Antipasti

• Melanze Parmigiana$9.95
  Baked eggplant with light tomato sauce and mozzarella cheese.

• Polenta Con Salsiccia$9.95
  Corn meal with sausages, mushrooms and light tomato sauce.

• Antipasto alla Italiana$10.95
  Salami, prosciutto, parmigiano reggiano, olives and roasted peppers.

• Antipasto Caldo$12.95
  Shrimp, baked clams, stuffed mushrooms, and eggplant Rollatini.

• Calamari Fritti$10.95
  Crispy fried calamari served with red sauce.

• Cozze Possillipo$10.95
  Mussels with light tomato sauce, garlic and herbs.

• Portobello Marinati$8.95
  Portobello mushroom sautéed with garlic, white wine, tomatoes and fresh herbs.

• Portobello alla Toscana$8.95
  Grilled portobello mushroom topped with fontina cheese served with a vinaigrette sauce.

• Cocktail di Gamberi$13.95
  Shrimp cocktails served with cocktails sauce.

• Vongole Oreganate$10.95
  Baked clams with bread crumbs, garlic and olive oil in a white wine sauce.

• Funghi Ripieni con Salsiccia$9.95
  Jumbo mushrooms stuffed with sausages, olives, onions and parmesan cheese.

Insalate

• Insalata Cesare Con Crostoni$8.95
  Crispy romaine lettuce in a creamy Caesar dressing and croutons.

• Insalata Cesare with Grilled Chicken$11.95

• Insalata Mista$7.95
  Combinations of lettuce, onions, tomatoes, and beets with house dressing.

• Insalata Tricolore$8.95
  Arugula, endiva, roddichio and balsamic vinaigrette.

• Insalata Caprese$11.95
  Fresh mozzarella, with fresh tomatoes and roasted peppers.

• Insalata Nuova$8.95
  Baby green salad with apples, walnuts, tomatoes and champagne dressing.

Zuppe

• Minestrone Soup$5.95

• Soup of The Day$5.95

• Pasta e Fagioli Soup$6.95

Pasta

• Eggplant Parmigana$13.95

• Penne$13.95
  With broccoli rabe.

• Cavatelli$17.95
  With broccoli robe and shrimps in garlic sauce.

• Baked Manicotti$12.95

• Stuffed Shells$12.95

• Baked Ziti$11.95

• Fettuccine Alfredo$13.95
  In a cream sauce.

• Linguine with Shrimp$17.95
  In a light marinara sauce.

• Linguine with Shrimp and Clams$18.95
  In a light marinara sauce.

• Penne Alla Vodka Sauce$13.95

• Gnocchi Bolognese$13.95

• Gnocchi Pesto Sauce$13.95

• Spaghetti$12.95
  With meatballs or sausage in a light sauce.

• Lobster Ravioli$16.95
  With crabmeat and pink sauce.

• Tortellini Alfredo$13.95

• Tortellini Bolognese$13.95

• Pappardelle Della Casa$13.95
  Wider fettuccine with meat sauce, zucchini and melted mozzarella cheese.

• Rigatoni Alla Siciliana$13.95
  Rigatoni with eggplant, tomato, basil and ricotta cheese.

• Linguini Alla Pescatore$18.95
  Linguini with shrimp, calamari, mussels, clams and tomato sauce.

• Linguine Alla Vongole Veraci$14.95
  White or red sauce.

• Ravioli Di Carne Bolognese$13.95
  Meat ravioli with fresh meat sauce.

• Paglia e Fieno Toscana$14.95
  Fresh pasta noodles with prosciutto, mushrooms and peas in a creamy sauce.

• Fettuccine con Funghi Assortitti$14.95
  Fettuccine with wild mushrooms, olive oil, garlic and fresh herbs.

• Lasagna de Carni$13.95
  Meat lasagna.

• Tortellini al Quattro Formaggi$14.95
  Large tortellini in a four cheese sauce.

• Fusilli alla Casalinga$14.95
  Spiral pasta with sausages, onions, peppers and a touch of tomato sauce.

• Penne Alla Puttanesca$13.95
  Short pasta with garlic, capers, olives, peppers, anchovies and tomato sauce.

