Milk$1.95
- White Rice$2.00
- Brown Rice$2.50
- Sticky Rice$2.50
- Egg Fried Rice$4.00
- Roti Bread$2.00
- Fried Egg$2.00
- Steam Mix Veggies$3.00
- Extra Chicken$2.00
- Extra Pork$2.00
- Extra Tofu$2.00
- Extra Veggies$2.00
- Extra Meatball$2.00
- Extra Shrimp$3.00
- Extra Calamari$3.00
- Extra Beef$3.00
- Extra BBQ Pork$3.00
- Extra Seafood$5.00shrimps (4), calamari & calms
- Peanut Sauce$2.00
- Extra Sauces$1.00Sweet Chili Sauce, Ginger Sauce, Chili Fish Sauce
- $3.95
- Thai Tea
- Thai Coffee
- Milk Tea
- Taro or Mango
- $2.95
- Coconut
- Lychee
- Apple
- $1.95
- Coke
- Diet Coke
- Dr. Pepper
- Sprite