Cold

• Guacamole$15.00
  smashed avocados, charred tomatillo, roasted garlic, queso cotija, served with house-made tostadas

• Ámbar Ceviche$15.00
  albacore tuna, oven dried roma tomatoes, manzanilla olives, jalapeño, onion, capers, lime, baja olive oil

• Coctel Rojo$18.00
  poached shrimp, grilled octopus, crab, classic mexican coctel sauce (ketchup, lime juice, tapatío hot sauce), cilantro

• Cesar Salad$14.00
  little gem lettuce, classic tijuana cesar dressing, parmesan

• Milpa Salad$12.00
  nopales, corn, grilled squash, heirloom tomatoes, pickled onions, pepitas, queso cotija, recado negro vinaigrette

Hot

• Tortilla Soup$12.00
  a mexican classic made with rich tomatopasilla broth, chicken, house-made crema, asadero, crispy house-made tortilla strips

• Crema de Chile Verde$14.00
  silky cream of fresh hatch green chiles, toasted pumpkin seeds, crispy maitake mushrooms, goat cheese mousse

• Grilled Artichokes$12.00
  grilled pasilla-lime marinated artichokes hearts, salsa de cacahuates, herbs, limes

• Crisp Brussels Sprouts$12.00
  ancho-lime glazed brussels sprouts, toasted cashews, lime zest, cilantro, queso fresco, chipotle aïoli

Tacos

• Baja Shrimp$9.00
  jumbo shrimp battered in beer and tequila, topped with napa cabbage slaw, ancho-lime aïoli, avocado

• Beef Barbacoa$12.00
  slow braised beef, seared queso crisp, pickled onions, cilantro, salsa roja

• Carnitas$9.00
  slow cooked pork, avocado-tomatillo salsa, spicy pickled white onions, micro cilantro

• Arrachera$12.00
  steak skirt, salsa cascabel, rajas, guacamole, queso fresco

• Chicken$8.00
  grilled chicken breast, guacamole, rajas, salsa verde, cilantro

Tortas

• Chicken Tinga$15.00
  chipotle braised chicken, munster cheese, avocado, mezcal-grilled pineapple slaw, on a house baked jalapeño-cheddar telera roll

• Ahogada$22.00
  pork carnitas, frijoles negros spread, avocado, spicy pickled white onions on a chipotle-rosemary bolillo roll, served in morita broth

• Garlic Chicken Wrap$18.00
  Garlic-herb roasted chicken breast, roasted tomato-pepita spread, romaine lettuce, bacon, avocado, wrapped in a spinach tortilla. Served with your choice of red or green salsa

• Ámbar Burger$20.00
  half-pound prime beef, topped with sotolonion jam, ancho chile "special sauce", asadero, herb-roasted tomatoes, arugula, in a house-made brioche bun

Platos Fuertes

• Enchilada Suizas$24.00
  fresh-made corn tortillas filled with roasted mushrooms, goat cheese, grilled onion, bathed in green chile cream sauce, topped with asadero, fresh arugula, black beans

• Pescado Veracruzana$38.00
  garlic-herb-lime salmon, roasted tomatosaffron risotto, veracruzana sauce, topped with shaved fennel and jalapeño

• Chilean Seabass al Pastor$49.00
  achiote marinated seabass, mezcal-pineapple salsa, green bean "diabla" garlic-yuca purée

• Carnitas Plate$25.00
  12 oz slow-cooked pork carnitas, avocadotomatillo salsa, chicharrón, spicy pickled onions, salsa verde, frijoles negros, served with house-made corn tortillas

• Arrachera$37.00
  8 oz skirt steak in a chili-garlic marinade, served with frijoles charros, limes, salsa, chiles toreados, fresh corn tortillas

• Pot Roast$28.00
  braised short ribs, pasilla-black garlic sauce, queso añejo-smashed potatoes, mezcal-glazed carrots

Sides

• $9 ea
• Queso Añejo-Smashed Potatoes

• French Fries

• Frijoles Charros

• Frijoles Negros

• Taqueria Salad

• Roasted Plantains