Pesci

• All entrees come with a side of dish of pasta or mixed vegetables of the day.
• Branzino Marechairo$21.95
  Sauteed with clams, mussels and a light tomato sauce.

• Salmone Fantasia$21.95
  Salmon sauteed with mushrooms, shallots and champagne mustard sauce.

• Filleto di Sogliola Francaise$19.95
  Filet of sole sauteed with lemon in a white wine sauce.

• Filleto di Sogliola Milanese$18.95
  Filet of sole, lightly breaded with tartar sauce.

• Salmone alia Italiana$21.95
  Sauteed with olive oil, garlic, scallions and freshly chopped tomatoes.

• Gamberi Fradiavolo$19.95
  Shrimps with spicy tomato sauce over linguine.

• Gamberi Forestiera$20.95
  Shrimps, sauteed with mushrooms, olive oil and white wine sauce.

• Gamberi alla Parmigiana$19.95
  Shrimps with light tomato sauce topped with melt mozzarella cheese.

• Gamberi Francaise$20.95

• Gamberi, Calamari and Clams$19.95
  Shrimps, calamari and clams in a light tomato sauce over linguine.

• Zuppe di Pesce alla Ducale$30.95
  Shrimp, mussels, clams and lobster tail over black linguine.

• Chef's Ciappino$29.95
  Clams, shrimps, scallops, calamari, 1/2 lobster in herbs in a light tomato sauce over linguine.

House Specials

• Everyday Special$23.95
  With choice of appetizer, choice of entree, dessert, coffee or tea.

• Senior Citizen Special$19.95
  Full course dinner.

• Pasta Night$14.95
  with choice of soup or salad and a glass of wine. Served on Mondays, Tuesdays and Wednesdays only!

Pollame

• Polla Parmigiana$15.95
  Breaded chicken breast, topped with tomato sauce and melted mozzarella cheese.

• Polio Scarpariello$15.95
  Boneless chicken sauteed with sausages, garlic, rosemary and white wine sauce.

• Pollo Marsala$14.95
  Breast of chicken sauteed with mushrooms, in a marsala wine sauce.

• Pollo Normandi$16.95
  Chicken breast sauteed with apples, raisins and cognac cream sauce.

• Pollo Sopresa$15.95
  Boneless chicken sauteed with sundried tomatoes, mushrooms and peas.

• Batutta Di Polio Con Erbe Aromatiche$16.95
  Breast of chicken grilled and marinated with fresh herbs and served with arugula salad.

• Pollo Valdostana$16.95
  Breast of chicken stuffed with fontina cheese, prosciutto, mushrooms and wine sauce.

• Pollo Cacciatore$15.95
  Breast of chicken sauteed with mushrooms, peppers, onions and tomato sauce.

• Pollo Francese$15.95
  Breast of chicken sauteed with a light wine, lemon, butter sauce and capers.

Carni

• Costoletta di Vitello alla Griglia$28.95
  Broiled veal chop marinated with fresh herbs and mushrooms.

• Bistecca di Manzo alla Griglia$26.95
  Boneless grilled shell steak served with French fries.

• Scaloppini di Vitello Marsala$18.95
  Veal Scaloppini sauteed with mushrooms in a marsala wine sauce.

• Scaloppini di Vitello alla Pizzaiola$18.95
  Veal Scaloppini sauteed with peppers, mushrooms, onions in a light tomato sauce.

• Scaloppini di Vitello Piccata$18.95
  Veal Scaloppini sauteed with fresh herbs, lemon sauce and capers.

• Scaloppini Saltimbocca$18.95
  Veal Scaloppini layered with sage, prosriett and fontina cheese over spinach.

• Scaloppini di Vitello Ducale$19.95
  Veal Scaloppini sauteed with shallots, asparagus, mushrooms, port wine and cream sauce.

• Scaloppini di Vitello Sorrentina$18.95
  Veal Scaloppini layered with prosiutto, tomato, eggplant and melted mozzarella cheese.

• Scaloppini di Vitello Parmigiano$17.95

• Scaloppini di Vitello Margarita$18.95
  Breaded veal with fresh mozzarella, fresh tomato and basil.