- An areppa is a gluten-free corn pocket and staple of South America. Crunchy on the outside, fluffy on the inside, you can fill any way you like. Try our "especialitas" or freestyle and make your own
- Midtown Arepa$8.25Blanca areppa, grilled chicken, avocado, cheddar cheese, lettuce, tomato, and onion
- Downtown Arepa$9.75Sol areppa, short rib, onion, and de mano cheese
- Blanca Arepa (Original)$5.95Gluten-free corn flour bread
- Sol Arepa$5.95Orange lentils, carrots and yellow masa harina
- Vegan Salad Bowl$12.95Romaine lettuce and mixed greens, vegan protein, fresh tomatoes, corn, radishes, bean salad, beets, onions, pickled onions and garlic sauce
- Chicken Salad Bowl$12.95Romaine lettuce, slowly roasted chicken, fresh tomatoes, bean salad, The Queen Reina Pepiada (chicken salad and salsa rosada sauce
- Stuffed bread made with corn flour
- Vegan Empanada$3.95Get Saucy
- Chicken Empanada$3.95
- Regular Cachapa$9.25Venezuelan corn pancake with Venezuelan cheese and nata (Venezuelan sour cream)
- Pabellon Bowl (Short Ribs)$12.50White rice with short rib, blacks beans and sweet plantains